Caz's Citchen | Cooking school

Caz's Citchen

Phone: +61 415 203 355

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24.01.2022 Heya everyone, for those who are interested our team is running this cooking class next Wednesday night.

22.01.2022 If anyone is interested at watching a Virtual Demo, my team leader will be demonstrating on Zoom tonight. 8pm.

22.01.2022 Oh man this is so good!!! Ricotta gnocchi with Amatriciana sauce. Yum yum yum. I did blitz some washed and dried spinach leaves with the flour as per a recommendation from a good friend. Look at this delicious recipe I found on Cookidoo: Ricotta gnocchi https://cookidoo.com.au/recipes/recipe/en-AU/r97574 Amatriciana sauce is from the Skinnymixers ALTOIt book. https://skinnymixers.com.au/altoit-amatriciana/ #cazscitchen #thermomixtm6 #thermomix #tm6 #thermomixaus #thermomixaustralia #ricottagnocchi #skinnymixers #amatriciana #altoit

21.01.2022 I’m so excited to share with you that 36 months interest free* is back from the 18 Sept - 18 Nov 2020. Call me or message me for more info. Australia: Terms and conditions apply. Visit thermomix.com.au/pages/36-months-interest-free-finance for full details.

17.01.2022 Join us for a Basic’s Cooking Class. Details below, just follow the link to register

16.01.2022 Tonight’s dinners brought to you by The Healthy Mix V Creamy Satay Chicken by Skinnymixers. Far out!! So quick and so delish!! For the Peanut haters, they had Creamy Chicken and Sundried Tomato Pasta from Cookidoo. A crowd favorite. #cazscitchen #skinnymixers

16.01.2022 San Choy Bau on a warm night goes down so well. So tasty. Check out the recipe here Look at this delicious recipe I found on Cookidoo: San choy bau https://cookidoo.com.au/recipes/recipe/en-AU/r493954 #cazscitchen #sanchoybau

15.01.2022 Tonight’s dinner was a trial run for what I’m cooking at Tuesday nights cooking class. Tom Yum Goong from the Eat well cookbook. So much flavor. Definitely won’t be buying this at take away again. Some of the dishes on the menu will be: Turmeric Latte... Mango Muesli Avocado Dressing Vietnamese Jackfruit Rice Paper Rolls Cauliflower Fried Rice Zoodles with Broccoli Pesto Tom Yum Goong Soup Crunchy Seeded Broccoli https://us02web.zoom.us//tZMvcumrqjwjGdA10kryY2Gxn9S5dKcHg

14.01.2022 So how is joining us tonight for our Eat Well cooking class? 8pm. I’m looking forward to swing the Jackfruit Rice Paper Rolls and the Hazelnut Crinch Bliss Balls. What do you want to see? This is what’s on the menu Tom Yum Goong Cauliflower Fried Rice Zoodles with Broccoli Pesto Jackfruit Rice Paper Rolls... Crunch Seeded Broccoli Turmeric Latte Avocado Dressing Mango Muesli Hazelnut Crunch Bliss Balls See more

13.01.2022 Another upcoming cooking class. A Gluten free class. Who’s going to join us?

10.01.2022 I made a few things yesterday to take to the park for lunch. One of them were these carrot cake bliss balls from the #eatwellcookbook The photo is not the best sorry but had to take it before we ate them all. No sugar, no nasties and so good!! This was a double batch. Lol. Other things I made was the beetroot salad, done in about 1 min And hommus so smooth and delish. #thermomix #cazscitchen #carrotcakeblissballs #beetrootsalad #hommus

10.01.2022 Far out, check out this month’s gift with purchase. For just $49 you will receive the Barbecue cookbook, 4 Sliding skewers and drum roll please... the Meater The worlds first truly wireless meat thermometer. All valued at $ 268.95. Contact me for more details #cazscitchen #thermomix #tm6 #giftwithpurchase #thermomixtm6

09.01.2022 Don’t forget our basic cooking class on Friday at 8pm. Lots of simple things to make that are so handy to have and are so much cheaper than store bought. And remember that if you invite and have two friends join in and you will be entitled to either discounted host rewards or if there is a purchase, free host rewards. Let me know who is coming along

08.01.2022 Don’t forget to register and come along to our Eat Well cooking class on Tuesday night. All from the comfort of your own home. Join us on Zoom. https://us02web.zoom.us//tZMvcumrqjwjGdA10kryY2Gxn9S5dKcHg

08.01.2022 We love sourdough! This is so easy and cheap to make, tastes amazing and is so much better for you than regular bread. Can you believe the only basic ingredients are flour, water, salt and starter (flour and water). I added pepitas, linseeds and raw buckwheat. Who makes sour dough? Would love to hear your tips and tricks. #cazscitchen #sourdoughyum

08.01.2022 12 Days of Christmas sales. Day 1.

08.01.2022 Chicken Korma from Cookidoo. Definitely quicker than ordering takeaway and tastes better too https://cookidoo.com.au/recipes/recipe/en-AU/r124176

06.01.2022 So it sort of pays to actually read the recipe before starting BUT the beef ragu is worth the wait. YUM!!! And while I was waiting for that to cook I finally was able to make the no meat sausage rolls. Mixed in the Thermomix and cooked in the air fryer. Great for afternoon snacks. Then we finished it off with TM6 fruity dream. Strawberry flavor of course because they are so cheap at the moment.

05.01.2022 For those of you interested in the 28 by Sam Wood Program, check out the 10 most love recipes in Australia that are available on Cookidoo for your Thermomix. Can’t wait to try these. They all sound delish.

04.01.2022 Hurray, spring is here. The best time to get into eating better and what a better way thank using the recipes in the Eat Well Thermomix cookbook that comes free with the purchase of your new TM6 this month.

02.01.2022 To all you TM6 owners or those who are looking, check out what new modes were released overnight

02.01.2022 I absolutely LOVED makind béchamel sauce in my TM5 but the thickening mode on the TM6 is even more awesome!!! Chuck, yes chuck, everything in, press next and turn the dial. Smooth, creamy and amazing in about 8 mins. Thought I would cook tomorrow nights dinner at 9pm tonight. Home made pasta sheets, lasagna sauce and béchamel all done and dusted. Can’t wait till dinner tomorrow.

01.01.2022 September gift with purchase is the Eat Well cook book so why not join us to see some recipes being made.

01.01.2022 The lovely Elia from our team created this snapshot from our Eat Well cooking class last night. So many yummy recipes shown. I can’t wait to try them all. Which one do you want to make? #cazscitchen #thermomix #eatwell #cookingclass #cookingclasses #TM6 #askmehow