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Beverford Tavern in Beverford | Restaurant



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Beverford Tavern

Locality: Beverford

Phone: +61 3 5037 6559



Address: 1457 Murray Valley Highway, Beverford, 3590 3590 Beverford, VIC, Australia

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25.01.2022 special available this weekend *until sold out Fillet Mignon topped with garlic infused prawns served with truffled mash, spinach & broccolini. only a few tables available for tonight. we are closed for a private function tomorrow night, so book in now for dinner tonight or lunch Saturday or Sunday



25.01.2022 Parma night Sold out. Sorry to anyone who missed out.Parma night Sold out. Sorry to anyone who missed out.

21.01.2022 Saturday dinner specials Roasted Turkey Maryland set atop Paris mash, roasted sweet potato and zucchini with a cranberry reduction $24 Sticky date pudding with a caramel sauce $8 New York style baked cheesecake with chocolate fudge sauce, fresh berries and fresh cream $8 phone 5037 6559 to order

21.01.2022 Tonight’s specials at The Tav... Humpty Doo Barramundi with sweet corn purée, Paris mash, spinach, semi dried tomato & broccolini $28 NY style baked cheesecake with chocolate fudge sauce, fresh berries and cream $8 5037 6559 to order.



20.01.2022 New menu starts NOW

18.01.2022 P A S T A Our home made pasta for our grilled chicken dish. Our pasta is made fresh daily. + =

18.01.2022 TAKING ORDERS NOW Pick up from 5.30pm -7.30pm Phone 5037 6559 to order



17.01.2022 We will be closed tomorrow for the public holiday. Please note we are fully booked tonight and Saturday night. Cheers to the long weekend

17.01.2022 CRAB LASAGNE + garlic infused prawns with a seafood bisque sauce and truffle laced salad

16.01.2022 A good day for it

16.01.2022 By popular demand... THE BEAST IS BACK! now featuring our buttermilk chicken, home made beef patties, bacon, egg and all your favourite burger fillings

14.01.2022 It’s Thursday That means it’s Parma night at The Tavern. Phone 5037 6559 to order. All Parma’s come with a *free drink on Parma night. Free drink choices... * can of beer - dry, draught or northern * piccolo of bubbles * can of soft drink * somersby cider - apple or pear Also offering the NACHO LIBRE Parma - corn chip crumbed schnitzel topped with salsa, melted cheese, guacamole and sour cream $24 See more



14.01.2022 It’s Parma night at the Tav We are fully booked for dine in. If you would like to order takeaway please note the following phone 5037 6559 to order call before 5pm to order... pick up times for takeaway are 5.30pm / 6pm / 6.30pm See more

12.01.2022 SEAFOOD SUNDAYS MIXED SEAFOOD w/ King Prawns, Battered Gummy, Baked Mussels, Panko Sea Scallops and Lemon Infused Squid + your choice of chips and salad or veggies

12.01.2022 N E W M E N U Starts tonight. Also available for takeaway. Phone 5037 6559. Takeaway orders will need to be placed prior 6pm for a pick up no later than 7pm.

11.01.2022 Bravo, we can open as of Thursday. We have restrictions, but at least you can sit and eat a meal. Bookings are already taking off, so if you would like to book a space, call ASAP to secure your table. 2 hour time limit per booking... maximum of 10 persons inside maximum of 50 persons outside must wear your mask. You may take it off whilst seated and while eating and drinking, but must wear it at all other times must sign in with name and contact details takeaway will also be available We are so excited to see you all again and get a little bit of normal back in our lives. Please keep in mind that we would like to serve as many of you as we are allowed, so please advise if your numbers change or if you need to cancel so we can keep on top of bookings and numbers. 5037 6559 to book. See more

09.01.2022 Leanne having a chat to ABC Mildura Swan Hill about reopening.... https://www.dropbox.com/s//ABC%20Mildura%20Swan%20Hill.mp3

06.01.2022 Taking last orders for takeaway now. Only have 5.30 pick ups available for tonight, and limited amounts, so get your orders in ASAP to save from missing out. Thank you again to you all for your support. Phone 5037 6559 to order.

03.01.2022 DUCK BREAST! + pineapple & sage risotto, game reduction and confit spring roll

02.01.2022 1kg of marinated beef short ribs are on the specials board this weekend, until sold out. We are fully booked tonight and have limited space available for tomorrow lunch. #iftheylastthatlong

01.01.2022 Please be advised we will be closed from Friday 25th December and re-open Wednesday 6th January. We would like to take this opportunity to thank you all for your support this year and of course a Very Merry Christmas and a Happy New Year. Cheers from the Bev Tav crew.

01.01.2022 Tonight’s special at The Tav Lamb shanks braised in a rich tomato gravy, served with silken mashed potato & broccolini $24 NY style baked cheesecake with chocolate fudge sauce, fresh berries and cream $8

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