Adelaide Convention Centre in Adelaide, South Australia | Event planner

Adelaide Convention Centre

Locality: Adelaide, South Australia

Phone: +61 8 8212 4099

Address: North Terrace 5000 Adelaide, SA, Australia

Website: http://www.adelaidecc.com.au

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25.01.2022 We were thrilled to work with the team from SAHMRI last week to help host their ‘The Cook and Chief’ event, streamed live from our Main Kitchen. Focused on The Maggie Beer Foundation’s mission to educate people on nutrition for the aged, this special event saw renowned SA chef Maggie Beer (The Cook) and South Australia’s Chief Scientist, Professor Caroline McMillen (The Chief) team up to lead a ‘virtual’ cooking demonstration on how to prepare soft polenta with mushrooms. Ou...r own Executive Chef Gavin Robertson and Chef de Partie Nicholas Finn were on hand to assist and act as the official taste testers! Participants at home followed the live stream, preparing their own version of the meal using ingredients that were packed by AVMCatering. To try the dish for yourself, visit http://bit.ly/SAHMRILiveCookandChief to download the recipe sheet and view the live stream.

17.01.2022 #ABOUTLASTNIGHT: We were thrilled to welcome the Restaurant & Catering Association Hostplus SA Awards for Excellence to the Adelaide Convention Centre last night. After a challenging year for many businesses, the awards provided opportunity to celebrate the industry and acknowledge the hard work, exceptional food and outstanding service of SA restaurants, cafés and caterers. Congratulations to all winners and finalists!

17.01.2022 A sign of the times: We joined the Adelaide Convention Bureau and other Team Adelaide partners to cross ‘live’ to some of our clients internationally recently as they couldn’t be with us in person. It’s great that we’ve enhanced our capabilities and grown our expertise to meet the challenge of pulling this virtual site inspection together. Our team is continuing to identify business events opportunities for our city, and can’t wait to welcome more international and interstate delegates to the Centre as soon as borders reopen!

16.01.2022 It’s all about those finishing touches! Here’s a look at one of the delicious entrées from our #HonestGoodness menu: grilled Cone Bay barramundi, black garlic roasted kipflers, bean and roasted heirloom tomato, quandong vinaigrette. Yum! Learn more about our innovative menu philosophy by visiting https://bit.ly/ACCHonestGoodness21.

15.01.2022 We were delighted to play host to the Variety SA Melbourne Cup Luncheon yesterday! Here’s a look at some of the delicious dishes prepared by our talented kitchen team. Yum! Pictured: 1. Strawberry, native basil and Greek yoghurt meringue, mascarpone mousse, berry jelly... 2. Barossa Valley chicken supreme, mushroom textures, caramelised shallots, Warrigal greens, stock braised potato, leek confit, burnt sage jus To learn more about our innovative menu philosophy, please visit https://bit.ly/ACCHonestGoodness21!

14.01.2022 A fun start to the week! Members of our Event Planning and Exhibitions teams have baked a real difference for #rspcacupcakeday today! Check out some of the delicious goodies they put together for the office paw-ty. Cupcake Day aims to raise funds in order to help rescue, rehabilitate and re-home animals in need all over the country. To learn more, please visit RSPCA South Australia.

13.01.2022 We’re so excited to share that we’ve once again achieved our EarthCheck Platinum Certification, reflecting 12 years of best practice in business and environmental sustainability! Our latest audit highlighted our team’s ongoing commitment and efforts across numerous important areas, recognising us as a regional leader in water conservation, energy consumption, greenhouse gas emissions and minimising waste to landfill. Since first registering with EarthCheck in 2007, we’ve enj...oyed a long relationship with the internationally renowned program. In fact, we became the world’s first convention centre to achieve EarthCheck’s coveted Platinum Certification in 2018. This latest certification brings us one step closer to achieving EarthCheck Master status! To learn more about our sustainability initiatives, please visit https://bit.ly/2TRks8C. (Pictured: General Manager Simon Burgess with our EarthCheck liaison, Kylie Krueger).

12.01.2022 #AboutLastNight: After a hugely successful season, we were thrilled to welcome Port Adelaide Football Club to the Centre last night for the 2020 Best & Fairest event! Congratulations to all players, including 2020 John Cahill Medallist, Darcy Byrne-Jones. Check out these behind-the-scenes shots of our Halls CD lit up in black, white and teal for the occasion!

12.01.2022 #Flashback to the spectacular World Routes Networking and Awards Gala Event, held here at the Centre last year. We’re thrilled that this event has recently been announced as a Best Event National Finalist for the Australian Event Awards and Symposium. In order to meet the brief for ‘big impact’ and ‘fun’ while also creatively showcasing the destination, Lumino Events transformed our halls into a South Australian wonderland, resembling some of the State’s most iconic festivals... and destinations, including the Adelaide Fringe and Cabaret, along with South Australia’s Outback and world-class wine regions. Take a quick look back at the event in the gallery below. : Simon Casson Photographer.

10.01.2022 We’re lighting up green tonight to show our support for National Amputee Awareness Week (4 11 October). With one amputation performed every hour in Australia, the week aims to raise awareness and remind those living with limb loss that they are not alone. For more information and support, please visit Limbs 4 Life Australia or https://bit.ly/2HEC9p2.

08.01.2022 Time for a morning treat? Behind-the-scenes with our talented Chef de Partie Pastry, Michelle Parsons, as she prepares some delicious looking goodies for an upcoming event. Yum! Learn more about our food and beverage offerings, including sensational range of house-made desserts, at http://bit.ly/ACCHonestGoodness21.

07.01.2022 We’re delighted to provide a giant canvas for The Arts to come together this month with the launch of Blink of an Eye a film created by respected South Australian artist, Gill Hicks. This COVID-19 public art project uses the medium of film to capture the faces and raw emotions of a series of artists who make their living from, and in many ways, live to be on stage, whether through music, theatre, or as a speaker at a business event. From tonight, #blinkofaneyeproject will be projected onto our East Building each evening through until 31 October. During daylight hours, it will be available for viewing on a giant screen located in front of the Centre on North Terrace. Here’s just a little sneak peek. Curious? Come check it out for yourself and watch this space as we share more in the coming days!

06.01.2022 Today we’re reminiscing about Cellar Door Fest's 10th anniversary, held here at the Centre earlier this year. We were thrilled to learn that this amazing event has been announced as a ‘Best Event National Finalist’ in the Australian Event Awards and Symposium 2020! With record attendance, a host of delicious masterclasses, and a special Bushfire Relief Market supporting producers impacted by the devastating bushfires in the Adelaide Hills and Kangaroo Island, the 2020 festi...val was definitely one to remember! We look forward to hosting this event again in 2021, watch this space for more details! : Frankie Films

06.01.2022 Last night we joined other Adelaide landmarks, including our sister venue Adelaide Entertainment Centre, in lighting up gold to raise awareness of International Childhood Cancer Awareness Month and in support of South Australian children battling cancer. For more info on the Childhood Cancer Association and how you can help support local families affected by childhood cancer, please visit https://bit.ly/2QIqTJy.

04.01.2022 We’re shining a light on women’s health! For the last two nights we have joined other iconic Adelaide buildings in lighting up lavender for #WomenHealthWeek (7 11 September). With health issues such as COVID-19 placing more stress on our lives, it has never been more important to focus on our health. Women’s Health Week encourages all women and girls around Australia to take positive and proactive steps to being healthy, in mind and body. To learn more about this year’s program and how to get involved, please visit https://bit.ly/2Rb0Ta2.

03.01.2022 Here’s a glimpse behind-the-scenes at the BB Calisthenics & Dance Eisteddfod, which kicked off today at the Adelaide Convention Centre. We’re delighted to be able to provide a COVID Safe environment for dancers to get back on stage and continue doing what they love. Best of luck to all participants competing across the next two days! If you’ve missed out on this year’s event but would like to learn more, please visit BB Eisteddfods or https://bit.ly/34g8Osz.

02.01.2022 Exhibitions are back! We were delighted to welcome our first COVID Safe exhibition - Adelaide’s Wedding Expo - to the Centre over the weekend. While it looked a little different than past years, the event was a great success with a big turn out over the course of the day. Our thanks to all exhibitors and visitors who were very respectful of physical distancing protocols and other COVID Safe measures in place, including direction from our COVID Marshal. The fantastic turnout illustrates a strong appetite for face-to-face events we can’t wait to welcome more events, exhibitions and guests to the Centre in the coming weeks. For more info on our dedicated COVID Safe measures, please visit https://bit.ly/ACCCovidSafe.

02.01.2022 It's all in the detail Our chefs putting the finishing touches on this divine entrée of sesame-roasted heirloom carrot, miso hummus, seed dukkah, shallot and herb salad with fried chickpeas. It's just one of a series of exclusive plant based dishes featured on our latest 'Honest Goodness' menu. Learn more about our innovative menu philosophy at https://bit.ly/ACCHonestGoodness21.... : Simon Casson Photographer

01.01.2022 Almost too pretty to eat! We're rounding out another week with this delightful dessert courtesy of our dedicated pastry team: Fig and goat curd mousse, browned butter sponge, ginger crumb, yuzu curd, black sesame tuile. To learn more about our menu philosophy or to view the full menu, visit http://bit.ly/ACCHonestGoodness21.