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25.01.2022 Colour-coding in the kitchen is really important to minimise the risk of cross-contamination. There are many examples how colour-coding equipment can work in the kitchen. http://www.foodsafetymagazine.com//color-coding-adding-di/

24.01.2022 Precautionary allergen labelling. Great issue of spot on. https://issuu.com/biomin/docs/mag_romerlabs_spoton__10_en/1

24.01.2022 Do you know what the labeling requirements for the loose food items are? Have a read. http://www.foodauthority.nsw.gov.au//fresh-or-unpackaged-f

23.01.2022 Naturally occurring toxins in cassava and bamboo shoots can lead to exposure to the toxin hydrogen cyanide. There are some basic precautions that can help. http://foodsafety.asn.au/cassava-and-bamboo-shoots/

22.01.2022 Want to know why you shouldn’t wash chicken? Watch where the germs go in this new CDC video! To clean chicken before cooking, pat it dry with a paper towel over a trash can, throw the towel away, then wash your hands with soap and water. https://go.usa.gov/xVcyg

21.01.2022 Current recall in WA: http://www.foodstandards.gov.au//Creative-Gourmet-Frozen-M

21.01.2022 Current food recall in WA: http://www.foodstandards.gov.au//Coles-Honey-Soy-Chicken-W

20.01.2022 Many people believe, that storing food in the fridge "kills" bacteria. Storing food in the fridge doesnt "kill" bacteria, it slows the growth of bacteria. Even this is not true for Listeria Monocytogenes which can grow at temperatures as low as -5C. http://foodsafety.asn.au/topic/fridge-freezer-foodsafety/

20.01.2022 Two gastro outbreaks in two weeks on a cruise ship? What did they miss? https://www.foodsafety.com.au//cruise-ship-gastro-outbreak

19.01.2022 Unpasteurised soft cheeses can harbour potentially deadly bacteria. Especially dangerous for pregnant women, very young, or old people and people with suppressed immune system. http://www.foodsafetymagazine.com//fda-shares-details-on-/

19.01.2022 Current food recall in WA: http://www.foodstandards.gov.au//Organix-Finger-Foods-Baby

18.01.2022 Outbreak of Salmonella in a cafe in ACT is a serious reminder that we shouldnt take food safety lightly. Salmonella is commonly found on raw chicken and depending on the level of hygiene in the kitchen can contaminate other surfaces. If is not recommended to wash chicken before cooking because of risk of contamination of other surfaces in the kitchen. The outbreak was linked to the use of dish cloth and tea towel. A dish cloth and tea towel use in the restaurant should be ...a warning sign that there is an increased risk of food contamination. The cafe owner is confident they would re-open soon, but the financial implications of this outbreak can be detrimental. http://www.canberratimes.com.au//lawyers-preparing-individ

17.01.2022 Is it a good idea to undercook ground beef? http://www.foodsafetynews.com//one-more-look-at-lessons-/

17.01.2022 Expensive unsafe practices.

16.01.2022 Cooked cockroach anyone? https://www.foodsafety.com.au//celebrity-food-scare-at-pop

16.01.2022 Read full report on Strawberry tampering investigation that rocked our food world last year: http://www.foodstandards.gov.au//Strawberry-tampering-inci

16.01.2022 Food Safety: To wash or not to wash raw chicken, that's the question. A CDC tweets not to wash chicken caused an online debate. This post meant to educate consu...mers on safe handling of raw chicken but quickly turned into a heated online debate. As health inspector, I've been involved in discussions with food operators about safe handling, processing, cooking and serving of poultry due to Salmonella risk, but the 'washing of raw chicken' is always the most sensitive topic. What do you think? Media article: https://www.wyff4.com//cdc-tweets-not-to-wash-chi/27324901 See more

15.01.2022 If you want to take the advantage of mild summer days and go camping, dont forget about the food safety. http://foodsafety.asn.au/camping-and-bushwalking/

14.01.2022 Remember rules of effective pest control: Build them out e.g. keep windows and doors closed and in good condition Starve them out e.g. keep all food covered and off the floor, maintain clean kitchen Chase them out e.g. use insecticides

14.01.2022 Current food recall in WA: http://www.foodstandards.gov.au//Yummy-Yoghurt-Sultanas.as

13.01.2022 Adequate allergen declaration? The Food Standard Code requires food businesses to ensure that allergens are declared legibly and prominently. Labels must not be false or misleading. The manufacturer of this food decided to sum up allergens into a allergen summary statement, however they omitted nuts (walnuts) and there is no soy or milk in any of the ingredients they stated in the ingredients list. It would appear they have some work to do... #allergendeclaration #allergens #foodallergens #knowyourlabel #absolutefoodsafety #foodlabelling #food #ingredients

13.01.2022 Food Safety: To wash or not to wash raw chicken, thats the question. A CDC tweets not to wash chicken caused an online debate. This post meant to educate consu...mers on safe handling of raw chicken but quickly turned into a heated online debate. As health inspector, Ive been involved in discussions with food operators about safe handling, processing, cooking and serving of poultry due to Salmonella risk, but the washing of raw chicken is always the most sensitive topic. What do you think? Media article: https://www.wyff4.com//cdc-tweets-not-to-wash-chi/27324901 See more

12.01.2022 Is chicken a chicken anymore? http://www.newfoodmagazine.com//industr/subway-50-chicken/

12.01.2022 What does it mean when the product is "gluten free"? http://www.foodsafetymagazine.com//gluten-free-update-wh/

11.01.2022 One reason more to stay vigilant in food safety. Salmonella food poisoning can damage ones DNA - research found. http://www.foodsafetymagazine.com//cornell-dna-damage-po/

11.01.2022 Nothing new, but a good reminder. http://www.foodqualityandsafety.com//personal-hygiene-inf/

11.01.2022 Current food recall in WA: http://www.foodstandards.gov.au//Maree-Wilkinson-Products.

09.01.2022 Very important to avoid foods that can contain listeria while pregnant.

08.01.2022 Doesnt get much worse... https://www.theguardian.com//asda-fined-300000-after-dead-

08.01.2022 How cold should be your fridge to keep the food safe? http://theconversation.com/your-fridge-might-not-be-cold-en

07.01.2022 Want to know why you shouldnt wash chicken? Watch where the germs go in this new CDC video! To clean chicken before cooking, pat it dry with a paper towel over a trash can, throw the towel away, then wash your hands with soap and water. https://go.usa.gov/xVcyg

07.01.2022 Top 11 causes of food poisoning http://www.news.com.au//n/71091490603bc151eb08e791b6fee0ba

06.01.2022 Current food recall in WA: http://www.foodstandards.gov.au//Bounce-Apple-Cinnamon-Ene

05.01.2022 Is it safe to use a microwave? http://theconversation.com/health-check-is-it-safe-to-micro

03.01.2022 Food Safety Alert - North Lanarkshire, Scotland Health official ordered JB Christie to close the Airdrie bakery, an award-winning Scottish bakery, and to recall... all products after being linked to a Hepatitis A outbreak. Symptoms usually include nausea, vomiting, diarrhea, jaundice, fever, and abdominal pain. Hepatitis A is usually spread by eating food contaminated with feces from an infected food handler or a carrier. Media clip: https://www.thesun.co.uk//nine-people-infected-with-hepat/ See more

02.01.2022 Advice on eating out http://foodsafety.asn.au/eating-out-food-safety-in-restaur/

02.01.2022 Current food recall in WA: http://www.foodstandards.gov.au//Roberts-Confectionery-Dar

01.01.2022 Whats the cost of food safety for smallgoods manufacturers? http://www.absolutefoodsafety.com.au/9-the-cost-of-food-saf