Camille’s Kitchen | Local business

Camille’s Kitchen

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24.01.2022 Improv cocktail night We are in Noosa for a few nights and had to improvise on the improv as I only brought gin with me! Luckily there was a little pot of Beerenberg honey in the cupboard just enough to make a Bees Knees Perfect end to a walk around the headland

22.01.2022 The best coffee @archerspecialtycoffee Thanks Marco

22.01.2022 Here's the first list of producers we're having along to our Urban Produce Market - check it out! Bread Social Ten Acres Tommerup's Dairy Farm Small Batch -... Roastery & Cellar Door Mary Valley Country Harvest Co-operative Neighbourhood Farm Mont Vue Farm My Berries Thai Hoa Grocer Little Acre Gourmet Mushrooms Halo Farm Hampton Piggy In The Middle Fair Game Wild Venison Twin Pines Limes Forage Farms Echo Valley Farms Spring Lakes Life Bottom Hill Farm Sims Pretty Produce and that's just for starters. Begins Saturday, 22nd August, 7am - 1pm.

21.01.2022 Beautiful moon halo

21.01.2022 Saturday Improv Cocktail Night Fig daiquiri made with some homemade fig liqueur and a spoonful of blackberry and fig jam made from the steeped figs. These babies have a bit of a kick .....

19.01.2022 Improv cocktail night! I wanted to try a Cynarita but don’t have any Cynar so I improvised by adding some of the very bitter tonic infusion I am making (that’s another story) to a spiced syrup. I’m not sure if it tastes like the original but this is a deliciously bitter pre-dinner drink (Mine is the big one!) chin chin

18.01.2022 Supercharged sandwiches today in the lunch boxes made with the most delicious sourdough milk loaf from @indietreats thanks Tanya

18.01.2022 Raspberry and Tasmanian pepper chocolate bark #callebautchocolate #chocolatebark #raspberriesandchocolate #brisbaneeats

18.01.2022 Perfect choux buns! A test run with these delights which are are going to be filled with smoked salmon and will be part of our Melbourne Cup picnic boxes.

17.01.2022 Chocolate and poached pear cake time for a pot of tea of think

15.01.2022 Improv cocktail night Friends gave me some delicious keffir limes which I made into a spiced syrup.... all it needed was some lime juice and tequila!

14.01.2022 Collection my of water kefirs fermented with fruits in the bottle for a delicious sparkling drink. The one on the far right is flavoured with lime wedges which I am going to use to use to make mojito’s

13.01.2022 Improv cocktail night I was reading ‘The Pearl Thief’ by Fiona McIntosh today and one of the characters was drinking a sidecar at the Cafe Royal - this is my take on the cocktail with Calvados and my orange gin. The perfect balance between bitter and sweet

13.01.2022 Another top coffee #archerspecialtycoffee thanks Ben #archerspecialtycoffeeindooroopilly

10.01.2022 Simple lemon and passion fruit cake for a very special person saying goodbye to their teenage years

10.01.2022 Improv cocktail night.... what on a Tuesday night? no - this Kaffir lime Gimlet I made on Saturday which was World Gin Day (although I didn’t realise it at the time!). Simple and delicious

09.01.2022 It’s time for tea! These Oaty Biscuits #rosemaryshrager are made with the organic plain flour I picked up this morning from #sovereignfoods. Just perfect for baking

07.01.2022 Apple granola muffin to start the day

07.01.2022 Improv cocktail night Not sure what this one is... mulberry gin, raspberry kefir, lemon juice and a dash of Pedro ximenez. To be followed by Catalan fish stew

06.01.2022 Improv cocktail night! A while ago I made some orange gin and tried it in my version of a Jasmine. I left out the triple sec and replaced it with some spiced sugar syrup. The perfect bitterness for a pre dinner cocktail

05.01.2022 @improv_cocktail_night is where I share my cocktail experiments and my talented friend Kia @paperhang hang has created this fabulous image for @improv_cocktail_night. Kia is a freelance illustrator who cuts up paper to tell stories she captures from daily life and nature. This tells a story of a fun night involving one too many Negronis..... Hop over to @paperhang to see more of her beautiful illustrations

05.01.2022 Strawberry tarts for the end of the week Queensland strawberries are just delicious but most delicious of all are the smaller berries

04.01.2022 Improv cocktail night! This is a La Branca but I didn’t have any Frenet Branca so I used my homemade vermouth with a dash or two of orange bitters for an extra citrus zing - it is pretty good. Shared with the lovely @louiseroche_ and a family game of Boggle. Needless to say I didnt win...

03.01.2022 Roasted tomato Tarte Tatin, totally vegan including the homemade flaky and ‘buttery’ rough puff pastry