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Batu Lesung FlavOurs | Businesses



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Batu Lesung FlavOurs

Phone: +61 412 004 820



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24.01.2022 Alaaaamak..... NASI LEMAK IKAN! Fragrant steamed coconut rice, served on banana leaf with fried Basa steak, boiled egg, crispy anchovies, peanuts, freshly sliced cucumber, cherry tomatoes, and sweet sambal Available upon request ... Best a day in advance See more



19.01.2022 Tahu Tauhu Goreng? ~ Deep fried silky tofu garnished with bean sprouts, sliced cucumber, and generously topped with sweet, spicy, tangy and thick peanut sauce. Famously known as comfort food for it’s nostalgic value. (Malaysian, Singaporean and Indonesian) Available upon request ... Best a day in advance See more

17.01.2022 Braised Beef & potato wedges in lightly peppered sweet soy sauce ~ One of BLF dishes, kids are sure to love Available upon request Best 2 days in advance ... *Images of these good children, are approved by their parents

09.01.2022 KANGKONG BELACHAN ~ A so-so spicy dish. This Water Spinach is cooked in a combination of blended fresh chillies, shallot and shrimp paste Available upon request



07.01.2022 Featuring my personal favourite ~ GARLICKY BUTTER PRAWNS WITH SNOW PEAS Available upon request

06.01.2022 Lying in bed, drifting in and out of sleep ~ aaaah what a bliss Good mOrninggg... Have a jolly good Saturday, beautiful ones!

06.01.2022 Golden Brown Butter Croissant stuffed with fresh crispy greens, and mayonaise-based fillings of your choice Tuna Eggs Crab... Chicken Available upon request Best 2 days in advance Minimum 10 pieces



04.01.2022 Brighten your occasion with MatahariKu ~ BLF Classic Pulut Kuning Cake

02.01.2022 [Idiom] I-have-too-much-on-my-plate NASI LEMAK ~ For those who can handle too much

02.01.2022 QUOTE on great man ~ Behind every great man, is his woman QUOTE on great Rendang dish ~ Behind every great Rendang dish is the cook and her secret ingredient

01.01.2022 QUOTE on great man ~ Behind every great man, is his woman QUOTE on great Rendang ~ Behind every great Rendang is the cook and her secret ingredient

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