Amalfi Pizzeria Ristorante in Adelaide, South Australia | Italian restaurant

Amalfi Pizzeria Ristorante

Locality: Adelaide, South Australia

Phone: +61 8 8223 1948

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• Restaurant
• Italian restaurant

25.01.2022 It takes two - what are you eating first? Our Ragu or Marinara? Book your table for today or tonight here: https://bit.ly/AmalfiBookOnline

22.01.2022 Kitchen Works ~ happening now! Well be closed from today till Sunday, September 20 for some small kitchen updates. See you on the flip side!

21.01.2022 Up close & personal with one of our most popular pizzas. Can you guess which one it is?

21.01.2022 Woke up dreaming about dessert? This is our version of Cassata, a traditional sweet from Sicily, Italy. Try it after your lunch or dinner with us tonight - make your booking here: https://bit.ly/AmalfiBookOnline

20.01.2022 Adelaide, we've got this! Here at Amalfi, we've seen a lot, and we'll back to see more! We've got a stack of food here, so give us a ring and organise take-away for tonight. Stay safe friends, we're in this together.

19.01.2022 Spend your Friday enjoying pasta with us ~ you can visit us between 11:30am - 2:30pm and then again from 5:00pm till late Book your table here: https://bit.ly/AmalfiBookOnline

19.01.2022 Upcoming Kitchen Works ~ Well be closed from Sunday, September 6 till Sunday, September 20 for some small kitchen updates ~ were wearing out the floor! Get your bookings in for this week: https://bit.ly/AmalfiBookOnline

19.01.2022 Our mate Jason shared this snap ~ heres what he had to say: "Greg Fleet and myself regularly got Amalfi after an old Rhino gig. Clap Clap (Nick) was our favourite waiter. Best service." Keep sending your old school Amalfi pics through, we love seeing & sharing them!

18.01.2022 BEHIND THE SCENES This is what it looks like when we make our pizza bases in house - tonnes of flour, shots of espresso and incredibly dedicated team members who ensure our bases end up thick & crunchy! Enjoy yours today or tonight, book here: https://bit.ly/AmalfiBookOnline

18.01.2022 SEND US YOUR OLD SCHOOL AMALFI PICS! We are putting the call out, weve already asked you to share your first Amalfi memory, now we are asking you to send us your old school Amalfi photos! Just like our mate Paul Kitching (aka PK!) ~ this a pic of him back in the day enjoying a meal at Amalfi with Margie Budich in his Rip It Up days, from a recent article in SA Life.... Simply DM your pic to us with a description, the more detail, the better! We cant wait to share them! See more

18.01.2022 Luke sure knew how to eat during his time at Uni - Foccacia #1 is still kicking on the menu, have you tried it before?

18.01.2022 Just a couple of classics hanging out on a Wednesday night ~ Ragu (rigatoni with rich veal chunk tomato sauce) and Marinara (spaghetti with shellfish, crab, fish, prawns & squid in a tomato sauce). We cant wait to see you this week, make your booking here: https://bit.ly/AmalfiBookOnline

18.01.2022 Saltimbocca Romano ~ iconic to Amalfi. It's tender slices of sautéed veal topped with Parma ham & served with a light sage glaze. Enjoy yours tonight; give us a call or make a booking here: https://bit.ly/AmalfiBookOnline

17.01.2022 Never miss a Monday they say - we say, eat your spinach! Spinaci ~ Spinach, pancetta, cacciatore salami, black olives, chilli, fresh tomato & cheese. Enjoy yours with us today or tonight, book now: https://bit.ly/AmalfiBookOnline

17.01.2022 Warm up with one of our classic dishes ~ Saltimbocca Romano. Its tender slices of sauteed veal topped with Parma ham & served with a light sage glaze. Enjoy yours for lunch or dinner today, book now: https://bit.ly/AmalfiBookOnline

17.01.2022 RAGU ~ A full-bodied and rich pasta with chunky bits of beef cooked in a tomato sauce served with rigatoni. Enjoy your serve with us this week, book now: https://bit.ly/AmalfiBookOnline

17.01.2022 Happy Friday friends - were open for lunch AND dinner today! You can visit us between 11:30am - 2:30pm and then again from 5:00pm till late. Book your spot here: https://bit.ly/AmalfiBookOnline

17.01.2022 You know you want to ~ Spaghetti Con Polpette. Were open from 5:00pm tonight, book now: https://bit.ly/AmalfiBookOnline

17.01.2022 Marinara ~ one of our most popular pastas! Its spaghetti with a in a delicate tomato sauce alongside shellfish, crab, fish, prawns & squid. Were open for lunch and dinner tomorrow, book your spot here: https://bit.ly/AmalfiBookOnline

17.01.2022 1 more sleep! #EastEndUnleashed to kicks off once again on Friday night - our tables will extend onto Frome Street so you can bask in the #EastEnd Fringe fever all weekend! Tables are limited so be sure to give us a call to book your spot!

15.01.2022 This subtle Amalfi sign is quite iconic to our restaurant ~ does anyone know the story behind it? Can anyone guess? Let us know in the comments below!

14.01.2022 The worst kept secret? Our Garlic Bread. The bread itself is made in house, meaning we control how crunchy & moreish it tastes. Its the best accompaniment to any meal - are you enjoying your serve this week?

14.01.2022 Have you made your booking for tonight? Or this week? Our current trading hours are: Saturday ... Dinner 5:00pm- 8:30pm Sunday - closed Monday Lunch 11:30-2:30pm Dinner 5:00pm- 8:30pm Tuesday Dinner 5:00pm- 8:30pm Wednesday Lunch 11:30-2:30pm Dinner 5:00pm- 8:30pm Thursday Dinner 5:00pm- 8:30pm Friday Lunch 11:30-2:30pm Dinner 5:00pm- 8:30pm Book your table here: https://bit.ly/AmalfiBookOnline

14.01.2022 Did you know that Zingarella means little gypsy girl in Italian? Did you also know that this exotic dish was invented at Amalfi? Linguine with prawns, capsicum, broccoli, chilli, honey, butter and chicken stock sauce. Enjoy her for lunch or dinner today, make your booking here: https://bit.ly/AmalfiBookOnline

14.01.2022 Winter weekends call for comfort pizzas, just like our Spinaci. Spinach, pancetta, cacciatore salami, black olives, chilli, fresh tomato & cheese. Enjoy yours with us tonight, book here: https://bit.ly/AmalfiBookOnline

13.01.2022 Molluschi means shellfish in Italian It's also the name of one of our iconic pasta dishes, made with spaghetti, cockles & mussels. Try it today for lunch or dinner! Give us a call to make a booking or book online here: ... https://bit.ly/AmalfiBookOnline See more

12.01.2022 Did you wake up dreaming of ragu? So did we. Lucky for you, you can enjoy it from 11:30am today. Weve got a sitting for lunch and another for dinner. See you soon!

12.01.2022 Two words: Con Pollo. Do you have a favourite Con Pollo memory? Let us know below!

10.01.2022 This is our mate Sadie ~ its a flashback from 1992, you can just make out our menu in the pic! Shes here with her mate Nick, theyd come to Amalfi after school (very grown up!) and always ordered the Con Pollo, great taste for 17 year olds we think! Have you got any Amalfi flashback images? Send them to us via DM with a short story, wed love to see & share them!

09.01.2022 Zingarella ~ this exotic pasta dish was invented at Amalfi. Do you know the secret ingredient? Let us know below!

06.01.2022 Do you know the secret to our incredible pizzas? We cant tell you too much, but its definitely something to do with the quality of the bases. Hands up if you agree!

06.01.2022 Thanks Jan for sharing your first #AmalfiAdelaide memory and your kind words. Still the best ~ what do you recon?

06.01.2022 Did you know we've been here since 1981? Our menu, it's barely changed in 35 years. Our food is fresh, delicious and local; we make it to order and always ensure our serves are generous. Are we seeing you tonight?

05.01.2022 Who is helping you finish this Amalfi spread this week? Garlic bread, pasta & pizza Tag them below!

05.01.2022 These are probably three of our most popular pasta dishes ~ can you name them? Bonus marks if youve eaten all three! Let us know below!

05.01.2022 The Long Weekend is here! We are open for lunch today & every night this weekend for dinner - #EastEndUnleashed will be running tonight, tomorrow AND Sunday! Our tables will extend onto Frome Street so you can bask in the #EastEnd Fringe fever all weekend long! ... Tables are limited so be sure to give us a call to book your spot! See more

04.01.2022 Winter seems to be lingering, but weve got the cure! A full-bodied and rich pasta just like our ragu ~ chunky bits of beef cooked in a tomato sauce served with rigatoni. Book now: https://bit.ly/AmalfiBookOnline

04.01.2022 COTOLETTE COTOLETTE COTOLETTE A massive fan favourite, Cotolette is iconic! It's crumbed veal slices, served with a fresh salad & patates. Just like Nonna makes it - with an #Amalfi spin. See you tonight & tomorrow, we're open for dinner & our outdoor dining will extend onto Frome Street for #EastEndUnleashed ... Give us a call to make a booking or book online here: https://bit.ly/AmalfiBookOnline

03.01.2022 Whilst we wait for our Kitchen Works to be completed ~ lets see how well you know our iconic dishes... What pasta are our Polpette served with? Let us know below!

03.01.2022 Its these kind of memories we love to hear - thanks Tracey (and Larissa!) Make your 2020 memories tonight and book dinner with us! Invite a friend, and maybe this can be their first!

03.01.2022 All of our meatballs are hand made with love We use the highest quality mince meat to make moorish & meaty polpette for you to enjoy. Book your table for this weekend here: https://bit.ly/AmalfiBookOnline

02.01.2022 The view from the top ~ our menu is filled with iconic and delicious Italian meals. Many of them have been around for 40 years, they have stood the test of time! Which is your favourite? Were back tomorrow for lunch & dinner, book your table here: https://bit.ly/AmalfiBookOnline

02.01.2022 Do you know why our Spaghetti Con Polpette is so iconic? Its the polpette House-made meatballs are cooked with love, in a rich tomato sauce. This is what they look like before they hit the generous serve of spaghetti. Book your table here: https://bit.ly/AmalfiBookOnline

02.01.2022 40 years and still a crowd favourite ~ Con Pollo. Rigatoni with chicken, pancetta, mushroom, chives, apricot, green pepper corns & cream sauce. Enjoy it tonight, book your table here: https://bit.ly/AmalfiBookOnline

01.01.2022 IN OUR KITCHEN All of our meatballs are hand made ~ we use the highest quality mince meat to make moorish & meaty polpette for you to enjoy. See you this week, book your table here: https://bit.ly/AmalfiBookOnline

01.01.2022 Marinara ~ one of our most popular pastas! How many times have you enjoyed it? Can you list all of the incredible seafood we use? Let us know below!