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A Foodie Pal

Phone: +61 412 164 546



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22.01.2022 If you are free on Wednesday come along to this and be in for a treat. Let me know and will endeavour to save you a great seat



22.01.2022 I am currently on a Full on course and only finish at 1700. one Monday meal planning in my head happened followed by a speed shop to cook Filled capsicum Beef Rouladen Goulash And pie filling (except I broke to oven)... I had enough mince to prepare tomorrow’s dinner tonight our fav Chili con carne -off the german cookidoo Here is tonight photo heating up filled caps steaming potato’s and veggies while the second thermi chuffed away on the Chili. Another full day tomorrow. Dinner sorted.

21.01.2022 Just a quick broadcast note that I am no longer a Thermomix Consultant.

20.01.2022 Picture 1 miss (still) 8. Putting cheese into the Hunter stew. Hunter Stew from Eat Well cookbook. Very yummy. Can only recommend giving this a go. Served with some fresh sourdough.



20.01.2022 Why do I love being a Thermomix Consultant? The perks. For example if you work very hard and being successful you could be travelling to China with Thermomix. Last month we could earn a Meater Plus. Wow you have not heard of the Meater Plus yet? Just wait it is coming to Thermomix next month. Thermomix Cooking Experiences with a new intelligent Kitchen appliance to help you cook the perfect piece of meat, or fish for that matter. ... Want to know more? Contact me.

20.01.2022 Quickest dinner. Salad and chargrilled chicken. No thermi tonight. Was super yum

18.01.2022 While the husband is away and visitors here I am working on some more vegetarian dishes. Not that he does no like vegetarian dishes, but he is not a fan of Mushrooms.....2 dishes and Cauliflower..... Planning on



17.01.2022 This recipe is by far one of my most popular of all! Between all four of my book and my entire blog, I get positive feedback on this one more than most! I have ...to say it came as a surpise at first, our family loved it but it wasn't one that I anticipated would be a favorite. Nonetheless, I am elated that it is and I converted the original recipe to use the Instant Pot and it is quicker than ever. What is it that you love about this Orange Chicken??

16.01.2022 Happy new year to you. Seeing the new decade in while visiting Busselton. And trying to finish and start the year curry meal planning. Monday we had Brazilian cheese puffs... And steam fish fillets with Indian spices Tuesday we enjoy Beef curry with coconut roti. It was daunting but the roti were super easy to make and were the hit -highly recommend For the first day of this decade we are at tarting with a karibian curry. When I am meal planning with my cookidoo things are so much easier and i think I am looking at online shopping rather then lugging all home myself. See how it will go. We have had some left over from every meal so just to let you know the portions are generous and when it says 4 you probably easy get away feeding 5 people. The girls are looking forward to another batch of cheesepuffs. Again happy new year and catch you soon.

16.01.2022 sorry about not being very active here, no emergency baking or cooking happening but I have to nurse my 8YO with a broken leg and mastering above the knee....not too much cooking here.

15.01.2022 For a limited time only, the smart, connected TM6 is available for purchase with 36 months interest free. Offer is only available from 5 to 19 September 2019. Own the best Thermomix ever made, it's more affordable than ever. Apply now!

11.01.2022 Been quite on FB. Having visitors and doing a lot of sightseeing. However the kitchen never stops. Our meal plan was like this (not necessarily in order) Cauliflower cake (blumenkohl Kuchen)... Risotto verde Vegetarian filled capsicum Steamed red curry fish Leek pie (did not use the tofu but some mix of cream cheese and sour cream ) Mushroom cappuccino Fresh sour dough bread Potatoes and pea curry with portobello mushrooms My guests were impressed with all the dishes. Personally sometimes I would add the secret ingredient vegetable stock Paste) to the dishes even when not listed. By the way. Do you make your stock paste? If not let me know and I can help you. And year it was a pretty much meatless week apart from the Wiener schnitzel last night.



11.01.2022 Inspiration from another FB site, looks like a good lunch idea for tomorrow.... Something different.

08.01.2022 Kiki Thermomix apprentice

06.01.2022 I found this information for healthy clean eating, thought to share...

04.01.2022 Challenge for me today.... Why am I a Thermomix Consultant? I love to cook I love to find more efficient ways to use my thermomix How?... By being a Consultant I get extra training and many opportunities to learn more about using the Thermomix. Meeting new people and introducing them to the Thermomix Journey Troubleshooting, when customers are not sure how to cook something Trying out new things that I would not have done before Receiving awesome rewards for my work, apart from commission The Team is fantastic and have become great friends See more

04.01.2022 Kiki my Thermomix apprentice.

03.01.2022 Want to have the new thermomix on your bench????? Here we Horwitz an affordable payment option. Limited time only. Amount of Loan 2,269 Interest Free Term 36 Establishment Fee 49... Total Monthly Account Fee 216 Total Amount Payable 2,534 Monthly Repayment 70.389 Fortnightly Repayment 32.512 Weekly Repayment 16.256 Daily Repayment 2.322 To approved applicants only. The repayment amounts advertised are indicative only to pay off the purchase within the interest free period. Minimum monthly repayments required, Paying only the minimum repayment amount will not repay the balance within in the interest free period. Any balance outstanding at the expiry of the interest free period will be charged interest at the standard annual percentage rate, currently 19.9%. A one off Establishment Fee and a Monthly Account Service Fee of $6 applies, see your contract for details. Terms & Conditions apply and are available on application. Credit provided by zipMoney Pty Limited, ABN 58 164 440 993, Australian Credit Licence Number 441878.

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