CharlotteJack in Devonport, Tasmania | Australian restaurant

CharlotteJack

Locality: Devonport, Tasmania

Phone: +61 436 372 287

Address: 13-17 Oldaker Street 7310 Devonport, TAS, Australia

Website: http://www.charlottejack.com.au

Likes: 3941

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• Australian restaurant
• Restaurant

25.01.2022 VALENTINES DAY at CharlotteJack. We still have some spots left for our Valentines Day degustation. Featuring a 7 course degustation with sparkling on arrival at $85 per head. ... As always the dishes will highlight Tasmanian produce. Dietary requirements can be catered for if prior notice is given. Bookings are essential and can be made on 0436 372 287 Individual Red Roses will be available to purchase for $20 either on the evening or prior arranged to be on the table.

25.01.2022 Its a fabulous evening to have awesome food and a wine! Come on down to CharlotteJack - open from 5.30pm.

24.01.2022 We have sold out of the lamb rump but the rest of the menu is available! TAKEAWAY @ CharlotteJack until 8pm MENU... -Asian pork belly & noodles -Miso roasted cauliflower -Fried chicken with potatoes & gravy -Charred carrots with mixed grains -Smoked lamb ribs with potatoes -white chocolate cheesecake with berries Call +61 436 372 287 to order!

24.01.2022 We are open for dinner tonight and looking forward to seeing our wonderful customers!

23.01.2022 We welcome the tip challenge at CharlotteJack!

23.01.2022 Tonights menu - phone 0436 372 287 to order! Open 5.30-8.30pm. -Fried chicken with potatoes and mushroom gravy $20 -Pork belly with saba noodles and vegetables $22... -Miso roasted cauliflower $18 -Charred vegetables with labne $18 -Poached blue eye with vegetables and grains $24 -Burger with caramelised onion, bacon, sriracha mayo and potatoes $24 -Cauliflower carbonara with chicken $22 See more

23.01.2022 Attention all lovers....Dont forget our Valentines Day Degustation - its almost fully booked! #valentinesday #love #showyourlove #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

22.01.2022 One of our takeaway options - fried chicken with potatoes and gravy. All meals $18. We would prefer card payment if possible. Thanks

22.01.2022 What a wonderful drop of rain for our fabulous farmers! CharlotteJack is open tonight and all weekend for dinner. Message now to book your seat!

22.01.2022 This weeks takeaway menu! We are open Thursday, Friday and Saturday nights 5-8pm. Call 0436 372 287

22.01.2022 This weeks takeaway menu! We are open Thursday, Friday and Saturday nights 5-8pm. Call: 0436 372 287 to order

21.01.2022 Every thing that has been placed in CharlotteJack has been done with purpose. Take our Blue Wren for example; this bird represents love and trust. To see a Blue Wren fly in the sky is a sign or omen of love on its way. The Blue Wren can represent the best things in life. To see a Blue Wren in the sky or to meet one in meditation means that a partnership requires strengthening. It is associated with the arrival of a brighter future. Our Blue Wren is a symbol of love, faith, h...ope and honour all of our diners at CharlotteJack. Open for your dining pleasure tonight! #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

21.01.2022 Hungry? CharlotteJack is taking orders from 5:30-8:30pm tonight! The menu is.... Chilli fried chicken with mushroom gravy $20 Miso roasted cauliflower $18 Burger, with caramelised onion, bacon, sriracha mayo & potatoes $20... Poached blue eye with grains and veg $20 Thai beef salad $20 Call +61 436 372 287 to order.

20.01.2022 This weeks menu - phone 0436 372 287 to order! Open 5.30-8.30pm. -Fried chicken with potatoes and mushroom gravy $20 -Pork belly with saba noodles and vegetables $22... -Miso roasted cauliflower $18 -Charred vegetables with labne $18 -Poached blue eye with vegetables and grains $24 -Burger with caramelised onion, bacon, sriracha mayo and potatoes $24 -Cauliflower carbonara with chicken $22 See more

20.01.2022 Asian pork belly and soba noodles... available at CharlotteJack now!

17.01.2022 CharlotteJack is open for takeaway this week! Thursday, Friday, Saturday night 5-8pm. Call 0436 372 287

16.01.2022 TAKEAWAY @ CharlotteJack 12 to 8 pm MENU -Asian pork belly & noodles -Miso roasted cauliflower ... -Fried chicken with potatoes & gravy -Charred carrots with mixed grains -Smoked lamb ribs with potatoes -lamb rump with vegetables -white chocolate cheesecake with berries Call +61 436 372 287 to order!

16.01.2022 TAKEAWAY tonight and Saturday; 5-8.30pm -chilli fried chicken with potatoes and mushroom gravy -lamb ribs w/potatoes -miso roasted cauliflower ... -kingfish outlet w/veg -scallop and abalone toast -Vanilla pannacotta with berries See more

16.01.2022 Ben, Luke and the CharlotteJack team wishes to thank everyone for your words of support. We are currently assessing the current situation and will let our followers know as soon as we make a decision. Many thanks! Ben, Luke and the CharlotteJack team wishes to thank everyone for your words of support. We are currently assessing the current situation and will let our followers know as soon as we make a decision. Many thanks!

15.01.2022 Taking orders for takeaway tonight! Only 1 order of ribs left so get in quick if they were on your hit list! Open until 8.30pm. -chilli fried chicken with potatoes and mushroom gravy... -lamb ribs w/potatoes -miso roasted cauliflower -kingfish outlet w/veg -scallop and abalone toast -Vanilla pannacotta with berries See more

14.01.2022 Have you been to CharlotteJack yet? Myth busting Thursday... nothing annoys us more than the whispers around town that were a classy, high end, high priced restaurant! By all means frock up or come in in your hoodie - we arent judgmental on our wonderful diners. Come in and share a few plates from our menu, enjoy delicious food and good company! Open tonight from 5.30pm. #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

13.01.2022 Happy long weekend! CharlotteJack is open from 5.30 tonight for your dining pleasures! Drop on in and enjoy your Saturday night CharlotteJack style!

10.01.2022 This weekends takeaway menu open Thursday, Friday and Saturday nights 5-8pm Call: 0436 372 287

10.01.2022 In remembrance and gratitude to our ANZACs we have a special dessert this weekend; Anzac biscuit with chocolate cheesecake mousse and berries Call +61 436 372 287 to order

10.01.2022 TAKEAWAY tonight, Friday and Saturday; 5-8.30pm -chilli fried chicken with potatoes and mushroom gravy -lamb ribs w/potatoes -miso roasted cauliflower ... -kingfish outlet w/veg -scallop and abalone toast -Vanilla pannacotta with berries See more

09.01.2022 Who grew up in Tasmania and lived on 3 veg and meat? Time for your tastebuds to mature.... #bookatcharlottejacktonight #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

09.01.2022 Hungry? Kingfish cutlet, courgette pure and baby fennel. On the menu tonight at CharlotteJack. #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

09.01.2022 Asian pork belly and soba noodles... available at CharlotteJack now! #takeaway

09.01.2022 Lets talk peas... they are currently in season and northern Tassie grows and processes most of the frozen peas you buy at the supermarket! Yep the humble pea keeps many of our locals employed and our farmers happy! They are also packed with nutrients Not a fan of the humble pea? Try our pea pure with compressed beef cheek and youll be a pea convert! #peas #whoremembersmumcookingmushypeas #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

08.01.2022 This weeks takeaway menu. We are open Thursday, Friday and Saturday nights 5-8pm call 0436 372 287

07.01.2022 Sun is out birds are singing its a wonderful day to dine at CharlotteJack! #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

04.01.2022 When you purchase at locally owned businesses rather than nationally owned, more money is kept in the community because locally-owned businesses often purchase from other local businesses, service providers and farms. Purchasing local helps grow other businesses, stimulating the local economy. With tourism taking a hit with Coronavirus, people will be encouraged to visit places that are missing out on the Chinese tourism. Please do not forget your locals during this time! Bu...y an outfit, go out and have a meal, visit a local tourist spot - lets start supporting our locals! Youre contribution, no matter how big or small, helps more local businesses than you realise! #sharetopromotelocalbusiness #charlottejack #restaurant #casualdining #supportinglocals #devonport #tasmania

04.01.2022 CharlotteJack is fully booked this evening with a private function. We hope to see you on Wednesday evening instead! If you are interested in hosting your next event at CharlotteJack, please email [email protected]

03.01.2022 Tonights Easter menu - phone 0436 372 287 to order! Open 5.30-8.30pm. -Beer battered flathead with potatoes & ailoi $24 -Grilled flathead with tarragon butter dressing & vegetables or potatoes $24... -Fried chicken with potatoes and mushroom gravy $20 -Miso roasted cauliflower $18 -Charred vegetables with labne $18 -Poached blue eye with vegetables and grains $24 See more

03.01.2022 ChatlotteJack are looking to hire a experienced Front of House manager. We are seeking an individual who is committed to their love of hospitality, attentive to details and has an understanding of Tasmanian produce and wines. Applicants should be available for evening work particularly on weekends. The individual should have 2 years of hospitality experience with proven leadership qualities. ... The successful candidate will be expected to lead and develop a small team, have a friendly personality and be adaptable. Those interested should email a resume along with a few words on why the above position would suit you to [email protected] Applications close February 28th. CharlotteJack is a celebration of food, family and friends. From farm to fork, our food philosophy runs through every dish we create. Our cooking is robust and direct, allowing the pure flavours of the ingredients to sing. Specialising in a range of produce sourced within a 100km radius, our menu is a tribute to the farmers, fishermen, growers and winemakers who inspire us to do their produce justice.

02.01.2022 TAKEAWAY @ CharlotteJack 12 to 8 Thursday - Saturday MENU -Asian pork belly & noodles -Miso roasted cauliflower ... -Fried chicken with potatoes & gravy -Charred carrots with mixed grains -Smoked lamb ribs with potatoes -Beef cheek with vegetables Call +61 436 372 287 to order!