Brother Bear Cafe in Mount Barker, South Australia | Restaurant

Brother Bear Cafe

Locality: Mount Barker, South Australia

Phone: +61 8 7280 0126

Address: 10 Gawler Street 5251 Mount Barker, SA, Australia

Website: http://www.brotherbearcafe.com.au/

Likes: 4210

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25.01.2022 Seating restrictions will be back in place from tomorrow - and while it feels hard - we are lucky to have an incredibly supportive crew and incredibly supportive community - we’ve totally got this. Please remember to support all the little guys in this lead up to Christmas with vouchers, retail, takeaway....it’s been a tough year - let’s all cheer each other on to the finish line. All the love. And please text 0452 092 327 for bookings

25.01.2022 Join School Strike 4 Climate on September 25th to protest against this craziness. Our voices need to get louder!!!! All ideas/resources on the School Strike 4 climate socials and website

24.01.2022 Let the campaign to encourage you all to BYO containers begin!!!! These little cards just in. Bring in your container (for cakes, protein balls, savoury food, smoothies...) and we give you a 10% discount AND a stamp on this little card that will reward you with free COFFEE...!!! #choosetoreuse #byocontainer #letsdothis

23.01.2022 BRUNCH BOARD - beetroot hummus, mushies, fetta, PBJ smoothie and mini breakfast cup....on the specials board until sold out! #allthepurple #brunch #eattherainbow

23.01.2022 We are looking for a new team member!! The position is for a Chef/cook for 2-3 days a week with Saturday availability a must. Please contact us if the following applies: - you have experience working in a fast paced kitchen - you are interested in whole food cooking - you share our passion for sustainability and community ... - you are excited to work with a passionate team of people who support each other, inspire each other and always seek to improve - You have a genuine love of the industry! . Please email Jess - [email protected] or visit us in person See more

23.01.2022 Sharing our Waffles can be a thing again on Tuesday next week when we re-open at 8am! What a roller coaster. Hope you are all going ok. X

22.01.2022 We are still looking for our people! We have team members about to graduate and move into their chosen fields and our Head chef about to welcome a tiny human ....so....the following positions will become available: Chef/cook - Experience with Wholefood cooking preferred, with a genuine passion for prepping, creating and eating delicious food. Barista - Experience and a genuine passion for all things coffee ... Kitchen-Hand - Passionate about whole food cooking, able to support the chef with prep, dishes and plating. Please drop your resumes off in person to Jess - Tuesday - Saturday. X

22.01.2022 Second to last @bloominghillscake delivery for the year Pumpkin Meringue Pie and Creme brûlée cupcakes from 8am Thursday morning

22.01.2022 COFFEE - @mondayscoffeestore deliver our delicious beans in bulk and you can bring in your own container and stock up for the weekend we also give you a little #byocontainer card - 5 stamps and you get a free coffee #choosetoreuse . . @mondayscoffeestore

20.01.2022 Cocoberry Waffles. #glutenfree and #vegan and available everyday day we are open until 11am

20.01.2022 Thursday with @bloominghillscake - orange curd filled chocolate cupcakes and a few sneaky 5 a day savoury pies For orders - please message us on 0452 092 327. X

18.01.2022 SEPTEMBER - #coinforcommunity . BioR is a local, non-profit organisation that generates funds, knowledge and practical skills to reconstruct habitats that support native wildlife in degraded landscapes. Reconstructing habitat goes beyond planting trees, beyond offsetting carbon, and requires more complex habitat features to be created. In doing so, we can prevent the on-going declines and losses of our wildlife and grow biodiversity for all future generations to enjoy. ... Money raised for BioR through Brother Bear Cafe’s Coin for Community Initiative will be used to help fund our 2021 plantings at Frahns Farm, a 550 ha property near Monarto, which has been set aside for conservation because it has considerable value for grassy woodland restoration and as habitat for declining woodland birds. BioR, in collaboration with Landscapes SA Murraylands and Riverland, is continuing to reconstruct habitat on this property and monitor the outcomes for our wildlife. If you’d like more information or to get involved in our hands-on community days, please check out our website (www.bior.org.au) and follow us on social media. For a great day out with family and friends be sure to sign up to our planting festival next June to help us plant 5,000 tubestock! Words and via @bior_aus

18.01.2022 Strawberry and Cream slice Available from 8am Tuesday morning until sold out @bloominghillscake also delivering montecarlo cookies and carrot cake all #glutenfree #vegan and #refinedsugarfree !!! See you lovely people tomorrow

16.01.2022 Tomorrow is the day!! We’ve missed you!!! We can’t wait to be making all the things for you again Open from 8am

16.01.2022 Starting our week with mango cheesecake and custard nuts from @bloominghillscake #glutenfree #vegan and #delicious

16.01.2022 LEMON CURD FRENCH TOAST - our vegan French toast on @uraidlabakery Turkish bread with @livealittlegelato lemon curd gelato @greenvalleystrawberries and maple - On the specials board tomorrow (Saturday) - with live music from 11am

15.01.2022 Thursday’s with @bloominghillscake Devil’s food and Lemon cake (for those that missed out on Tuesday!!) #glutenfree and #vegan . @bloominghillscake

15.01.2022 Looking for a change in the New Year???? We are looking for a chef/cook to join our team! 30hours+ per week over a 5 day roster, starting on the 5th January. We are looking for someone that has experience managing a kitchen, shares our values and is excited to be a part of a small passionate team. . Please drop your resumes to us in person - we will be accepting applications until the 19th December

15.01.2022 Pulled Pork toastie with slaw, pickled pineapple and a smokey BBQ sauce

15.01.2022 To make up for the lack of savoury pies the lovely Hanna from @bloominghillscake has made her incredible #vanillaslice - as well as other delicious treats- #glutenfree and #vegan as always - In first thing Friday

14.01.2022 Choc Cherry slice and Carrot Cakes for Thursday morning #glutenfree #vegan and #refinedsugarfree

14.01.2022 All the things Our brunch board is back! A half serve of our avo toast, a half serve of our breakfast cup, and a sample of our new ‘Greenacolada’ smoothie on the specials board from Tuesday next week. X

14.01.2022 How can we make this the new normal?? We love how much support we have for being single use coffee cup free - and you guys have jumped on board our BYO container loyalty program - but we need your help to spread this throughout our town, and our city. @greencaffeen make it so easy - why isn’t everyone jumping on board?? And what makes it difficult for people to bring their own containers/cups? Genuine, non-judgemental questions. And how do we make it a council led initiative? We are looking to step it up. But we need your help/contacts/ideas/activism - and we promise we will work tirelessly to create #realchange #choosetoreuse

14.01.2022 We hope everyone has had a great Christmas and New year celebration with allll the fooodddd we are taking an extra day to get everything prepped and ready - so we will see you all on Wednesday at 8am!!!! Bring on 2021!!!!

12.01.2022 SNICKERS waffle . Our #glutenfree #vegan Buckwheat waffles with chocolate @livealittlegelato , crushed peanuts, peanut butter brownie and caramel sauce. Available until sold out!

11.01.2022 Pumpkin meringue pie and chocolate pear cake from @bloominghillscake available first thing Tuesday morning - please note we usually sell out of Hanna’s treats on the day they are delivered - so if you see your favourite pop up - text us on 0452 092 327 and we’ll put it aside for you. Xx

09.01.2022 It was a wild and windy start to our Summer Sessions yesterday - but a big thankyou to @jemmanicolemusic for braving it and being amazing and for all of you who came to support both her and us - Two Saturday sessions left before we take a short break! - please book a table to avoid missing out @johnnyamericanhorse

06.01.2022 TUESDAY @bloominghillscake Pumpkin meringue pie Blackforest cupcakes, gingerbread choc bears #glutenfree #vegan see you bright and early x . @bloominghillscake

04.01.2022 Have you tried our new lunch packs yet?? - Falafel or Sweet potato and fetta frittata #grabandgo #madefromscratch #brotherbearcafe

04.01.2022 @greencaffeen are working to change the way in which we do takeaway - by providing an easy swap and go system - download the app - ready to use as a ‘library card’ to borrow a cup when you forget your own. Tell your friends. Tell your other cafes the planet needs us to consciously change the way we consume - and then challenge everyone around us to do the same. #choosetoreuse

03.01.2022 This month our #coinforcommunity box will be for these guys so we can give them a little Christmas Thankyou The Bro Bear team have done an incredible job navigating the ups and downs of this year and despite their personal challenges have always managed to show up with smiles and the willingness to help - and we are super proud of them and so grateful to be supported by them. The #coinforcommunity box will be on the counter for the next three weeks before we close for our break. x

03.01.2022 Hanna is bringing back all your favourites for the last couple of weeks of @bloominghillscake before she takes a well deserved break yep that’s #chocolatelasagna and #vanillaslice . . Also with regards to COVID-19 - we are back to limited number of people in our already tiny space - so please help us out by ordering takeaway wherever possible - our full menu is available for takeaway and our cake fridge will be STOCKED with all the options. Much love. We’ve got this. X

03.01.2022 Our Brunch Board Available all week until 11am #adelaidebrunch #eattherainbow #brotherbearcafe

02.01.2022 The Gordo @barossabagels with @harrissmokehouse salmon, @udderdelightscheese goats curd, avo and poached eggs Happy Weekend!!

01.01.2022 We finished off the wild ride that was 2020 with all the deliciousness from the lovely Erica at @hahnandhamlin Thankyou Thankyou for all of your support this year - you rallied around us and made sure we didn’t go anywhere and we are so grateful Look after yourselves - and we’ll see you on the 5th January. Xx

01.01.2022 Monday . we are closed Sunday/Monday for our weekend - it’s pretty unusual to have two days off in a row if you work in hospitality - and we truly appreciate you supporting us to do things differently....and sustainably, for both ourselves, our planet and our community....We will be back with all the coffee, food and good vibes Tuesday at 8am!!! Xx

01.01.2022 You guys have been generously supporting our #coinforcommunity initiative, with August funds going to @fureverfarm If you know of anyone in our community that could use a little financial help - send them our way for consideration for an upcoming month - either in person or via email - [email protected] xx

01.01.2022 Our break will be a bit longer this year - it’s been a big one and like you all - we are keen for a rest and a reset. Our last day of trade will be on the 19th of December and it’s looking like a pretty busy two weeks so please text 0452 092 327 if you would like to book! X