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20.01.2022 For a compilation of videos check out our YouTube Playlist of all the Videos, Currently 65 and going up... https://www.youtube.com/watch

14.01.2022 Designed specifically for commercial use. The new 2016 model is very useful for commercial breadmaking, or large volume pizza baking. Excellent for baking pie...s, biscuits and cakes. It will roast meats, vegetables. The firebox is fitted with a baffle above it, so the heat is distributed around the baking chambers more evenly. The crown height for each deck is 190mm It can take 14 750 gram loaves on each deck. When the oven is loaded, the capacity is 28 loaves at once. These ovens can bake a full load of breads in less than an hour. If you choose to bake pizzas, the volume this oven can bake continuously is staggering. Each deck can set about 9 X 12 inch pizzas, it is possible to turn out up to 24 pizzas every 5 minutes! Has an ingenious steam system that is simple and effective, providing live steam to any deck individually this oven has no moving parts, and can be repaired with a power drill, hammer and / or a crowbar. These ovens are totally ‘off the grid’, so can be used anywhere. They are capable of a wide range of baking temperatures from sub 200 degrees celsius, to well over 400 degrees celsius. These temperatures can be maintained easily, or varied as required, simply by supplying wood to the firebox or by restricting air inflow.

04.01.2022 Posts from Sydney Computer Support for 01/20/2020 -