Chuuka Sydney in Pyrmont, New South Wales, Australia | Chinese restaurant

Chuuka Sydney

Locality: Pyrmont, New South Wales, Australia

Phone: +61 2 9657 9882

Address: Suite 62-64. Jones Bay Wharf, 26-32 Pirrama Road 2009 Pyrmont, NSW, Australia

Website: http://www.chuuka.com.au

Likes: 1291

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• Restaurant
• Japanese restaurant
• Bar
• Asian restaurant
• Chinese restaurant

23.01.2022 East meets East - IG/imstillhungry_ joins us at #CHUUKA

19.01.2022 CHUUKA & CHILL has never looked so fabulous! Relive our incredible Mardi Gras Takeover with the always stunning Ivy Leaguee & ItsJustV along with special guest DJ’s Beth Yen and Generik! HAPPY MARDI GRAS!

16.01.2022 Escape for the evening...#CHUUKA

15.01.2022 "Devour an elaborate one-off menu by one of Australia’s most acclaimed chefs" our very own Victor Liong! (via Broadsheet Sydney)

08.01.2022 "I remember being 12 years old & my mother saying "In the Liong household we do a minimum of 13 pleats... Which is quite damaging when you're a kid " - Chef Victor Liong showing us how to fold your own dumplings this Luna New Year at #CHUUKA

07.01.2022 The views from recently opened CHUUKA are hard to beat: water lapping beneath your feet as the Harbour Bridge frames the view of boats moored in front of you. Every Saturday and Sunday during summer, the Asian-fusion waterfront restaurant is transforming into an alfresco day club, with DJ sets and a summery cocktail menu - Broadsheet Sydney joins us for #CHUUKACHILL on Jones Bay Wharf

07.01.2022 Inspired by Chinese BBQ... This bold mix of rich pork belly, sweet soy and char - paired with the classic combination of ginger and spring onion, made more robust with yuzu kosho, a perfect bite rolled in soft steamed pancakes! Best friends with full bodied textural white wine or fruit driven red wines... - Chef Victor Liong #CHUUKA

07.01.2022 Inspired by frozen yoghurt bars of Tokyo and Shanghai where you pick your favourite flavour combination to suit the mood...We’re always in the mood for love and great combos - my pick is something red, something sweet and something rich - best eaten with friends and lovers - Chef Victor Liong explains the best way to devour the #CHUUKA FROZEN YOGHURT SERVICE

05.01.2022 Escape for the afternoon... #CHUUKA on Jones Bay Wharf

04.01.2022 If you had to choose who would you give this Valentines Day rose to... Victor or Chase? (Choose wisely - It's also one of their birthdays today) Happy #ValentinesDay from all of us at #CHUUKA.

01.01.2022 You need to toss the salad as high as you can to welcome luck and prosperity in the New Lunar Year - Chef Victor Liong making our "Loh Sang - prosperity salad" #CHUUKA style with salmon, kingfish and Hokkaido scallops!

01.01.2022 "We took a Japanese "chawanmushi" and fused it with a Chinese crab omelette enriched with foie gras and shellfish essence. Then we rounded it off with the classic flavour combination of carrot and ginger. Leaving you with a hearty, rich, light and fragrant embodiment of #CHUUKA cuisine - Best served with champagne" - Chef Victor Liong