Bistro Camille in Devonport, Tasmania | French restaurant
Bistro Camille
Locality: Devonport, Tasmania
Phone: +61 439 227 374
Address: 140 North Fenton Street 7310 Devonport, TAS, Australia
Website: http://www.bistrocamille.com.au/
Likes: 2019
Reviews
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25.01.2022 Winter is Here! Boeuf Bourguignon - Casserole of beef in red wine.
25.01.2022 LOVE SEAFOOD? Then youll love our set menu next Friday! Bookings in all time slots still available. More info: https://www.bistrocamille.com.au//11/2/les-mers-de-france-2
24.01.2022 Vacancy within our Front of House team. Start early August & lock in for our busiest season to come!
23.01.2022 Ballotine of duck (approx 6hrs prep plus the addition of #foiegras) to be sliced and served with a delicious sauce, available as a special until Xmas eve!
22.01.2022 Ocean Trout, Braised White Beans, Broccolini & Anchovy Butter.
22.01.2022 Faux Filet Bordelaise - 300g Porterhouse with red wine sauce & bone marrow
20.01.2022 Demi Poulet Roti et son Jus - Roasted chicken w pan juices, served with French fries & salad greens
20.01.2022 Xmas veg prep, delivered fresh this morning, as it is every morning
19.01.2022 Djangos Tiger live for Devonport Jazz
18.01.2022 We love cheese; both local Tasmanian & local French! The perfect way to unwind from the weekend ;-)
15.01.2022 UPDATE | There are 12x places left for lunch next Wednesday 31/10 if you havent book yet and would like to attend! #devonportfoodandwine
15.01.2022 For the rest of this week enjoy Fish of the Day & your favourite glass of French wine for just $35! Bookings via 0439 227 374 or [email protected] Find us, #buythesea
15.01.2022 We thought we should show our Soupe a Loignon (Classic French Onion Soup) some love. Last night a customer had two bowls she loved it that much. We are excited to be gearing up for a huge next few months, lots of end-of-year functions. Book yours now!
15.01.2022 Pan Seared Scallops on Fennel & Saffron Puree.
14.01.2022 Its Bastille Day! Frances national holiday. To celebrate, well be offering the French favourite kir royale or a glass of sparkling to all diners on arrival this evening! Still a few tables available...
14.01.2022 Catch Djangos Tiger as part of this years Devonport Jazz Festival and enjoy a relaxed early evening of Jazz & French canapes! Bookings still available: 6424 8411 or [email protected] FB Event Link: https://www.facebook.com/events/271079363443003/
14.01.2022 Salade de Poires Pochées - Salad of Red Wine Poached Pear, Goats Cheese & Walnut
12.01.2022 Salade de Poires Poches - Salad of Red Wine Poached Pear, Goats Cheese & Walnut
11.01.2022 Le Tour, Week 3 Specials...
10.01.2022 Porterhouse (Cape Grim) with Bordelaise Sauce & Bone Marrow, Salad and Fries (French). Add a glass of Bordeaux. Perfect.
09.01.2022 Back to it. Welcome 2019. #happynewyear
08.01.2022 Mousse Au Chocolat Couverture mousse, chocolate shards & berries
08.01.2022 Be sure to check out our listing and plan dinner with us in Devonport as you explore the NW coast!
05.01.2022 No words... Entrecte aux Poivre - Peppered 250g Cape Grim Scotch fillet
04.01.2022 We just sampled the Langdale Farm & Tamar Valley Gourmet Farmstay Smoked Bacon for the first time, and..... HELLO!!! #bastilleday #letour
04.01.2022 Merry Christmas & Happy New Year to you all! Bon Apptit...
03.01.2022 We are so lucky to have access to Tasmanias world-class seafood. By far our most popular dish ever, Poisson de la Pche du Jour - Fish of the Day. You are looking at Tasmanian Trevalla in a white wine sauce, it doesnt get any better than this!
03.01.2022 DEVONPORT SHOW DAY, FROM 5PM This Thursday & Friday evening were offering a taste of Alsace- hearty fare from a region passionate about food, family & Christmas! Bookings still available for both evenings, 3x courses plus welcome beverage & cheese $89pp. Ph 0439 227 374 or [email protected] | FB link: https://www.facebook.com/events/309113896354880/
02.01.2022 DEVONPORT: Whats for afternoon tea today? How about a lesson (and tasting) in Creme Brle?! (The views not bad today either.) Top floor of the new council building. See you soon!
02.01.2022 Poitrine Rle de Porc Pomme Boulangre - Rolled pork belly roasted w potatoes, mushroom, onion & speck.
02.01.2022 Hi everyone! After an incredibly busy few months we will be taking an extended break after Easter to spend with our families. We will also be closed on Anzac Day to pay our respects to those who sacrificed so much to keep our wonderful country safe.... We will be back and ready to go on Friday the 26th, full details below. MONDAY 22nd April - CLOSED TUESDAY 23rd April - CLOSED WEDNESDAY 24th April - CLOSED THURSDAY 25th April (ANZAC DAY) - CLOSED FRIDAY 26th April- Open 5.30 - Late SATURDAY 27th April - Open 5.30 - Late
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