Botanica Estate Cellar Door in Romsey, Victoria | Winery/Vineyard

Botanica Estate Cellar Door

Locality: Romsey, Victoria

Phone: +61 413 889 866

Address: 1294 Romsey Road 3434 Romsey, VIC, Australia

Website: http://www.botanica-estate.com.au/

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23.01.2022 We’re trying to live as sustainably as possible ~ even our fallen trees have been milled to size for another project here that you’ll be able to sit under when you visit next... can you guess?! It’s been so much fun watching local @engineeredforaxemen do his thing with a mobile mill and sampling lots of beers!

22.01.2022 Champagne Masterclass with @bibendumwineco ~ Thursday 21st Jan 6-8pm Oysters & Sparkling with @blackmanbay_oysters ~ Saturday 23rd Jan 5-7:30pm Book online at Trybooking or through Summertime Fling Eventbrite. Pizza Night Fridays ~ 22nd & 29th Jan 5-8:30pm DM for pizza bookings

22.01.2022 Spoil Dad with Wine & Wagyu for Father's Day! Shoot us a DM to order, hurry there's limited availability. Father's Day packs will be ready for collection or delivery on Saturday 5th September. And if you'd like to try some other Wagyu cuts, head on over to our website to order.

22.01.2022 Spring in the vineyard and garden!

21.01.2022 Join us for ‘Summertime Fling’ events here at Botanica in the Macedon Ranges ~ Oysters & Sparkling ~ Sat 23rd Jan Champagne Masterclass ~ Thursday 21st Jan with @bibendumwineco Book online at Trybooking or Eventrite

20.01.2022 There's only a few spots left!! Join us on the deck with the garden & vineyard surrounds. Hand shucked oysters freshly flown in from Tasmania with Blackman Bay Oysters paired with our Estate Sparkling. Limited numbers for this indulgent soiree.... Bookings via https://www.trybooking.com/events/landing?eid=680164 See more

19.01.2022 Open Today for Premium Mince! It’s not too late to make dad burgers or tacos, or have some mouth watering spaghetti bol this week for dinner... #fullbloodwagyu #shoplocal

19.01.2022 Gosh it’s windy out here.. Trees are coming down all over the place.. this one is particularly sad as it’s where the black cockatoo congregate and have their noisy banter which we love!

19.01.2022 If you like to know where your fresh beef comes from and quality matters to you, try our 100% full blood, grass fed Wagyu beef. We are proud to offer selected fresh cuts of our home grown Wagyu beef. Our beef is slow growing with superior eating qualities and contains a high proportion of healthy fats. Available for pick up from our cellar door this Saturday from 10-3pm, or by appointment. Or if you prefer we can deliver in the Macedon Ranges.... Be quick and order yours now.

19.01.2022 An early heads up of the weekend! Open Saturday only, apologies... Feel free to visit from 11-4pm @tulluspollockwagyu Pies & other @emmajamescatering goodies will be available..

19.01.2022 Spring is here and we’re excited! Although regional visitors are allowed, were just finishing off some more Reno’s and we’ll let you know when the doors are open... the countdown is on! We look forward to seeing you really soon..

16.01.2022 A heads up for our opening times for the weekend. Feel free to visit us from 12 - 4 Saturday. Pies from @tulluspollockwagyu and other delights by @emmajamescatering will be available Apologies, closed Sunday due to a Private Painting Workshop by @galle_gatherings

16.01.2022 Saturday 21st November 5-7pm There’s some tickets still available Join us on the deck for this indulgent soirée.. Hand shucked Tasmanian oysters by @blackmanbay_oysters served with our Estate Vintage Sparklings

16.01.2022 New Facebook Page | New Website Welcome. Here you'll find inspiration about exceptional wines and 100% full-blood Wagyu beef. We're also excited to introduce you all to the place that we work, live and play. The beautiful Macedon Ranges is waiting here for you all (post lockdown) to explore. We can't wait to welcome you here!

13.01.2022 A sincere Happy Father’s Day to all dads today & a special thank you to all that supported local and surprised Dad with one of our mouth watering Hampers.. we hope you’ll enjoy your lunch... Wagyu from @tulluspollockwagyu & @entrecotemelbourne ‘s butter sauce, & Pinot from yours truly.. yum indeed!

13.01.2022 Until 4pm... grab a glass on the deck or out by the pond and Vineyard. Then it’s the Oyster & Sparkling Soirée, which is sold out. Next date for this indulgence is Saturday 9th January Bookings open now for the 9th with Trybooking

12.01.2022 We’re thinking of everyone stranded in iso and look forward to when this is all over to welcome you here to wander the garden and have a sip of bubbly... whilst stranded we are lucky enough to stretch our legs and see what’s growing in the garden.. here’s today’s find we hope to see you soon..

11.01.2022 Join us for this special event @botanica_estate with Daniel from @bibendumwineco presenting a tasting Masterclass matched with muse en bouche... Limited numbers Book online at Trybooking or éventbrite @macedonrangeswine @visitmacedonranges ... #champagne #masterclass #dontmissout #foodandwine #foodandwinepairing #bubblesbubblesbubbles #macedonranges See more

10.01.2022 It's all hands in deck here pruning. Not just the vines, but these beautifully espaliered fruit trees have had a restorative haircut.

09.01.2022 Our Wagyu beef is perfectly paired here with Tullus Pinot Noir.

08.01.2022 What a big week here! The pruning is complete just in time to bundle up your Father’s Day Hampers. See you Saturday for your @tulluspollockwagyu Beef order pickups. Enjoy the sun and the green ~ winter has passed!! #nofilter ~ it truly is that green

08.01.2022 Just in time for Father’s Day lunch! Order specific cuts online on our webpage. We have special Hampers for Dad too to make life easy! Ready for pick up Saturday from the cellar door or delivery can be arranged.. Know where your meat comes from & remember that great produce comes from ethically raised pasture fed, happy roaming cows- no feedlots for this premium product!

07.01.2022 New Season Cuts Available of our premium fullblood Local Wagyu Beef Order online on our website for Saturday 3rd October collect from our Cellar Door. You’ll be able to see the budburst on the vines too!

06.01.2022 We cannot tell you how excited we are about Spring time & to be open soon~ fingers crossed on the Sunday announcements! Collect your @tulluspollockwagyu beef this Saturday from our Botanica Cellar Door and see something blooms as you drive in..

06.01.2022 Galle Gathering & Events are hosting ‘Paint UnWined’ here at Botanica, @mountmacedonwinery & @hesketestate. This will include Wine Tasting & a grazing plate plus an Art class where you take your artwork home at the end of the event! Contact @galle_gatherings for bookings through Trybooking and chose your date and venue! The Artpiece for Botanica is shown here!

05.01.2022 Apologies if you were planning on coming... Please contact us for bookings for Friday 22nd & 29th and we will crank up the wood fired pizzas oven with our house made dough and tomato fondue bases!!

01.01.2022 Come and enjoy this sunny weather by the pond, vines and cellar door.. Estate wines, international wines, beers and gin..

01.01.2022 Did you know it’s World Pinot Noir Day tomorrow! We’ve got plenty hand labelled up ready for delivery. Grab some to have for lunch and dinner to celebrate this beautiful drop! Cheers to that...