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Albert St Bakery in Inglewood, Queensland, Australia | Bakery



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Albert St Bakery

Locality: Inglewood, Queensland, Australia

Phone: +61 7 4652 1315



Address: 48 Albert St 4387 Inglewood, QLD, Australia

Website: http://www.albertstreetbakery.com.au/

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25.01.2022 Fresh Swiss Rolls and the process



25.01.2022 Scones and Cinnamon Donuts available Friday

25.01.2022 Fresh Batch will be out of oven by about 630am. Also for the next ones I will be collecting Yarranbrook Feedlot brisket from John Dee in Warwick tomorrow. Looking forward to seeing the difference in quality of meat for the 3rd batch next week. They will be made with Yarranbrook Beef in the future just wanted to tweak recipe for baste and arrange logistics to pick up meat from Warwick Tony

24.01.2022 Looking for another pair of hands to join the front of shop staff. Some early mornings or weekend shifts may be necessary depending on requirements. Please drop resume at shop or email [email protected] Please dont apply via Facebook or Private message. Position would suit anyone of any age just need to be reliable.



23.01.2022 It has come to my attention that we may of had a training mix up. Some of the Mexican Pies we made last week were topped with same identifier as Cheese and Bacon Pies. We will hopefully catch them all from now on however if got one today or if you get one in next few days please accept my apologies and I will happily replace it. Thanks Tony

23.01.2022 Fresh Hot out of the oven right now!!! Priced for a quick sale Spinach Feta Twist $2.50 Choppa Loaf $5.00 Olive Parmesan Loaf $4... Jalepeno Capsicum Loaf $4 Limited numbers as am using up leftover fresh vegetables from Pizza Night. These won't last long and once they've gone there gone. See more

22.01.2022 UPDATE!!! I have made the decision we will remain closed of a weekend until such time as the border reopens. There will be bread and rolls available in Spar all weekend. I just cant justify the wage cost of weekends in current climate. Tony



21.01.2022 Available Now!!!

21.01.2022 Set your Alarm Clocks Fresh Bread, Pies and Jove's awesome Sandwiches, Salad Rolls and Wraps will be back from 430 am tomorrow morning.

21.01.2022 Fresh Date Rolls out of the oven today. Have tweaked the recipe to try and get a more consistent product

21.01.2022 Merry Christmas and Happy, Safe and Prosperous New Year. Just a reminder we will be closing at 3pm today until 430am on Monday January 11th. We would like to thank each and everyone of you for your support this year which has been an incredibly challenging year for everyone.

21.01.2022 Just a reminder as its school holidays we close at 3pm



21.01.2022 Also fresh out of oven this morning another batch of Monster sized Jam Drops!!! These didnt last long last time so get in quick!!!

20.01.2022 Ok i have one more full Yarranbrook Brisket in freezer to make another batch of brisket pies. Question is what's next? Hit me up with ideas and I will get to work on most popular

20.01.2022 Fresh out of oven this morning Jam Drops and Banana Bread!!!!

18.01.2022 Jam Drops!!! Just out of the oven

17.01.2022 As requested....Cheese and Bacon Traveller pies!!!

17.01.2022 It is with much excitement that Joe and his team at Delivering The Finest Electrical are expanding their services to cover Inglewood and surrounding areas. Star...ting immediately we will be committing a small team to 1 or 2 days a week. Until we have a consistent demand of work to have a team based in Inglewood full time to ensure we can support all emergency break downs. While we are still a Toowoomba based business, we will be continuing to provide our existing and all future new clients with the same commitment and high standard of customer service. If you would like to organise a job or have any questions give Joe a call on 0401 246 839. We look forward to working with everyone as we continue to deliver the very finest electrical service from Toowoomba to Inglewood and everywhere between.

17.01.2022 Pools Open so its time to get the Slushie Machine out again. Only 1 size this year 18oz for $3.00 or $5.00 Happy Hour from 3 to 4pm Schools days with your choice of anything from Pie Warmer. This weeks flavours are Raspberry, Blue Lemonade & Cola

16.01.2022 Something new in Sandwich Cabinet today!!!!! Chicken Schnitzel Sandwiches. Whole Snitty, Cheese, Leaf Lettuce & Mayo

16.01.2022 Fresh today!!!! Coffee and Walnut Layer Cake Chocolate Layer Cake

16.01.2022 Further more to my post about being closed for 3 weeks I would like to ad that on Thursday and Friday there will be a 3 loaf limit per customer UNLESS IT IS ORDERED. It makes it unfair for everyone else if you cant remember to order and expect to clean the shelves out. We bake fresh everyday and I cant overbake just in case someone wakes up Friday morning and decides they want 20 loaves of bread. Thanks for your understanding and hopefully co operation, this is for the benefit of entire community not just my production requirements

16.01.2022 Fresh out of oven again this morning. 900g Fruit Loaf and Banana Bread

15.01.2022 Fresh out of the ovens today. A double batch as i have to take some to my Mummy this weekend.

15.01.2022 Ever popular Rainbow Layer

15.01.2022 Also available again today. Spinach and Feta Twists and Choppa Loaves!!! This is the end of pizza ingredients so once gone today that's it for a while

12.01.2022 Under a week to go. See you Inglewood next Monday at 430am. I hope you have missed us as much as we missed you

11.01.2022 Fresh out of oven again this morning!!!! These are proving mighty popular

11.01.2022 Sorry for the late notice however we will be closed tomorrow. I will just leave it at that. Thanks for understanding and patience. Tony Plenty of bread and bread rolls will be available at Spar next door from 4pm this afternoon and all weekend.

11.01.2022 Q: What do you get if you cross our Mega Grain Bread with a Wholemeal Loaf? A: You get our all new Mega Meal. Exact same recipe as our Mega Grains except for Wholemeal Flour instead of White Flour. Still 20% grains with all the added benefits of fibrous Wholemeal Flour.

11.01.2022 Customers!!!! All good we will be open 7am to 1pm on Saturday. Still looking for a junior to work Saturdays also. Girl or boy just need to be on time and neatly presented rest will be taught.

10.01.2022 So this guy will be coming out to review our pies now the travel restrictions are about to be lifted. What is your favourite that he must try?

09.01.2022 An oldie but a goodie!!!!! Coconut Slice fresh out of oven at 6am

08.01.2022 So I did these up to use up the 2 tubs of Nutella I had left and thought why not also add a Ferrero Rocher as well. Large Donut filled with Nutella.... Whilst stocks last going for a crazy price of $2.50 each

08.01.2022 Fresh out of oven again today. Cornflake Cookies and Jam Drops. These dont last long!!!! And tomorrow will be more Carrot Cake

07.01.2022 End result....a full cake cabinet

07.01.2022 Jeshia had fun this morning making a cake for us to have after dinner tonight. Thanks to Kirsten AKA BFF for spending time with her this morning. Jeshia thinks it would be a good idea for a kids birthday party.....all your friends helping make the cake as an activity then eating eat.... Am sure Kirsten would enjoy as much as the kids....

07.01.2022 Who recognises this local young fella in this picture. Welcome on board Ryan. Ryan commenced his apprenticeship last week after a probation period was successfully completed and Covid distractions. In a few years time Ryan will be a fully qualified baker/pastrycook and be able to work anywhere he wants to around the world. Just another way we here at the bakery are helping our community by employing locals and giving them as many opportunities as possible. In the over 8 ye...ars we have been open i would imagine it would be well over 30 different people have worked for us. Some longer then others. Some their first ever jobs. Its all a part of being a family run and owned local business and we pride ourselves on it. Now more then ever we need to support the local businesses that employ staff to allow us to support local kids and adults alike. Thanks Tony See more

07.01.2022 Another batch of Brisket Pies going in slow cooker tonight. Will be slow cooked a minimum 12hrs in Bundy Black Rum and some other secrets.... What makes this batch even more special is now we have locally source the Beef Brisket from Yarranbrook Farms....

07.01.2022 Fresh Banana Bread and Date Rolls out of the oven at 730am this morning

07.01.2022 Cheesy Garlic Twist or a Cheesymite Twist you decide

06.01.2022 Fresh Lamingtons....from start to finish

05.01.2022 On a similar vein to the Neenish Tarts what is something else you would like to see comeback? Even if its only for a few weeks

05.01.2022 New Shape Pie!!!! Introducing the Traveller, same great easy to eat shape as a Sausage Roll. This week I started with Classic Plain ones and they will be $4.50 If they go ok we may look at doing different flavours.

04.01.2022 Also making a very welcome return are Jam Drops and another batch of the ever popular Cornflake Cookies.

04.01.2022 New today!!!! Super Moist Carrot Cake. I would have to say this is the nicest Carrot Cake recipe I have come across in many years. Tastes exactly how I remember my Grandmother used to make it. Available in a 7 inch round and a slice.

04.01.2022 Fresh baked today!!!!! Iced Madeira Cakes in Lemon, Chocolate or Marble. Also fresh out of the oven this morning.... Banana Bread Date Rolls 40% Choc Chip Cookies Anzac Biscuits. See more

03.01.2022 Fresh again today. Hard to keep up with only 12 tins!!!! Date Roll!!!!

03.01.2022 Available as of tomorrow!!!! Raisin Toast 550g for only $3.50 Almost 30% Raisins to flour weight and the same flavour as Hot Cross Buns

03.01.2022 Today's Belly Buster Deal!!!! Cheesymite Scrolls & BBQ Chicken Bacon Scrolls Only $3 each and only 6 of each available

03.01.2022 Back for an extremely limited time by popular demand. Bacon Egg Muffins & Mighty Muffins. Now with heaps more bacon and same great price. Just because you can never have too much bacon!!!!

03.01.2022 Happy New Years so you all again soon

02.01.2022 Whilst we enjoy this beautiful rain and cooler weather please don't forget we will be closed for 3 weeks as of 3pm next Friday. If you want to order bread for your freezer please order for start of the week as I expect will be busy come Thursday and Friday. Thanks for support in a tough 2020 and have a Merry and Safe ChristmasWhilst we enjoy this beautiful rain and cooler weather please don't forget we will be closed for 3 weeks as of 3pm next Friday. If you want to order bread for your freezer please order for start of the week as I expect will be busy come Thursday and Friday. Thanks for support in a tough 2020 and have a Merry and Safe Christmas

02.01.2022 Neenish Tarts have made a comeback!!!

02.01.2022 Albert Street Bakery will be open this Sunday. This will not be a permanent thing just from time to time when nobody else is open. Regards Tony

01.01.2022 Due to my ongoing concerns with just how many southerners are crossing the border I have decided we will not be opening up fully again next week. This means no to in house dining and no to weekends. I hope you appreciate it wasnt an easy decision however it is the one I have taken for the health and safety of my staff and my community. Bread and Rolls will continue to be available from Spar. Tony

01.01.2022 Thanks for a massive massive day Inglewood. See you in 3 weeks have a great Christmas

01.01.2022 Whilst I generally welcome constructive criticism can I tell you its starting to get a bit old people complaining that I am spending a few weeks away with my family at Christmas. Whilst I truly appreciate the support I am getting tired of the usual whingers with nothing better to do but complain to my staff. My number is 0427826083 and email address is [email protected] feel free to get in touch with me directly and please leave my staff out of it. Is hard enough to find people to work in town let alone expect them to put up with your abuse. Tony

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