Clandestino Coffee | Coffee shop

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Clandestino Coffee

Phone: +61 1300 656 022

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22.01.2022 If you love adding unique pieces to your home, vintage everything store @collective_haus will knock you off your feet. The owner Suzy Mackinnon has transformed a charming 100-years old little church into a display for a collection of stunning Persian rugs, vintage furniture and clothing. While you’re on the hunt, enjoy a cup of @clandestino_coffee. How lucky are we to work together with such unique business concepts like Suzy’s! Pop in to the store on 19 Farrell Street next time you’re passing through Yandina.

21.01.2022 It’s time for double rainbow excitement today! Our new single origin Finca Genesis from Honduras hits the shelves and with it we’re releasing our revamped 400g coffee bags. We’d love to hear from you what you think about the new look. Finca Genesis has a hint of golden syrup at first which turns into a sweet array of orange, honey, pear and dark chocolate as it cools and comes alive. This coffee is produced by a small family farm in the Santa Barbara region run by an ind...ependent farmer Roberto Belarmino Contreras Rodriguez. It is a great example of what Honduras coffee has to offer if you’ve never tasted one. Visit us in the cafe or Shop Online Now https://www.clandestino.com.au/product/finca-genesis/

16.01.2022 We're opening The Cube again! From next week, we’re bringing our barista courses back with a few changes. We hope that they will make you feel safe while getting back on the tools. https://www.clandestino.com.au/coffee-courses/... What is new? Reduced number of participants Maximum of 2 people can attend the courses to follow the social distancing guidelines. If you feel more comfortable with 1 on 1 course, send us a message to [email protected] to arrange a booking. All equipment will be disinfected After each course, we thoroughly clean the whole space and disinfect all the gear that was used. Your health and safety is our priority. New hand washing stations We’ve installed a hand washing station that we’ll encourage the participants to use before, during and after each course. Safe entry to the Cube The Cube has its own entry from the back of the building with limited access to public. Once you’re in, you can learn without any disturbance. If you’re feeling unwell, please don’t come in and cancel your booking at least 24 hours ahead. Our trainer Aubrey is looking forward to teach you all about coffee! See more

15.01.2022 Do you want to escape the Big Smoke and try something different? You'll find so many lovely spots around the Sunshine Coast that feel unique and serve some delicious brews. And the people who run them are always up for a good yarn. Thanks Broadsheet Brisbane for including us in the top list!

14.01.2022 As we see more local businesses reopening their doors, a kind gesture goes a long way to show them your support. Don’t forget to nominate your local while shopping online. We’re allocating 20% of your purchase to your fave as coffee credit until end of June. . . . .... . . #supportlocal #supportlocalbusiness #sunshinecoast #coffee #coffeelover #isocoffee See more

14.01.2022 We're determined to keep (YOU) going. Operation ISO Coffee has launched. We’re roasting. We’re delivering to your doorstep. And we’re giving love to your local 20% of your online coffee purchase will go back to your nominated local where you would normally sip your Clandestino brew or pick up a bag of beans! ... Same day delivery across most of the Sunshine Coast (order by noon). Check if you are in our same day delivery area here and spread the love https://www.clandestino.com.au/operation-iso-coffee-to-sup/ #isocoffee #stayhome #loveyourlocal

12.01.2022 Still full of impressions from our recent origin trip to Ethiopia last year, we’re excited to share our newest coffee, Guji Sakaro. Guji Sakaro’s sparkling orange sherbet notes will tingle your palate, followed by Earl grey tea mouthfeel and blackcurrant sweetness - cooling off with notes of Swiss chocolate. It’s hard not to fall in love with this juicy cup. The lush and steep mountain hills of Guji region with ample rainfall and rich soils create the perfect conditions for ...producing top quality coffee and unique flavour profiles. This coffee is produced by Girma Eshetu who is a man of many talents - besides running the washing station, he manufactures pulping machines. Guji Sakaro is up for grabs in our store and online now. https://www.clandestino.com.au/product/guji-sakaro/ Read more about coffee from the Guji region on our blog. https://www.clandestino.com.au/introducing-guji-sakaro-fru/

09.01.2022 Dear coffee lovers, following last night’s government updated restrictions, we’ve made changes to dining-in in our cafe and will be take away only. We kindly ask you to respect the social distancing and follow the 1.5m rule when ordering. We're also card only from now on. We’ll be trading in the safest way possible and are proactively working on solutions that will allow us to stay open and provide jobs and security for our staff. And get that coffee to you Our thoughts a...re with all our friends and partners in the industry. Clandestino Coffee will keep supplying our local community, online customers and wholesale partners that remain open with freshly roasted beans. Stay safe & thank you for supporting your local, particularly during these uncertain, surreal times.

09.01.2022 Thank you Urban List Sunshine Coast for featuring us along other great companies on the Coast. Stoked to see such a variety of quality spaces with tasty brews where one can start the day right!

08.01.2022 Coming for a cuppa over Christmas? Here are our opening hours over the holidays: 24th Dec - 7am to 2pm 25th Dec- CLOSED 26th Dec - CLOSED... 27th Dec- CLOSED 28th Dec - CLOSED 29th & 30th Dec - 7am to 4pm 31st Dec - 7am to 2pm 1st Jan - CLOSED Happy holidays! See more

07.01.2022 We’ve just finished rolling out our new website. We hope you like it! One last step before you start ordering your coffee. If you are an existing customer, check your mailbox. We’ve sent you an email with your account activation link. It will only take 30 seconds. Click the activation link in the email and set up your password. ... Don’t worry, you’ll keep all your collected points and account details. We’ve also added some bonus ways how to accumulate points! To apply your points for a discount, click the little gift box icon on the bottom right of your screen. Let’s continue brewing delicious coffee together! Transitions can be overwhelming but we’re here to help. If you have any issues or questions, email us at [email protected] or chat to us here via our live chat.

07.01.2022 Tomorrow on the 26th of September, our mate Denne Bourke from The Coffee Department will be 'Paddling for a Cure’ from the tip of Australia to Thursday Island to raise funds for brain cancer research in support of @lauries.love That’s an incredible effort - more than 40km paddle in single man canoes through some pretty rough waters. This year, Team Pilkington is Denne and his mate Rees Davies. Good luck boys. We hope the weather stays good and we will be cheering for you tomo...rrow from Noosa! If you want to show your support and donate, visit the link in the video. Every little bit helps to find a cure for brain cancer. #laurieslove #braincancerresearch #TiptoTI #paddleforacure #torresstrait #supportagoodcause

06.01.2022 We don’t often re-release beans but Goulala is special for so many reasons! https://www.clandestino.com.au/product/goulala/ East Timor has a long coffee history but suffered greatly during the Indonesian occupation and political turmoil. So close to Australia, we feel deeply connected to its people and their fate. Goulala is a washed coffee produced by 30 family farms in the township organised by two guerrilla heroes Manuel da Costa Silva and Señor Domingos Sarmento (swipe... to meet them). Together with our friend @roaster_jase from @sucafina, we’re supporting the producers to work towards a common goal: a better cup and economic sustainability. The fresh lot has blown us away with sweet notes of black plum, swiss chocolate, bush honey and blood orange. Snag a bag before we run out (again). Now available on the menu and online.

05.01.2022 If coffee and aviation isn’t a perfect match made in heaven, we don’t know what is You can’t go flying without having one beforehand! A while back, Doug and Amy from flight shool @flysticknrudder flew in to Noosa and visited our roastery to learn more about what happens BEFORE the coffee ends up in your cup. We chatted about origin trips, roasting samples and enjoyed a cupping session together. We’re exited to be featured in their Project Stick ‘n Rudder where these guys ...fly around Queensland and visit local businesses. If you have a passion for flying or always wanted to learn how to do it, Doug is your man! Enjoy watching the video: https://project.sticknrudder.com.au//episode-3-clandestino/

05.01.2022 We are open for take away coffee, retail beans and home brewing equipment. If you’re shopping online and don’t have a grinder at home, you can select your preferred grind - we got you. Operation ISO coffee has launched where 20% of your online coffee purchase goes back to your nominated local business. We love our community and so we’re launching same day delivery of online orders across most of the Sunshine Coast (order by noon). This service is available Monday - Friday. T...o check if your postcode is included, go to the link in bio. #isocoffee . . . . . . . . . . #isolation #stayathome #covid_19 #iso #coffee #coffeelover #barista #roastery #sunshinecoast #noosa #supportlocal #supportlocalbusinesses

02.01.2022 Greetings from Colombia! Clandestino Coffee founder Jaxon Taylor has spent last days cupping coffee submissions for the Best of Cauca festival and auction. This event celebrates local farmers and encourages them to grow coffee along other crops by getting them exposure to new markets. Thank you @trabocca for this opportunity to meet so many passionate farmers from this region in person. A little spoiler: we were able to secure two of these great coffees which are coming home with us. We’re looking forward to sharing them with you! #caucabestcup2020 @ Comite De Cafeteros Del Cauca

01.01.2022 Our newest coffee on offer is a special one - it's peaberry coffee handpicked from the best crops grown in Papua New Guinea's lush Highlands. It’s a beautiful washed coffee that has the best qualities of peaberries known for their sweet and complex cup profile. Peaberries are found only in 5% of coffee harvest when one smaller and rounder bean develops in a cherry. ... If you've never tasted a peaberry, now's the time to explore new flavours. Expect fruity notes of apricot jam, strawberry, butterscotch pudding and spiced dark chocolate Read more about peaberry coffee on our blog. https://www.clandestino.com.au/introducing-waghi-valley-pe/ Waghi Valley Peaberry is now up for grabs in our store and online. https://www.clandestino.com.au/produ/waghi-valley-peaberry/

Clandestino Coffee | Coffee shop