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Black Angus Bar & Grill in Gold Coast, Queensland | Restaurant



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Black Angus Bar & Grill

Locality: Gold Coast, Queensland

Phone: +61 7 5577 9712



Address: 2893 Gold Coast Highway, Surfers Paradise 4217 Gold Coast, QLD, Australia

Website: http://www.blackangusbarandgrill.com.au

Likes: 3966

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25.01.2022 Wagyu Beef Tataki w. Japanese dressing #aacowagyu #tataki #wagyu



24.01.2022 Beef Wellington

23.01.2022 Dinner For Two #hotrockdining #stonegrill #surfersparadise @cravegoldcoast @goldcoastrestaurant @ausgoodfood #steakhouse

23.01.2022 Open for coffee from 7am @blackangus_barandgrill #coffee #juliusmeinl#takeawaycoffee #socialdistancing #steakhouses #surfersparadisecoffee



22.01.2022 Signature Hot Rock Steaks will be on the menu from this weekend. We can’t wait welcome you all back. #hotrocks #visitgoldcoast #visitsurfersparadise #steakhouse #diningout

22.01.2022 WEEKLY DEAL Steak & Shiraz ($35) Available Mon-Thurs (Dinner) Book Now: 07 5577 9712

22.01.2022 Black Angus Tomahawk



21.01.2022 https://www.facebook.com/jakemeywesmusic/videos/1154683444894745/

20.01.2022 Confit Duck Maryland w.braised red cabbage, duck fat potatoes, pak choy and braised jus.

19.01.2022 QLD- WESTHOLME WAGYU BEEF Tasting note from the experts; Earthy. Rich but rounded, toasty. Herbaceous ‘under-notes’. Complex layers of flavour. Toasty caramel flavours, excellent mouth feel, nice lingering metallic nutty creamy finish.... The right balance of elements lasting juiciness, rich length on the palate, silky texture, succulent buttery biscuit flavours plus earthiness on the palate.

19.01.2022 COVID-19 MANAGEMENT ANNOUNCEMENT This announcement is to assure you all that WE ARE OPEN AND TRADING, however, we are taking the COVID-19 Pandemic very seriously. Our first and most important priority at this time is the safety of our customers and staff. We are following all hygiene guidelines from the Australian Govt. Dept. of Health but also have implemented several measures to further improve on our high level of hygiene standards. ... Our staff are maintaining our already frequent and detailed cleaning procedures, but are also taking extra precaution in overall hygiene levels ensuring they sanitize all surfaces and washing their hands using anti-bacterial products on an even more frequent basis, staying home if they are feeling unwell and maintaining personal distance from others. If you have any further questions, please feel free to contact us directly. Be well and stay safe Regards Black Angus Team

18.01.2022 Our most popular #takeaway orders so far.. #chickenwings #covid_19 #takeout #flattenthecurve @visitsurfersparadise @visitbroadbeachgc



17.01.2022 Cheers to the weekend!

16.01.2022 Treat Dad this Father’s Day with our Special Seafood Platter For Two available from this weekend. Booking Essential 07 5577 9712 #oceanplatter #seafoodplatter #fathersday #visitsurfersparadise

16.01.2022 We’re bringing #wagyu back!! Check out our new updated menu available from tonight! @ Black Angus Bar & Grill

16.01.2022 Seared Full-Blooded Wagyu Beef Tataki #instafood #instachef #steak #gcfoodie @visitsurfersparadise @visitgoldcoast @cravegoldcoast

13.01.2022 Great News! Dine in Lunch service is now available from this FRIDAY, SATURDAY & SUNDAY. 11:30- 1pm 1pm-2:30pm Limited A la carte menu Booking Essential: 07 5577 9712 or [email protected] #visitsurfersparadise #visitgoldcoast

12.01.2022 Catch Jake Meywes - LIVE NOW at Black Angus for Jazz and Shiraz Night

10.01.2022 Tree Lights Done.. Special thanks to Rachel & Shay @brisbanefairylights This Champagne fairy lights looks amazing at night.

10.01.2022 We offer comprehensive & exceptional wines from different regions of Australia and the world. We invite you to take the opportunity to sample our wines by the glass. #winelovers #winetasting

09.01.2022 Must Try: Wagyu Striploin #visitsurfersparadise #steakhouse #wagyubeef

09.01.2022 Surfers Paradise, Queensland

09.01.2022 STEAK SPECIAL: Black Angus Beef Wellington available from this Friday Night. #beefwellington

08.01.2022 Weekend Vibes with Jacob Meywes

07.01.2022 To our valued customers, We regret to inform you that as of today we will be reducing our trading days in an effort to save costs and and reduce the risk to our staff and customers. At this point we will be closing at 3pm today and all day Monday. As of next week, our trading days will be from Tuesday- Saturday (lunch/dinner). Please know that we will keep you informed should this change. As a small family business we take the health and safety of our customers and staff as a... priority. We want you to know that we are consistently following Government directive and have implemented the 4sq m indoor gathering limit inside our restaurant. We have increased sanitation measures to ensure we are providing a safe dining experience for all our customers. We are extremely heartbroken that the world is going through this right now. We will do our best to get through this together. We thank you for your ongoing support during this time. Stay safe everyone! Yours Sincerely, Black Angus Management

06.01.2022 https://www.instagram.com/p/CBUpsWtJA-R/

06.01.2022 Thanks for the amazing review @aimeehigggins @thegoodguidegc

04.01.2022 AWESOME NEWS... we will be taking bookings for guests that would like to dine in From this Saturday night we will have 10 seats (at any one time) available every night. If you would like to make a booking, please email us with your booking request info and we hope to see you soon. Please be advice we will be offering limited menu. For bookings; [email protected]

02.01.2022 Our Daily Seatings Times: Call us on 07 5577 9712 to Book. 5pm-6:30pm 6:30pm-8pm 8pm-9:30pm

02.01.2022 We’re open for Take-aways 7 days #takeaway #covid_19 #foodonthego

01.01.2022 Singing tonight @blackangus_barandgrill from 5.30 and tomorrow. Smooth jazz and soul #jazzandshiraz

01.01.2022 Doors are open, to make a reservation please call us on (07) 5577 9712 or alternatively email us on [email protected]

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