Azure Bar and Grill | Restaurant
Azure Bar and Grill
Phone: +61 2 6639 1550
Reviews
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25.01.2022 Cheers! We are thrilled to announce that Azure Bar and Grill has been awarded an AGFG Chef Hat for 2020. Thank you to the AGFG inspectors for your lovely reviews and for all the wonderful guests who voted and sent in comments throughout the year.
23.01.2022 Local prawns, burnt butter, garlic, parsley. Classic, simple flavours that complement fresh local prawns from our friends @thebayseafoodmarket - you won't want to share! . . .... . . . @lindseyhouserphotography
23.01.2022 What's on our special lunch menu this week? Choose one from the below and a glass of house wine or tap beer for $35. Roasted salmon fillet, finger lime beurre blanc, herb salad .... . Grass fed beef fillet tails, soft herb Chimichurri, shoestring fries . . Smoked salmon rigatoni, crème fraiche, lemon, dill See more
20.01.2022 We're temporarily closed. Back as soon as possible!
15.01.2022 Got the back to work blues? Why not come in and enjoy a weekday lunch special with us and ease back into it? For $35pp enjoy one of the following dishes plus a glass of house wine, beer or soft drink... - Roasted prawns, smoked tomatoes, green onions & roasted garlic linguini - 200g rib eye steak (served pink), oysters, Rockefeller crumb & bordelaise sauce - Seared salmon, cime di rapa, chorizo & garlic butter... (Available between 12pm-3pm Monday-Friday) See more
11.01.2022 We are open! Come dine with us at Azure Bar & Grill Terrace from today to Saturday 13 June for casual dining including woodfired pizza, handmade pastas and delicious cocktails. We’ll then be fully reopening from Wednesday 17 June for breakfast, lunch and dinner 7 days per week... We can’t wait to see you there! BOOKINGS ESSENTAIL [email protected]
10.01.2022 Have you made plans for Valentine's Day yet ? We have ! In addition to our brand new lunch and dinner menus - see also our delicious specials below: Entrée - Fig salad, cashew curd, focaccia croutons, balsamic, local greens (vegan) - Oven roast scallops (3), XO sauce, soft herbs... Mains - 550g grass-fed fillet of beef, butter roasted eschalot, mushroom jus (to be shared between 2) - Roasted market fish, brown butter, vadouvan, lime - Sweet miso eggplant, smoked ponzu, golden sesame, green onions, soft herbs (vegan) Dessert Rhubarb & blood plum, crumble, vanilla ice cream Available lunch and dinner on Friday 14th February Bookings essential - 02 6639 1550
10.01.2022 Our triple cooked chips are irresistible; crisp and crunchy on the outside and light and fluffy on the inside. . . . @lindseyhouserphotography
09.01.2022 Wondering what's on our $35 lunch menu this week ? Your choice of one from the below and a glass of house wine, beer or soft drink. - Pumpkin ravioli, burnt butter, sage - Salmon, soft herbs, citrus butter sauce - Chicken breast, yellow curry sauce, steamed greens
09.01.2022 We are excited to announce new lunch, dinner and children's menus which showcase incredible local and Australian suppliers and producers - a big shout out to @byronbayherbnursery @bluebaygourmet @suncoast_fresh @thebayseafoodmarket @coopers_shoot_tomatoes @brookletsprings @byronbaymozzarella @northernriversseafood @localdorperlamb @avocadotom @nimbinhempfedwagyu @ladytruffle_finefoods @altoolives @olssoonssalt @pendelton_olive_estate! View the new menus on our website --- link in bio. Make your booking by emailing [email protected] or call 02 6639 1550. photo credit: @lindseyhouserphotography
06.01.2022 Wishing everyone a very happy new year from the entire team at Azure Bar and Grill. We hope 2020 brings each and every one of you much success, happiness and prosperity... and of course... may it also be filled with incredibly delicious food!
04.01.2022 Our hand cut steaks are sourced locally from @nimbinhempfedwagyu and are served with green peppercorn jus, Béarnaise, watercress chimichurri or mushroom sauce.
03.01.2022 Our Artisan sourdough pizzas are made with sourdough that's fermented for 72 hours and local handmade @byronbaymozzarella. All our pizzas can also be made gluten free or vegan or both! @lindseyhouserphotography
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