Avon River Farmhouse | Product/service

Avon River Farmhouse

Phone: +61 428 489 355

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25.01.2022 Take care everyone and check in on your neighbor every now and again with an RU OK. See you out the other end

25.01.2022 We were so totally spoilt, first time in a limo for me and these guys were great!

24.01.2022 Guess where this beautiful Sage is going to end up this week? #homemealdelivery #freshproduce #pumpkinandsagelasagna #paddocktoplate #familymeals #sale #stratford #briagalong #maffra

24.01.2022 Far out, just in the nick of time, my hubby very kindly unloaded this pallet of our new environmentally friendly packaging for use in the kitchen today. I like to practice the just in time method

23.01.2022 Who is having stroganoff tonight??? For ordering email [email protected] for weekly menu. #localproduce #familyhomecooking #homedilevery #wellingtonshiregippsland #freshfood

23.01.2022 Good Morning, Autumn is here, fog, vivid colour of sunrise and cows looping back to their paddock. Dairy farm life, this photo just doesnt do it justice. I am definitely a morning person, how about you?

22.01.2022 Get your tickets for this fun filled event

22.01.2022 Chinese Black Beef tonight at the Farmhouse

22.01.2022 "Dont give these away mum biscuits" said my little girl after baking them for our morning tea during Learn@Home today. Its my go to recipe and comes from the Country Show Cookbook given to me by a very dear friend as a wedding present sooooo many years ago, and I use it regularly. Its quick and easy and you can add anything you like to the biscuit mix. Nuts, dried fruit, dont forget the choc chips........ Sometimes I even use the dough mixture to add to an ice cream mix.... Naughty!!!! Here is the recipe so you can enjoy it as well. 125g softened butter. Dont melt it like me. 1/2 cup castor sugar. I used normal sugar. 1/2 cup brown sugar 1tsp vanilla essence 1 egg 2 cups self raising flour 1 cup of nuts, dried fruit or choc chips Beat the butter and sugar. Add vanilla and egg, and slowly incorporate the flour. I didnt sift mine and your ingredients of choice. Bake in a moderate hot oven 180 degrees until lightly browned. They dont last long. Enjoy! See more

21.01.2022 "Don't give these away mum biscuits" said my little girl after baking them for our morning tea during Learn@Home today. It's my go to recipe and comes from the Country Show Cookbook given to me by a very dear friend as a wedding present sooooo many years ago, and I use it regularly. It's quick and easy and you can add anything you like to the biscuit mix. Nuts, dried fruit, don't forget the choc chips........ Sometimes I even use the dough mixture to add to an ice cream mix.... Naughty!!!! Here is the recipe so you can enjoy it as well. 125g softened butter. Don't melt it like me. 1/2 cup castor sugar. I used normal sugar. 1/2 cup brown sugar 1tsp vanilla essence 1 egg 2 cups self raising flour 1 cup of nuts, dried fruit or choc chips Beat the butter and sugar. Add vanilla and egg, and slowly incorporate the flour. I didn't sift mine and your ingredients of choice. Bake in a moderate hot oven 180 degrees until lightly browned. They don't last long. Enjoy! See more

21.01.2022 Farmhouse Swedish meatballs, local greens and fluffy mashed potatoes, pickled plumb and chives. Home meals delivered to your door. Email [email protected] for weekly menu or message me your email to be added. #farmfresh #homemealdelivery #paddocktoplate #familyfood #familycooking #

20.01.2022 Who loves coriander personally I love it!!!!

20.01.2022 Favorite Farmhouse meals. What are yours?

20.01.2022 Have you visited Kingfisher Citrus yet?

19.01.2022 Stroganoff anyone what did your stroganoff look like tonight? Love it when families large and small enjoy our meals so much

17.01.2022 It’s a sea of green in the farmhouse garden at the moment with a hint of spring and a dash of winter colour still lingering. #farmlife #paddocktoplate #spring #wellington

17.01.2022 Test run in the kitchen with new packaging Sticky Lime and Ginger Chicken, Brown Rice and Veg. What are you having for dinner tonight? Message us your email for a copy of weekly menu

17.01.2022 Apricot Chicken ready to go #homemealdelivery #freshfood #sale #maffra #stratford #briagolong

16.01.2022 Batch up week in the Farmhouse, for our veggy lovers very yummy pumpkin and sage lasagna. Not to late to order, message us for a menu. #localgrownproduce #familyhomecooking #homemealdelivery #sale #wellingtonshire #midweekcooking

16.01.2022 Our very popular chinese black beef, infused with ginger, garlic star anise, balsamic, and chili. On the menu this week teamed up with white rice. Still time to order, message me for a menu or email [email protected]

15.01.2022 What a weekend, thanks Kelly Morris for nominating me Mums Who Wine organised this little get away for mums who farm. It was an exquisite weekend of filling our cups and sharing our stories with other farmer mums from across Victoria. We had tears and laughter and made new friendships. Xxx

13.01.2022 We love the veggy patch, pumpkin hummus, toasty spiced cumin and coriander fried butter beans, charred zucchini, and roasted pumpkin seeds.

13.01.2022 Apricot chicken marinating over night ready for tomorrows fresh food cook.

13.01.2022 Have you met Arf? He is our very naughty elf who doesnt like wearing boots. He visited the Briagalong Post Office and General Store today and the new owners Jon and Sandra. They very kindly agreed to be a free delivery pick up point for our yummy meals in Briag. Looks like the shop has the essentials for Arf to make his own version of lasagne, just give him 6 months to grow the pumpkin! Thanks Jon and Sandra and good luck with the new business. PS. There is a coffee machine there too!!! Briagolong Post Office and General Store

09.01.2022 Its a sea of green in the farmhouse garden at the moment with a hint of spring and a dash of winter colour still lingering. #farmlife #paddocktoplate #spring #wellington

08.01.2022 Test kitchen today, look out for our sticky date pudding. Email [email protected] for a copy of weekly menu.

08.01.2022 If you have requested a menu and not recieved, please check your junk mail otherwise message me! Ohhh, technology!!!If you have requested a menu and not recieved, please check your junk mail otherwise message me! Ohhh, technology!!!

08.01.2022 Our very yummy apricot chicken is on the menu this week, teamed up with barley. For a weekly menu email [email protected]

07.01.2022 Haha, this gave me a little giggle. My dairy farming husband and I were just talking about this as I am the one who is always out and about off the farm I would get the blame

07.01.2022 I think it is a marshmallow and hot chocolate night tonight, might have to have a sneaky glass of bubbles before though. Who remembers enjoying our tasty marshmallows? Might have to make some more!!! Stay warm everyone.

07.01.2022 Ohhh, the crumble is nearly done!!! Bit of overflow happening here #homemealdelivery #localproduce #paddocktoplate #oldfashionedfavourites #familymeals

06.01.2022 Without a doubt these are the best spuds around to cook with. Royal Blue potatoes, I threw these into the veggy patch, to see what would happen, they had babies and now I love the excitement of seeing what is underneath. Number one question though do I dig them up or leave them in the ground? Tell me what to do. I can cook with them but my gardening skills need a little help every now and again

06.01.2022 Bron I need your help!!!! Poppy’s edible flowers that you inspired her to grow are being eaten alive. Should I put a trail camera out to see what is eating themOr can you help us fix the problem?

06.01.2022 Beef week at the Farmhouse this week. Have you tried our yummy cottage pie yet? Message me with your email for a full menu or email direct [email protected]

03.01.2022 For veggy lovers today, pea bar lotto with lemon and hazelnuts. #homemealdelivery #vegetarian #familyfood #freshfoodcooking #wholesome

02.01.2022 Farmhouse kitchen is open. Email [email protected] for weekly menus #farmfresh #localproduce #family meals #homecooking #wellingtonshire #stratford #briagalong #maffra #sale #longford

02.01.2022 Gardening Farmhouse style.....So we go into round two of lockdown and my husband has very kindly brought in the tipper and tractor so I can do some gardening!!! Do you think I can fill it? Spring is on the way!!!

02.01.2022 This was a fabulous program and I recommend anyone thinking about applying to go for it.