Asian Staples | Food & drink

Asian Staples

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21.01.2022 Uncle Roger @mrnigelng had you feenin’ for colander-less fried rice since he blew up the internet? No probs we gotchu fam. Here’s how to make the real deal from none other than @goldencenturygroup and their @cartilagelocal recipe journal which includes instructions on yang chow fried rice, salt + pepper squid and Mongolian lamb - the classics. We’re backing you up by bundling up the Asian pantry items needed so you can get straight to cooking! Link temporarily in bio or just punch in Golden Century in our search field. #yangchowfriedrice #mongolianlamb #saltpeppersquid #sydneyfood #chineseaustralian #chinesefood

17.01.2022 We've teamed up with @cartliagelocal to bring you ingredient bundles to make dishes from your fave Sydney Restaurants. First off the block is Surry Hills Korean legends @SangByMabasa A savoury pancake to tear into with chopsticks, classic bulgogi, a wrap platter fit for royalty, ready-to-eat kimchi. Home-style dishes from the new face of Sydney Korean. Kenny Yong Soo Son, his partner Youmee Jeon, and his chef parents Jin Sun Son and Seung Kee Son make up Sáng by Mabasa, where... traditional flavours find a home in a contemporary setting. Sáng’s CARTILAGE recipe cards match classic comfort dishes with one fit to grace the finest of tables, and throw in a quick kimchi for good measure. Soju at the ready. The Sáng by Mabasa x CARTILAGE recipe journal includes: Kimchi pancake Bulgogi Gu-jeol-pan (a wrap platter of 9 delicacies) BONUS Gutjeori-style kimchi Scribbles and annotations from co-owner Kenny Yong Soo Son $10 from every sale goes straight to Sang By Mabasa. A great way to support local businesses while isolating! Available via link in bio or head to https://teacraft.com.au/sang-by-mabasa-x-cartilage-bundle #koreanfood #koreancooking #kimchi #bulgogi #gujeolpan #asiancooking #asianpantry #asianstaples #southkorea #korea

16.01.2022 After weeks of anticipation, we’re finally releasing the recipe and bundle from one of my fave nieces @yophiphi for her Kuy Teav (aka Phnom Penh) Noodles. It’s all Sophia, her recipe, her writing, her photos we didn’t have to do a damn thing. All we did was come up with the very creative name for the bundle - the Sophia Thach Kuy Teav Bundle which incidentally you can procure by just typing her name in our search field. Biggup to her half alter ego @bopha_popup and all nieces worldwide. #kuyteav #sydneyfood #asiangrocery

09.01.2022 Introducing our two new house-made spice packs: pho broth whole spices and Chinese five-spice powder. The former was inspired by @tracyintransit ‘s request so a very special shoutout! Simply teacraft.com.au/pho and ..../fivespice respectively. We had blast pulling from our emporium of spices and combining them to recipes. In particular, grinding whole Sichuan peppers ourselves closer to the time of use really brings out the florals that isn’t always obvious in some commercial brands. Hope you enjoy using these as much as we have making them. #phospices #fivespice #asiangrocery #sydneyasianfood

04.01.2022 Let @jilat_jilat_cafe via @cartilagelocal recipe journals show you how to whip up some of their Malaysian signature faves including Sambal Eggplant and Prawns, Beef Rendang Pies and Penang Noodz. As usual we got you covered with the Asian staples you need for these recipes in our Jilat Jilat bundle. Simply enter Jilat Jilat in our search field. #hokkienchar #sambal #malaysianfood #sydneyfood