Angelette in Croydon South, Victoria | Restaurant
Angelette
Locality: Croydon South, Victoria
Phone: +61 3 7035 6251
Reviews
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25.01.2022 For this weekend’s special, we’re taking it back to basics. The Meatball and Sundired Tomato pizza is loaded with our secret meat sauce, seasoned beef, red onion, sundried tomato, freshly grated mozzarella, and herbs. This weekend it can be yours for just $11.90!... Place your order online, or over the phone by calling 7035 6251 www.Angelette.com.au
24.01.2022 BACK BY POPULAR DEMAND (to the detriment of all of our diets) The Angelette Ultimate Mac and Cheese! Get yours all weekend, by ordering online, or by calling us on 7035 6251 www.Angelette.com.au
22.01.2022 Hard to believe it’s already been 6 months since we opened! We’re so grateful for everyone that’s tried our authentic style Italian food so far. We wanted to do something to celebrate, so from 5pm today, all through the weekend, we’re doing $9.90 large traditional pizzas! No limit on how many pizzas, no limit on how many orders. Just use the code TRAD90 at checkout! ... www.Angelette.com.au
20.01.2022 Demons V Doggies. Who will win? Let us know in the comments!! Open until 10pm tonight for Take Away & Delivery!
19.01.2022 With faces like these, people tend to already stay 1.5m away from us at all times. At least now they have reason to! Business as usual at Angelette during this 7 day lockdown. Available for TAKE AWAY & DELIVERY (no contact delivery available on request. Place your order online, or by giving us a call on 7035 6251.... www.Angelette.com.au
16.01.2022 Forecast for this weekend: rainy with a chance of SOUP! It seems like Winter is settling in early this year, so why not make the best of it by getting as cozy and rugged up as these fine gentlemen, and helping yourself to a healthy serving of this weekends special. We’ve got:... Bacon and seashell pasta Minestrone - $14.90 Tomato and cannellini bean ribolllita (Vego/Vegan friendly) - $14.90 Every serve of soup comes with a complimentary garlic bread! Place your order tonight via our website or by calling us on 7035 6251. www.Angelette.com.au
15.01.2022 MEET THE TEAM: ELLEY You wouldn’t pick it by looking at her, but Elley is by far the most punk rock out of all the staff. While she’s not quiet old enough to don the traditional metal head look of head to toe tattoos, in the kitchen, she rocks and rolls more than any of us could, while keeping a level head no matter how busy we are. Since starting with Angelette, Elley has been drawn to our pasta section and is now our go to person for pastas on the weekends. If there was a cleanest section award, she’d win without contest.
13.01.2022 Blackouts, Lockdowns, Traffic Accidents and the Decline of Local Business. It’s been a while since we posted anything of significance, so we thought it would be important for us to make use of our online audience to take the opportunity to address some things that have been happening in our community over the last few weeks. As many of you are probably already aware, on Thursday night there was a horrible car crash on the corner of Eastfield Road, and Bayswater road, that cl...Continue reading
11.01.2022 THE MEAT PIE PIZZA - $11.90 It’s been a while since our last weekend special, so we thought we’d try something a bit different that’s bound to divide the crowd a little. A very first (and probably last) for the Angelette INAUTHENTIC Italian range, this is the MEAT PIE PIZZA. We were standing around earlier this week discussing what the most bogan pizza ever would look like, and came up with a lot of really awful sounding results. One that caught our attention was the meat pie... pizza. So we asked ourselves, Instead of crumbling bits of 7/11 pies over the top of a pizza, was there a way that we could replicate the quintessential Australian flavor profile of a meat pie, but on a pizza? The answer: a resounding yes. It’s got a homestyle white wine and rosemary gravy base, and it’s covered in plenty of freshly ground beef, mozzarella, and onions. And of course, your choice of tomato or BBQ or no sauce on top. Eddie reckons that he hates it because it’s not Italian but when we made the first iteration of the pizza, he had multiple slices, and then came back and made another later that night, so we’re not so sure what to make of that So what’s the verdict? Did we nail it? Does it really taste like a piping hot Four & Twenty pie? Or have we created a monstrosity that deserves to be forgotten? Only one way to find out. Order yours tonight, and let us know in the comments what you think! www.Angelette.com.au 7035 6251 114 Bayswater Road, Croydon South
10.01.2022 We’re doing a few maintenance/improvement works around the shop at the moment, one of which being a new paint job on the front/side of the store. As much as I’m sure the guys admire the enthusiasm, they were sure to point out that painting right before a storm probably wasn’t the smartest idea I’ve ever had... (Ba-Bow, where’s the propeller hat). We’re really keen to show you all the other things we’ve got in the works, but until then feel free to school me on how rain washes away wet paint, and other obvious things haha - Brad
09.01.2022 Got a sneak peek of our Apizza range. These will be the offering that we will have available for dine in. Only 5 total pizzas available all of them a massive 18 inches!!! Can get this one a porchetta roast with caramelised onions, rosemary and a little crackling It’s a classic... Another option is a new haven style tomato pie. Which is Napoli, cheese, diced tomato and oregano, finished with a generous serve of Parmesan cheese. Finally you can get a Neapolitan pizza. Basil fior de latte, herbs olives and whole anchovies!! $30 each. Can’t wait for everyone to see these bad boys!! Eddie.
04.01.2022 MEET THE TEAM: STACHE & TOMMO This is Mason aka Stache (Right) and Tommo (Left). They might be the newest additions to the Angelette crew, but they’ve sure made an impression. The boys are currently stationed in the kitchen (affectionally also known as Munchkinville) out back. Although you wont see much of them if you visit us in store, they are the powerhouse engine that keeps the shop moving. They’re manning the phones, and acting as the driving force behind getting prep p...ots filled, and dishes cleaned on Friday and Saturday nights. We kind of threw them in the deep end a bit, but they’ve found their feet and are bringing their own unique blend of rowdy energy to our busy weekend shifts.
04.01.2022 The LOCAL LEGENDS board Following on the back of our Shop Local Facebook post, we’ve received an overwhelming amount of great feedback from people online, and a large number of our customers coming in to pick up their orders and talking with us about the struggles of running their own small business during these trying times. It got us to brainstorming other ways in which we could support our neighbours, and other small businesses. This is our Local Legends board.... It’s really simple. If you own, or operate a small business, come into the store, grab a feed if you’re hungry, have a chat with the team, and pin up a business card on the board. We have new customers coming into the store every day, and what better way to support local businesses than by giving our customers the chance to become your customers too. #SHOPLOCAL
03.01.2022 Hey guys, it’s Brad here! Eddie and I just wanted to quickly address the current situation with Deliveries, as we’re really not happy with how things panned out this weekend. Since we opened last November, I’ve largely been the only delivery driver. Since we opened last November, we’ve had this sign up in the shop window advertising for staff wanted. We have made countless job ads, and posts on social media about having open vacancy’s for a delivery driver, but so far the re...sponse has been far from ideal. We want to be able to deliver the best possible service to our customers, and to get their orders out to them in a timely fashion, but with the growing demand for deliveries, and the distinct lack of people that would rather work instead of getting paid by Centrelink to sit on the couch, it’s becoming increasingly difficult to meet those targets. With so many people unemployed due to COVID, it’s absolutely crazy that a business that provides an awesome work environment, on the job training and opportunity to grow with the business, and most importantly, pays the award wage + offset for petrol, is struggling this hard to find committed and reliable staff. To give you a few examples of some of the staff we’ve trialled in the last 6 weeks... - Didn’t want the job unless their partner could have a job as well - Got paid for a trial shift, and then never showed up for their next shift and left us in the hole on a Friday night - Got the job (as a delivery driver...for a pizza shop...) and then told us they didn’t want to work weekends... - Got the job, but then quit after 3rd shift, telling us they were unmotivated to do kitchen work, after being asked to clean out the dough mixer Heading into the Winter months, the demand for deliveries is going to increase even further so we’re putting the call out again for drivers. MUST be available Friday and Saturday nights. When not on the road taking deliveries, other duties will include cleaning and food prep. If you’re interested, or you know somebody that might be, please get in contact by messaging the Facebook page, calling the shop, visiting us in store, or by emailing me at: [email protected] Thanks so much for everybody’s understanding and patience through this. It’s just as frustrating for us as it must be for you!
03.01.2022 3 LARGE PIZZAS - $29.90!!! Which ones will you choose! We put on this awesome special for the Angelette family last weekend, and the response was awesome, so WERE DOING IT AGAIN! ... ANY 3 LARGE TRADITIONAL PIZZAS FOR 29.90!!! Place your order online, or by giving us a call on 7035 6251 www.Angelette.com.au Pizza selections include: Margarita Hawaiian Meatlovers Aussie BBQ Chicken Pepperoni Calabrese Capricosa Supreme Vegetarian Garlic & Cheese
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