Cafe la bas | Food & drink

Cafe la bas

Phone: 99763366

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• Coffee shop
• Restaurant
• Businesses
• Food & drink
• Breakfast & brunch restaurant
• Internet cafe

25.01.2022 A new member...

25.01.2022 Good morning :)

24.01.2022 What is on...today's single origin.

23.01.2022 apple cinnamon by Danielle for weekend !!

22.01.2022 Homemade lime poppyseed cake with lime syrup with my lovely sister--Danielle Sing You

22.01.2022 How about a Freshly baked coconut and lime cake~ my fav!

20.01.2022 Baking banana bread at 6.00am

19.01.2022 Catering wrap platter

16.01.2022 Last Christmas party with this lovely people

14.01.2022 Wake up coffee by Nic on Saturday morning. Helloooooooo everyone, hav a good weekend!

13.01.2022 When the knowledge meets the passion....Cafelabas

13.01.2022 Early breakfast -Tuna wrap with Sweet tomoto chili And yourt made by efendi

12.01.2022 Now roasting Nicaragua Maragogype

11.01.2022 Good morning everyone :)) Is Friday!! Yoohoo!

11.01.2022 An hour and ten min more to 2013!! Happy New Year everyone wishing you all a great, safe and prosperous 2013!

11.01.2022 The Orange cake - just out of oven

11.01.2022 Today's orange cake

10.01.2022 Learning hard from Lecio to fit in "Cafelabas" :))

10.01.2022 Special Chocolate drink (chocolate + yogurt + mixberry+ whipped cream topped with chocolate powder )

09.01.2022 A nice late afternoon to meet with this three California customers.

08.01.2022 Finishing up Smurf's house brownies...

07.01.2022 Anyone?? Hand up??

07.01.2022 Testing on the new grinder clean product, has anyone tried yet? Please send us your feedback

05.01.2022 Marta, at Pony room wall

05.01.2022 Breaking through the night just for a coffee

04.01.2022 More of these things...."the famous Anzac Cup with Dulce de leite & melted chocolate

03.01.2022 The Blend Name: Octavia Roaster: Belaroma Sourcing: From the premium growing areas of Colombia, Sumatra and Costa Rica.... Roasting Profile: Single phase, lightly roasted blend of outstanding complexity and smoothness. Small batch roasted, this blend enjoys obsessive attention to the roasting detail. Aroma: The light roast characteristics of sugary and floral aromas dominate this outstanding coffee. Hints of nutmeg and other spices blend in perfect harmony with delicate roasted notes to provide a complete aromatic experience. Appearance: A light golden crema with a low viscosity but excellent length. The coffee is a medium brown with attractive lustre. Tasting notes: Octavia is Belaroma's most complex blend and their lightest roasted coffee. It has outstanding characteristics of sweetness and clean acidity.

02.01.2022 Get yourself a sweet treat Homemade--Carrot cake with apricot jam at Cafelabas!!

02.01.2022 For a customer's mum bday

01.01.2022 Now back in the shop roasting "Indian Moonsoon"