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Kapai Kai | Chef



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Kapai Kai

Phone: +61 450 725 529



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25.01.2022 Fillet steak cooked blue, tortelli filled with braised beef shin, jus from the braise, beef marrow bone with chive, chanterelles, pommes soufflé, potato starch crisp, spinach purée, burnt red pepper emulsion, shiso, pickled jalapeño, black olive, burnt pointed cabbage By eatersmanifesto



25.01.2022 Trade in apples and cinnamon for bone marrow and stout in your pie

25.01.2022 https://www.rescuedlemonjam.com/

25.01.2022 @chefjethrovincent The dessert from bikini collab with chef @giuliosturla . Beetroot, fermented goats milk & organic palm sugar 2.0 .... . . . . #chef #michelinstar #chefsofinstagram #instachef #gourmet #chefstagram #artofplating #food #myroundplate #playwithyourfood #chefs_eye #chefsalert #cookinglover #chefstime #cockandcleaver #theartofplating #chefsteps #beautifulfood #cookart #gourmetart #professionalchefs #michelinstarfood #gastroart #chefsplateform #foodstarz #pastry #foodstyling #foodphotography# #Sydneyfoodporn #Sydneyfoodaddicts @gourmetartistry @_artonaplate_ @chefsroll @foodstarz_official @chefstalk @hautegastronomie @chefsalert @chefsofinstagram @gourmetparadise See more



24.01.2022 Beautiful food. Beautiful people!!

24.01.2022 Fermented carrot anise curry, seaweed butter lobster, whipped jasmine, hazelnut, black garlic, anise herbs By robertocortez08 @robertocortez08 . . . .

23.01.2022 @simplistic_food Hinoki(Cypress wood)infusion milk cream dessert @restaurant_at @annsofie_gelfius @tuukkakoski



22.01.2022 @brokedinner Herb stuffed lamb liver rolled in pancetta with sauteed potatoes, aji panca huancaina, watermelon radish salsa .

20.01.2022 Viaja y Prueba con Luciano Mazzetti NORTE CHICO

19.01.2022 VIAJA Y PRUEBA: CHICLAYO La ciudad de Chiclayo podría ser tranquilamente la capital gastronómica del mundo jajajaja. Pero es verdad, vean este video y se darán cuenta porqué decimos esto.

16.01.2022 SI VAS AL CALLAO El pan con pejerrey de Don Giuseppe debes probar

16.01.2022 Brewskies!!! Serpent's kiss



12.01.2022 @andreas_malmberg . @kapaikai

10.01.2022 @thejourneyoftaste Grey mullet with carrot/coriander juice & young carrots. Great dish uploaded by @n.henkel #gastroart ... . . . . . #artofplating #chefseye #cookniche #truecook #michelinstars #mondayvibe #delicious #tastefullyartistic #foodstarz #gastroart #foodstyle #instachef #gourmetartistry #nordicchef #foodartchefs #truecook #michelinstars #mondayvibe #delicious #culinary #michelin #michelinstars #chefsroll #lunch #foodgram #foodphoto #cheflife See more

10.01.2022 Always said that. You know those egocentric control freak who feel irreplaceable because they get called 20 times in their day off? Actually if the chef did a g...ood job getting the kitchen is organized and the team empowered, operations should run super smooth the even without the him/her being around. This way also the team with feel valued and will tend to stick around longer. Chef job should be more about the vision, the product development, the team management, the cost and quality control. What you guys think? #thechefisalwaysright #cheflife #chefstyle #whatwedo

09.01.2022 @toraflorafood . Black salsify, seaweed balls, scallion, purple cauliflower, thyme .... Thank you @tangsverige for letting me explore your healthy seaweed products See more

09.01.2022 PARACAS Viaja y Prueba con Luciano Mazzetti

06.01.2022 Our succulent BBQ BEEF RIB is a must-try for the meat eaters out there Slow roasted beef short rib, fried onions & banana jerk bbq sauce

05.01.2022 @peter_angyal . . . .... #cookniche #gastroart #theartofplating #artofplating #culinary #plating #fooddesign #truecooks #culinaryart #chef #foodplating #expertfoods #foodgram #gastronomie #beautifulcuisines #feedfeed #thefeedfeed #foodstyling #foodporn #foods #foodshare #foodies #finedining #dinnerisserved #yum #eattheworld

04.01.2022 @_artonaplate @_mdotcruz SeaBass Beets.. . .... @gourmetartistry @_artonaplate_ @chefsroll @foodstarz_official @chefstalk @hautegastronomie @chefsalert @chefsofinstagram @gourmetparadise @gastroart

04.01.2022 : @vincent.angebault ------------------------- : Chocolat / Pralin ------------------------- .... . . . #gastrosociety #gastromaniatics #bumbar #çankaya #izmir #diyarbakir #adana #yummy #delicious #gastronomia #gastronomy #foodforlove #foodporn #instagood #gourmetartistry #mymuybueno #chef #chefs #cheflife #food #foodie #instafood #foodart #chefstalk #truecooks

02.01.2022 A sacar pecho huancaínos, este es el programa dedicado a Huancayo!

01.01.2022 SE TE ACABO DEL JAMON? Gastón Acurio te enseña a preparar nuestro delicioso "Jamón del País" para que nunca falte en tu mesa

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