BuddhaRaksaThaiRestaurant in Burwood, New South Wales | Restaurant

BuddhaRaksaThaiRestaurant

Locality: Burwood, New South Wales

Phone: +61 2 9747 5608

Address: 135-137 Liverpool rd Enfield 2136 2136 Burwood, NSW, Australia

Website: http://www.buddharaksa.com.au/

Likes: 547

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• Restaurant
• Asian restaurant
• Thai restaurant

25.01.2022 We will be open throughout this Easter Weekend! Wishing you all a Happy Easter!

25.01.2022 The making of Buddharaksa's very own Satay Sauce!

22.01.2022 Our new dish - prawn rolls! Fried to golden brown perfection, they're sure to blow your minds!

19.01.2022 Sydney's weather is getting colder and staying inside just feels so satisfying. Complete your night in with some Buddha Raksa Thai food - we deliver!

19.01.2022 We will be open during the long weekend - hope everybody stays safe!

19.01.2022 Happy long weekend everybody! As always, we will be open so make sure to drop by!

16.01.2022 Our nice and light Thai crab fried rice! A must have at Buddharaksa

16.01.2022 We’ll be closed 24th-31st Dec 2020 for Christmas, thanks for all your support and have a good break!

14.01.2022 The fire's lit, jazz playing, and wine to top it all off. You can't get a better atmosphere than this! Make sure to check out our posts on instagram too - @buddharaksathai

14.01.2022 Hi everyone! We will finally be reopening today, the 18th of January 2020, following our Christmas Break. We hope you all had a relaxing and joyous holiday and look forward to seeing you back soon!

10.01.2022 We will be open today and tomorrow for the Public Holiday! Have an amazing weekend and we hope to see you here soon!

09.01.2022 Gold, crispy, delicious! These bundles of joy are going to make you feel so good you won’t be able to stop eating! Come in to try our Brandy Squid today!

06.01.2022 Buddharaksa's very own Miang Kham - a traditional snack from Thailand! It's filled with delicious roasted coconut, peanuts, onions, ginger, lime and dried shrimp, served with our sweet tamarind sauce, guaranteed to burst with traditional flavours!

02.01.2022 Ever wondered how we make our curries? Start with creamy coconut milk, kaffir lime leaves and lemon grass. Then we stir fry the curry paste to make it fragrant. Finally we mix it all together with a bit of palm sugar and salt to make magic! As the weather gets colder, grab one for take away or home delivery now!

02.01.2022 We have officially launched our very own Instagram page @buddharaksathai. Go check it out and give it a follow!