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Chefittles
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25.01.2022 Today's Gifted Harvest! Stuffed Zucchini Blossom Garden - Garden Fresh Zucchini... - Garden Fresh Flowers/Blossoms - Garden Fresh Basil - Garden Fresh Baby Green Tomatoes - Garden Fresh Herbs - Garden Fresh Tumeric (Freshly Grounded) - Garden Fresh Ginger (Freshly Grounded) - Garden Fresh Cucumber Flower - Garden Fresh Walnuts (Crushed) - Garden Fresh Tomato Leaves - (Zucchini Flowers Secret Garden Fresh Stuffing Recipe Ingredients) Alternative: Crunchy Creamy and Dreamy Fried Recipe Version Bon Appetit.... Sibel Divaroren Sibelleus Naturals Sibelleus Chefittles Express
25.01.2022 When Chefittles began in 2013. Exactly 7 years ago. We held a series of Chefittles activities at my home on the weekends in Epping Melbourne Victoria. Parents and Guardians loved these sessions together with their children. Sibel Divaroren
25.01.2022 Among so many interesting, educational and fun grassroots activities, our Chefittles community together with their parents, will also learn how to forage, harvest, cultivate, grow and create a variety of mushrooms for gardens, in diverse climate scenarios. Garden fresh mushroom knowledge and wisdom will be an ongoing part of the Chefittles Adventure LifeSpaces and experiences. Sibelleus Naturals... Sibelleus Chefittles Express See more
24.01.2022 Chefittles Culinary Educational Lifespaces! From sustainable garden fresh food and kitchen/outdoor cuisine safety lessons, to culturally diverse culinary art and mise en place, cooking skills are life skills. With non competitive gastronomy science and technology guidance, our national and international 'Chefittles Culinary Educational Lifespaces' for Children and Parents/Guardians with all health conditions, may even have them teaching teachers and canteens at your local sch...ools and growing a sustainable garden at home in your backyard! This is not just food education, it is about building a sustainable bridge between diverse cultures, countries and working gracefully with our gardens! Saying NO to segregation and division and saying YES to unity in diversity! These are worldwide renewable, regenerative, artistic and traditional methods that we can apply at home. Creating sustenance with handcrafted preparations and tools. We will also have a lesson or two about food technology, woodwork and diverse veggie patch plus herb/spice folly designing. Stay tuned for Spring, Summer, Autumn and Winter Chefittles Lifespace dates for Melbourne Australia 2021. It has been quite a challenging year with 2020's Covid inconsistencies. Nevertheless, we have had almost a year to create and expand our Chefittles Lifespace Garden Environment, which is quite charming, inviting and ready. We have re-designed and re-developed our scope by establishing a COVIDsafe plan according to Government, Human and Health Regulations. Further information to be confirmed and shared. Bon Appetit....
24.01.2022 A big thank you to our reliable off-grid Chefittles Team. Our 2020 Victoria Autumn April Chefittles LifeSpace/Camp is fully booked and we cannot take any more registrations on at this point. It has been an interesting relating of over 50 Children registered/fully paid for, with their Parents included and joining in as well. SiBelleUs Chefittles Express started over 6 years ago from home base to community markets. Then expanded to diverse events, Primary Schools and recently ...internationally recognised communities. Some of these Chefittles kids we have taught are well into their teenage years now and are learning to become commercially qualified chefs with grassroots Chefittles ventures in their vision and intention and we even have their Chefittles websites being designed. Communication is key for us. We don't use online tools to do all our marketing and we trust in our unique approach of teaching kitchen, garden fresh cooking, woodwork, sustainability, only traditional and cultural off grid methods and LIFE SKILLS, to children from all ethnic backgrounds, religions and health conditions. Saying NO to segregation and division and saying YES to unity in diversity. Bon Appetit.... Sibel Divaroren www.chefittles.com.au
23.01.2022 Healthy Lunchboxes! With Sibelleus Chefittles Express, we guide children and parents in creatively learning how to prepare a lunchbox that's nutritious, quick to make, and fun and easy to eat. Children take home their knowledge and when they are involved in choosing foods and preparing their lunches for school together with their parents and/or guardians, it increases their interest in eating and enjoying their lunches! Bon Appetit....... Sibel Divaroren See more
23.01.2022 Garden Fresh Tomatoes!
23.01.2022 Sip & Chaat (Delicious Plant Based 'Harmony Food', Fair Trade, Ethical) - Coffee - Pani Puri... - Masala Chai - Gulab Jamun ('Gül Canm' Turkish Version) ....yesh, the first one will be opening in the Northern Suburbs, Melbourne Victoria Australia soon. Keep an eye out for the new funky fresh flavour to hit our MelbUrbaNian streets. Hard to miss. Pass by and have a sip & a chaaat.... Bon Appetit.... Sibel Divaroren Sponsored by Sibelleus Chefittles Express and Sibelleus Designer Hub
23.01.2022 Today's Gifted Harvest? - Garden Fresh Spinach - Garden Fresh Onions - Garden Fresh Tomatoes... - Garden Fresh Mushrooms - Garden Fresh Green Hot/Sweet Pepper - Garden Fresh Olive Oil - Garden Fresh Smoked Salt Cost = (A Whole Heap of Garden Fresh Tender LOVE and CARE). (Plant based and raw foods aren't only tasty and healthy, they are a whole heap of happiness for the tummy and the variety of foods you can make are endless).... Absolutely Delicious! Bon Appétit.... Sibel Divaroren
21.01.2022 For all those Chefittles or Childrens Birthday Parties and Special Events, Chefittles Catering at your service: - Plant Based Finger Foods - Alternative Health Condition Foods - Birthday Cakes... - Desserts - Garden Fresh - Eco-Friendly - Fair-Trade - Ethical - 0% Waste Products - Halal - Kosher - Free-Delivery Please call and book in advance! Bon Appetit.... Sibel Divaroren
21.01.2022 Chefittles "Little Chefs" Sibel Divaroren
21.01.2022 Garden Fresh Deliciousness! - Cost = Tender Love and Care - Traditional Method - Recipe in Chefittles Cookbook... Bon Appetit.... Sibel Divaroren
20.01.2022 A huge THANK YOU and much GRATITUDE to our off-grid Chefittles Team Efforts for confirming over five hundred primary school students and two hundred orphans, who will be attending the Chefittles Culinary Educational Adventure Camp Sessions/Excursions, which will be held over the month of December 2019, at our selected locations in the Himalayas and in Hindustan. Words cannot express how amazed I am by our team genius approach with inspiring the 'Chefittles' interest in stude...nts, parents and teachers. It is great to witness that our method in communicating the sustainably creative food arts and sciences education message, was achieved and delivered without the need for social media marketing. We are really looking forward to this 'Chefittles' winter unfolding in Hindustan. Thank you once again and.... HAPPY DEEPAVALI....
20.01.2022 Today's Gifted Harvest? Plant Based 'The Guru Fainted' Recipe! Remake of 'Imam Bayld' but the 'Guru' style! Legend has it that this dish was so delicious that the imam on tasting it, fainted, and so it was named "imam bayld" meaning the "imam fainted". It's a classic Turkish preparation where the eggplants are peeled to look like they are wearing striped pyjamas, are stuffed and slowly simmered in a tomato-rich stew. ... Cost = (A Whole Heap of Garden Fresh Tender LOVE, CARE and PATIENCE). (Plant based and raw foods aren't only tasty and healthy, they are a whole heap of happiness for the tummy and the variety of foods you can make are endless).... Absolutely Delicious! Bon Appétit.... Sibel Divaroren
18.01.2022 All of Earths ingredients are equally important. Treating one ingredient better than another will leave a bitter unpleasant taste in our gut logic. May every single belly embrace and taste the beauty in each and every element we add to our recipes from Mother Nature and her Grace. May our Gut Instinct enjoy in wholesome value. May we not be challenged through extreme hunger. May we be able to share our tables with our neighbours, rich or poor. I pray that not another body or soul goes hungry tonight because of our collective blindness and greed. Bon Appetit.... Sibel Divaroren
17.01.2022 For all those Chefittles Events, Breakfast Clubs, Childrens Birthday Parties, Special Celebrations or Any Occasions, Chefittles Catering at your service: - Plant Based Finger Foods - Various Delicious Sandwiches - Alternative Health Condition Foods... - Birthday Cakes - Desserts - Garden Fresh - Eco-Friendly - Fair-Trade - Ethical - 0% Waste Products - Halal - Kosher - Free-Delivery Please call and book in advance! Bon Appetit.... Sibel Divaroren
14.01.2022 Serap Bulli (Pares Du Jour) and Rumaysa Bulli are continuing plus running outstanding Chefittles (little chefs) food education classes at Primary Schools around Victoria Australia! What an amazing Mother and Daughter duo collaboration in teaching children the importance of preparing food and eating. Rumaysa Bulli only of 14 years of age, has Chefette teaching STARDOM shining through her veins! What a legend.
13.01.2022 Garden Fresh Happy Tomatoes Yesh!
10.01.2022 Chefittles Educational Adventure Camps! (Relieving Ourselves from the Certificate, Diploma, Degree Disease).... From sustainable garden fresh food and kitchen/outdoor food safety lessons, to culturally diverse food art and mise en place, cooking skills are life skills, and with non competitive cooking guidance, our international 'Chefittles Culinary Educational Adventure Camps' for children and parents/guardians with all health conditions, may even have them teaching teachers... and canteens at your local schools and growing a sustainable garden at home in your backyard! This is not just a camp, it is about building a sustainable bridge between diverse cultures, countries and working gracefully with our gardens! Saying NO to segregation and division! These are worldwide sustainable, artistic and traditional methods that we can apply at home. Creating food with handcrafted preparations and tools. We will also have a lesson or two about woodwork and diverse veggie patch plus food folly designing. Cost of 5 day Non-for-Profit Chefittles Camps is $500 for each child ($100 a Day), and $250 for each parent/guardian ($50 a Day), learning together with their children. Profits go to ingredients, site hire, eco friendly uniforms, building up creative camp spaces and Australian bushfire victims. Camps are not accommodation based. Children can be dropped off and picked up each day and/or parents can attend with their children. We will have Chefette/Chef teachers and assistants on site. Next upcoming Chefittles hands on Educational Camp will be held starting on April 1st from 10:00 AM-04:00 PM continuing through until Sunday April 5th 2020. Venue to be confirmed. Stay tuned for Spring, Summer, Autumn and Winter Chefittles Camp dates for Melbourne Australia Surburbia 2020. Further information to be confirmed and shared. Website is live however under 2020 upgrading/updating re-construction. Bon Appetit.... Elif Sozer Sibel Divaroren
09.01.2022 Garden Fresh Winter Warmer Soup (Soup recipes to be published on Chefittles Website and in Chefittles Cook Book) Sibel Divaroren
09.01.2022 Natural Insulin Booster and Superfood Liver Detox for Types 1 and 2 Diabetes! Garden fresh purslane is a nutritional powerhouse! Divinely halal and kosher! Did you know that Purslane (Portulaca Oleracea) is popular as a traditional medicine in the Middle East, India, Native America, China, Malaysia and Europe for the treatment of hypotension and diabetes (given that it is taken in the relevant doses)? It also has many other benefits in serving as a caffeine antidote, immune b...ooster, insulin booster, psoriasis treater and headache preventer to name only a few. Soft, succulent purslane leaves have more omega-3 fatty acids than in some of the fish oils. If you are a vegetarian/vegan and pledge to avoid all forms of animal products, then here is the answer! Go for this healthy dark-green leafy vegetable and soon you will forget fish! Purslane is rich in Vitamin A, Vitamin C and B Vitamins like riboflavin, pyridoxine, folate and niacin. It contains caratenoids as well as minerals like iron, magnesium and calcium. It is also loaded with two betalain alkaloid pigments, which are powerful antioxidants. With just 16 calories per 100 grams, purslane is an extremely low-calorie food, and it is chock-full of dietary fibre. It is also rich in healthy omega-3 fatty acids, which improve heart health and boost brain power. You can eat it raw, dress it up in a salad, make a pesto out of the leaves, drink as a herbal infused tea, drink as a mixed low GI raw veggie and fruit smoothie, add it into various cakes and many other medicinal recipes. Bon Appetit.... Sibelleus Naturals Sibel Divaroren
08.01.2022 Today's Gifted Harvest! (Recipes available in Chefittles Cookbook) Fermented grape vine leaves filled and rolled with a mixture of rice, crushed almonds, chopped onions, mint, parsley, capsicum paste, lemon and olive oil.... Sarma in Turkey and the Middle East, Dorma in India and Dolmathes in Greece. It doesn't matter what you call it, this is a delicious Middle Eastern, Mediterranean, Central Asian, Eastern European and mostly HUMAN dish, we can enjoy as an appetizer or in our main meals. - Garden Fresh Fermented Grape Vines - Garden Fresh Capsicum Paste (Traditional Method) - Garden Fresh Lemon - Garden Fresh Olive Oil - Garden Fresh Parsley - Garden Fresh Mint - Garden Fresh Onions - Garden Fresh Almonds Grape leaves are a good source of Vitamins A, B6, C, E, K, niacin riboflavin, and folate as well as Calcium, Magnesium, Copper, Manganese, and Iron, and a very good source of Dietary Fiber. They are also high in -Glucans (beta glucans), which are naturally occurring polysaccharides, as well as resveratrol, an antioxidant. Both of these stimulate the immune system and aid in fighting cancer. Cost = (A whole heap of garden fresh tender love and care). Bon Appetit.... Sibel Divaroren
08.01.2022 Today's Gifted Harvest! Plant Based Dolma (Stuffed Green Peppers and Dried Baby Eggplants)... - Garden Fresh Green Pepper - Garden Fresh Mushrooms - Farm Fresh Rice, Pulses and Legumes - Garden Fresh Celery - Garden Fresh Baby Corn - Garden Fresh Potatoes - Garden Fresh Onions - Garden Fresh Carrots - Garden Fresh and Dried Baby Eggplants - Garden Gresh Garlic and Spices Cost = ($4.50 Aud for the Rice, Pulses and Legumes and a whole heap of Tender, Love and Care with Mother Earth). Bon Appétit.... Sibel Divaroren
08.01.2022 Stuffed Zucchini Blossom Garden! Sibelleus Naturals Sibelleus Chefittles Express
07.01.2022 Chefittles Educational Adventure Camps! From sustainable garden fresh food and kitchen/outdoor food safety lessons, to culturally diverse food art and mise en place, cooking skills are life skills, and with non competitive cooking guidance, our international 'Chefittles Culinary Educational Adventure Camps' for children and parents/guardians with all health conditions, may even have them teaching teachers and canteens at your local schools and home! This is not just a camp, ...it is about building a sustainable bridge between diverse cultures, countries and food! Saying NO to segregation! Cost of 5 day Chefittles Camps is $500.00 including accommodation for each child and parents/guardians must also learn and stay together with their children. Stay tuned for summer and winter camp dates and information to be confirmed. Website is under 2019 updated re-construction. Bon Appetit.... Sibel Divaroren
07.01.2022 Healthy Lunchbox Chefittles Champions! Eating healthy food helps children concentrate and learn, so it's really important for your child to have a healthy lunchbox at school and every day. The most happy tummy lunch is one that's nutritious, quick to make, and fun and easy to eat. Encouraging your children to be involved in choosing foods and preparing their lunch also increases the chances of their lunches being eaten and enjoyed! Bon Appetit....... Sibel Divaroren See more
06.01.2022 Garden Fresh Winter Warmer Soup! Sibel Divaroren
05.01.2022 So....my first Chefittles 'Little Chefs' Cookbook design of 50 Garden Fresh Recipes, with a beautiful story introducing each recipe for Parents, Guardians, Children and Primary Schools, is ready to be self published. I prefered to self publish because I feel that this is the right choice for my first 'Chefittles Cookbook'. It will be available for purchase on the 'Chefittles' website once I get enough copies published. Please stay tuned for further updates and thank you. Sibel Divaroren
04.01.2022 Today's Gifted Harvest! Garden Fresh Nectarine Blossom Jam - Garden Fresh Nectarine Blossoms... - Garden Fresh Nectarines - Garden Fresh Lemon - Garden fresh Orange - Garden Fresh Mint - Garden Fresh Ginger - Garden Fresh/Dried Sweet Spices - Garden Fresh Stevia Rebaudiana Leaves Cost = (A whole heap of Tender, Love and Care with Mother Nature). Bon Appétit.... Sibel Divaroren
03.01.2022 Today's Gifted Harvest? 'Guru Fainted' Recipe! (Similar to 'Imam Bayld' but the 'Guru' Style)... Legend has it that this dish was so delicious that the imam on tasting it, fainted, and so it was named "imam bayld" meaning the "imam fainted". It's a classic Turkish preparation where the eggplants are peeled to look like they are wearing striped pyjamas, are stuffed and slowly simmered in a tomato-rich stew. - Garden Fresh Zucchini - Garden Fresh Potatoes - Garden Fresh Garlic - Garden Fresh Basil - Garden Fresh Tomatoes - Garden Fresh Onions - Garden Fresh Mushrooms - Garden Fresh Green Hot/Sweet Pepper - Garden Fresh Olive Oil - Tere Ya/Cress Butter (Plant Based Butter) - Garden Fresh Delicious Spices - Garden Fresh Salça (Red Capsicum Paste) Cost = (A Whole Heap of Garden Fresh Tender LOVE, CARE and PATIENCE). (Plant based and raw foods aren't only tasty and healthy, they are a whole heap of happiness for the tummy and the variety of foods you can make are endless).... Absolutely Delicious! Bon Appétit.... Sibel Divaroren
02.01.2022 Today's Gifted Harvest! - Garden Fresh Figs - Garden Fresh Tomatoes - Garden Fresh Cucumbers... - Garden Fresh Green Peppers - Garden Fresh Lemon - Garden Fresh Ginger - (Freshly Ground Traditional Methods) - A Delicious Breakfast - Gastronomic (Tadmlk) - Fig Recipe/Dessert - Several Alternatives - Chefittles Dessert CookBook - Diabetes Friendly - Belly Friendly Happiness Bon Appetit.... Sibelleus Chefittles Express Sibelleus Naturals SiBelleUs Catering Sibel Divaroren
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