Attica Restaurant Melbourne | Restaurant
Attica Restaurant Melbourne
Phone: +61 3 9530 0111
Reviews
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25.01.2022 From Out Back @colinpagephoto
24.01.2022 Attica will be donating all proceeds from its first service of 2020 tomorrow, Tuesday 7th January, to the following emergency funds in equal parts - The Fire Relief Fund for First Nations Communities (link to donate in profile), The CFA @cfavic, The Victorian Bushfire Appeal and The Wildlife Victoria Bushfire Appeal @wildlifevictoria Additionally we have 4 tables for two people available that we would like to offer to the highest bidders. Please email [email protected] with... your best offer. Minimum bid is $600 for food only for the table. Top bidders chosen at 9am tomorrow morning, 7th January, and we will call you then to let you know so please add your contact number to your bid email. @benshewry will be here to personally greet you. If you do have a reservation tomorrow night please spend up knowing that every single dollar you spend will go to helping Australia through this crisis.
22.01.2022 @mikesolomonov and his @zahavrestaurant team are heading to Attica to cook with @benshewry for the @melbfoodandwine festival in March for a one-off, crazy food party. Tickets via link in bio. We can’t wait!
21.01.2022 A table for 3-4 people is currently available tomorrow, Tuesday 23rd July. Head to our website to book
20.01.2022 New water glasses
19.01.2022 Wow! What an amazing honor. Thank you @gourmettraveller from the whole team here at Attica.
14.01.2022 We are expanding our team! We have one Sommelier and one Senior Section Waiter position available and are looking forward to hearing from some of you superstar front of house professionals. For all applications please visit the link in profile or search for ‘Attica’ on Seek.
14.01.2022 This post is a little bit late, but we wanted @alicetremayne to settle into her new role before we announced she is the new Restaurant Manager at #atticamelbourne Alice has been with us for nearly 2 years already, and her kindness, strength and sense of hospitality makes her the perfect person to lead our wonderful front of house team
06.01.2022 New on the menu from Tuesday 17th September - Sticky Wattle and Pearl Dumpling. @benshewrys tribute to Flower Drum Restaurant and their Chef/Owner Anthony Lui
05.01.2022 Although it has never defined us as a restaurant, we are grateful to have spent the past 10 years up and down @theworlds50best list and for all the support of our friends across the world
05.01.2022 Today’s staff meal - Ramen with Pork Char Sui. Thank you @denny__han!
04.01.2022 Quesadillas made from handmade tortillas, refried beans and salad for @janeymaxine and @dj_gramenon staff meal last Saturday, proving beyond a shadow of a doubt that these amazing Sommeliers can indeed cook!
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