Black Forest German Restaurant in South Brisbane, Queensland | European restaurant

Black Forest German Restaurant

Locality: South Brisbane, Queensland

Phone: +61 7 3217 2180

Address: 196 Gladstone Road, Highgate Hill 4101 South Brisbane, QLD, Australia

Website: http://www.blackforestrestaurant.org

Likes: 510

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• Cafe
• European restaurant
• German restaurant

25.01.2022 Hello all, thank you so much for participating in our Naming Competition. (y) Its been a week, and after much deliberation, we have a winner. Congratulations, Marylu Lloyd! You are our Competition Winner. We love the name Mllerwurst - its simple and so very smart. A sausage coiled like a mill! We love it.... Check your inbox for your prize - dinner for two at the Black Forest! Thanks again, everyone. Enjoy the rest of the week!

25.01.2022 Richard couldnt be more pleased to be rolling out this new menu - its designed specially for all of our lovely diners who love German food but simply cant eat it that often. That is, until now! Weve refreshed our entire menu so that on Mondays to Thursdays, you can still treat yourself to something delicious without worrying about your waistline or your wealth. Click the link to see our new Autumn menu, available Mon-Thurs :) There are many cheap eats, including fresh At...lantic cod, Kohlrouladen and warm chicken crepes. #guiltfree #Germanfood #brisbaneeats #seasonalfood #yummy #loveourdiners #youaskedwelistened #eatoutandsave

24.01.2022 #currywurst for dinner... Or lunch! Therell be plenty at the @mooandgluemarkets tomorrow #brisbaneeats #sausage #germanfood #yummy #porkonmyfork #brisbanemarkets #authentic

24.01.2022 Our new menu is up! We've got some menu items for the daring taster as well, such as the Eisbein. It's not as well-known as its cousin, the Schweinshaxe, but nothing comes close to the nostalgia of a tender Eisbein. #BrisbaneEats #CulinaryTrip #TravelBug #AdventureAtHome

24.01.2022 "Winter has come - and if the Maesters are right, itll be the coldest one yet!" Our suitably hearty Christmas in July menu, active Monday the 4th of July, is designed to fill you with warmth this winter. Our festive menu includes our delicious roulade; premium beef (hand-carved by Richard!) wrapped around juicy minced pork, fired and served in a rich brown gravy. Absolutely divine!... #ReadyforWinter #WinterhasCome #ChristmasSeason #AlreadyChristmas #Hearty #FightTheChills #FoodForLife

23.01.2022 To celebrate the longevity of food quality laws in Germany, Richard's created a new meal... that as of yet, has no name! Name it for us, and go in the running to win a meal on the house. We'll be posting some more info soon on what hurdles a sausage must jump in Germany to be up to standards, and our winners will be announced soon so stay in touch! #NewMenuItem #WhatIsThisDish #FoodSpiration

23.01.2022 GET A HEAD START on planning that Christmas Party! Christmas seems so far away - but trust us, its just around the corner. Weve made this little #infographic to help you plan the perfect Christmas party.

23.01.2022 Our dark knight... #fancy #brisbanerestaurants #brisbaneanyday #authentic #armour #germany #gear #decorations

21.01.2022 Follow us on instagram! @Blackforestrestaurant to stay up to date with all our latest special offers :D

20.01.2022 Happy New Year to all our fiends, our guests and everyone else. We hope 2016 brings you all what you hoped for. Best of all a lot of health

20.01.2022 One of the inspirational plaques in our humble abode. #seizetheday #carpediem #brisbanerestaurants #forgeyourownpath #inspirationalquotes

19.01.2022 ***Come and visit us at the Moo & Glue Markets!*** Buy local, fresh produce and enjoy the best of what our community has to offer. Delicious food, fresh organic produce, a place for the kids to play while you sit with a cup of coffee and a great way to mingle, Moo and Glue is definitely the place to be. ... ----------------------------- ***Look out for 'Black Forest Delights!'*** Every Sunday Carina PCYC 7am-1pm Free entry --------------------------- #fresh #local #BrisbaneMarkets #organicproduce #supportBrisbane #communitylife #upandcoming #familyfriendly #weekend

18.01.2022 Winter is here and we're feeling a bit festive - come in for a bit of Christmas twinkle, and watch out for our Festive Menu! :) #XmasInJuly #NotReallyChristmas #FestiveFood #ExcuseToCelebrate

18.01.2022 Our authentic, hand-made sausages are now available by the kilo! All #organic and #glutenfree, #lowcarb and perfect for the #BBQ! Richard's done all the prep work for you, so unleash your inner chef - grill up a feast at your next get-together with our selection of delicious wurst... Thüringer, Nürnberger, Currywurst and Berliner! ... #homecook #delicious #DIYfeast #Currywurst #Bratwurst #natural #handmade #authentic #German #sausages

18.01.2022 Sundays at the Moo & Glue Market we offer a range of real, authentic food: ** Sausages made here in our Brissie kitchen ** Ham & Pea Soup to keep you warm ** Sweet Crepes ** Delicious Potato Pancakes... Come to the market between 7:00am an 1:00pm for a taste! :)

18.01.2022 Watch us on Toasted TV tomorrow, 1st of October on Channel 10! Featuring Oktoberfest, Lederhosen and Pretzels!

18.01.2022 Winter is here and were feeling a bit festive - come in for a bit of Christmas twinkle, and watch out for our Festive Menu! :) #XmasInJuly #NotReallyChristmas #FestiveFood #ExcuseToCelebrate

16.01.2022 Last proper dinner before semester starts

16.01.2022 Traditionally in the Black Forest, unmarried women wore red hats and married women wore black. Its a cute regional quirk. So remember, raspberries are ready to mingle... blueberries are strictly off limits! #statusquo #beforetinder

15.01.2022 Hello all, thank you so much for participating in our Naming Competition. (y) It's been a week, and after much deliberation, we have a winner. Congratulations, Marylu Lloyd! You are our Competition Winner. We love the name 'Müllerwurst' - it's simple and so very smart. A sausage coiled like a mill! We love it.... Check your inbox for your prize - dinner for two at the Black Forest! Thanks again, everyone. Enjoy the rest of the week!

15.01.2022 It's that time of year again, and as always we're bringing in the soup! So if your fingers are blue and you can't feel your nose, come on down to the Black Forest and be rest assured that our steaming, hearty chicken soup will get you warmed up in no time at all. Richard makes his soup on premises from scratch, just like Oma. He loves his customers and thinks of you all as family - so this chicken soup entree is on the house with any main. Book now using Dimmi or visit our website for more information on Christmas in July! www.blackforestrestaurant.org

14.01.2022 Richard is making his Oma's "Pflaumenmus", traditional German plum jam! Whether dolloped onto sour cream and rye, served with tea and biscuits or even licked off a spoon on its own (guilty!), Pflaumenmus is absolutely divine. If you're feeling festive or have a loved one with a sweet tooth, come on down to the Black Forest. We'll have home-made (not just home-style) Pflaumenmus by the jar on the morrow!

14.01.2022 Its that time of year again, and as always were bringing in the soup! So if your fingers are blue and you cant feel your nose, come on down to the Black Forest and be rest assured that our steaming, hearty chicken soup will get you warmed up in no time at all. Richard makes his soup on premises from scratch, just like Oma. He loves his customers and thinks of you all as family - so this chicken soup entree is on the house with any main. Book now using Dimmi or visit our website for more information on Christmas in July! www.blackforestrestaurant.org

14.01.2022 Here's the promised blog post, guys! There's a reason German sausages are so delicious.

13.01.2022 GET A HEAD START on planning that Christmas Party! Christmas seems so far away - but trust us, it's just around the corner. We've made this little #infographic to help you plan the perfect Christmas party.

12.01.2022 A closer look at our #darkknight at the #blackforest restaurant #brisbaneanyday #brisbanerestaurants #fancy #swords #decorations #unique #germany #royal #medieval

12.01.2022 Get some pork on your fork... *Pork Steak Sandwich* with barbequed, caramelized onions Available Sunday 22/05 at the Moo & Glue Markets!

12.01.2022 Thanks for the wonderful visit! We hope you had a fantastic night.

11.01.2022 Richard deserves a Logie! #NotSoBigScreen #RichardIsFamous #Oktoberfest #yum

11.01.2022 #currywurst for dinner... Or lunch! There'll be plenty at the @mooandgluemarkets tomorrow #brisbaneeats #sausage #germanfood #yummy #porkonmyfork #brisbanemarkets #authentic

10.01.2022 Meet our lovelies! #meetthestaff #brisbanedining #germanfood

10.01.2022 To celebrate the longevity of food quality laws in Germany, Richards created a new meal... that as of yet, has no name! Name it for us, and go in the running to win a meal on the house. Well be posting some more info soon on what hurdles a sausage must jump in Germany to be up to standards, and our winners will be announced soon so stay in touch! #NewMenuItem #WhatIsThisDish #FoodSpiration

09.01.2022 "Winter has come - and if the Maesters are right, it'll be the coldest one yet!" Our suitably hearty Christmas in July menu, active Monday the 4th of July, is designed to fill you with warmth this winter. Our festive menu includes our delicious roulade; premium beef (hand-carved by Richard!) wrapped around juicy minced pork, fired and served in a rich brown gravy. Absolutely divine!... #ReadyforWinter #WinterhasCome #ChristmasSeason #AlreadyChristmas #Hearty #FightTheChills #FoodForLife

09.01.2022 Super easy to grill, and easy on both your tastebuds and your tummy - our famous Wurst will make for a perfect Christmas barbecue!

09.01.2022 Richard is making his Omas "Pflaumenmus", traditional German plum jam! Whether dolloped onto sour cream and rye, served with tea and biscuits or even licked off a spoon on its own (guilty!), Pflaumenmus is absolutely divine. If youre feeling festive or have a loved one with a sweet tooth, come on down to the Black Forest. Well have home-made (not just home-style) Pflaumenmus by the jar on the morrow!

09.01.2022 Oktoberfest is coming to the Black Forest! Dates: 25/09 to 31/10 Pretzels | Hock | Obazda | Live music | Alpenrosen Dancers | Bell-ringing | Oktoberfest Beer | Currywurst... Places are limited. Book early to secure an authentic Oktoberfest dining experience this year... Click the link for our Oktoberfest menu and to book. If you would like to book for a large party, please don't hesitate to call us on 3217 2180 or to email Richard at [email protected]. #Oktoberfest2015 #Oktoberfest #Germany #Beer #Enjoy #Food #Festival #Entertainment #LiveMusic #GreatTime #Folkdancing #Pretzels #Hock #Schweinshaxe #Sausages

08.01.2022 Richard couldn't be more pleased to be rolling out this new menu - it's designed specially for all of our lovely diners who love German food but simply can't eat it that often. That is, until now! We've refreshed our entire menu so that on Mondays to Thursdays, you can still treat yourself to something delicious without worrying about your waistline or your wealth. Click the link to see our new Autumn menu, available Mon-Thurs :) There are many cheap eats, including fresh At...lantic cod, Kohlrouladen and warm chicken crepes. #guiltfree #Germanfood #brisbaneeats #seasonalfood #yummy #loveourdiners #youaskedwelistened #eatoutandsave

07.01.2022 Heres the promised blog post, guys! Theres a reason German sausages are so delicious.

06.01.2022 Hey everyone! Winter is coming... but never fear, the Urban List has compiled a list of some of the most delicious, hearty meals which are sure to keep you warm this chilly season. Hot-pots, roasts, and even our own humble Goulash - there's something for everyone in this list, so make sure to check it out and share it if something strikes your fancy :) Only in Australia can you find such a diverse range of delicious eats!... #deliciousEats #BrisbaneEats #WinterIsComing #KeepWarm #OldTimeFavourites #culturalMixingPot #theUrbanList

04.01.2022 Beautifully warm torn pancake #kaiserschmarrn #austriandessert #dessert #sweettooth #yummy #brisbaneeats #brisbanefood #brisbanedining #pancakes #foodporn #brisbanerestaurants

04.01.2022 We're working on something special! Here's a peak at our new autumn menu... #crepes #brisbaneeats #brisbanefood #yummy

04.01.2022 Thanks for visiting us, and for keeping our home safe. We appreciate everything you do! To the International Police Association, our heroes without capes!

04.01.2022 We had some pretty amazing fellows tonight - one took on our huge 3 Litre Stein (and very nearly defeated it!) and another couple of fellows tackled our legendary Schweinshaxe. It was a fantastic evening, and thank you to all of our wonderful guests. We had an absolutely amazing time tonight thanks to your smiling faces, and can't wait to see you through our doors again.

04.01.2022 Making some "Pflaumenmus", traditional German oven-baked plum jam! #delicious #yum #festivefood #jam #homemade https://t.co/2JBwPef6ew

04.01.2022 Classic #hock at the Black Forest #authenticfood #porkhock #schweinshaxe #porkonmyfork #germanfood #brisbaneeats #brisbanefood #brisbanerestaurants

02.01.2022 Were working on something special! Heres a peak at our new autumn menu... #crepes #brisbaneeats #brisbanefood #yummy

02.01.2022 Getting into the Christmas spirit #christmasinjuly #jinglebells #santaclausiscoming #festive #brisbanedining #brisbaneanyday

01.01.2022 What can I say, amazing people have amazing families. Thank you for visiting, Henry & co - your smiling faces and warm laughter gives soul to the Black Forest, and it is because I am able to meet wonderful people such as yourselves that I love what I do. Never forget you are the lifeblood that keeps us running, and thank you for giving me the chance to show you the little part of Germany still alive in my heart.

01.01.2022 Traditionally in the Black Forest, unmarried women wore red hats and married women wore black. It's a cute regional quirk. So remember, raspberries are ready to mingle... blueberries are strictly off limits! #statusquo #beforetinder

01.01.2022 Our new menu is up! Weve got some menu items for the daring taster as well, such as the Eisbein. Its not as well-known as its cousin, the Schweinshaxe, but nothing comes close to the nostalgia of a tender Eisbein. #BrisbaneEats #CulinaryTrip #TravelBug #AdventureAtHome