Clark St Coffee | Businesses

Clark St Coffee

Phone: +61 3 9428 3229

Address: 18 Hewitt Street 3192

Website: https://www.clarkst.coffee

Likes: 614

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25.01.2022 When she's not smiling, Manny is in deep focus usually pouring her soul into a fresh coffee. Our in-house brewing & cupping professional, Manny provides a broad range of expertise and brings a wealth of experience to the team. If you have a question about coffee, she always has the answer. In fact, her ability to provide such in-depth, informative explanations (delivered with unwavering passion) might leave you asking more questions. Find out precisely what coffees Manny is pouring this week at clarkstcoffeeroasters.com.au! #clarkstcoffee

25.01.2022 From spinning in the roaster to making your head spin: we're about premium coffee that leaves a mark with you, not on the planet. Find out just how seriously we take our commitment to sustainability through the link below, and grab a bag or two while you're there. #clarkstcoffee https://www.clarkst.coffee/sustainability/

25.01.2022 At first glance, these appear to be standard coffee plants. But within each cherry, notes of raisin, rose & grapefruit are just bursting to be tasted! Right here is where Honduras Las Lajas, one of our current espresso singles, begins its journey. Smooth like maple syrup, Las Lajas is a washed lot that hails from the Comayagua region, hand-picked and dried for up to 10 days on a concrete patio. Agricultural master Gustavo Mungula oversees the processing from start to finis...h: having previously grown corn, beans, bananas and a brief dabble in dairy, Gustavo's pivot to coffee production has inspired him to experiment with more sustainable practices across his farm. All water used in processing is derived from his own water uptake project it even incorporates discarded coffee pulp to improve the soil structure! Genius. Although every bag is intended for sharing, for a single as deliciously silky and sweet as Las Lajas, you may want to bend the rules. Grab a bag now at www.clarkstcoffeeroasters.com.au remember to enter the code 'STAYSAFE' at checkout for free delivery across metro Melbourne! #clarkstcoffee

23.01.2022 Tangy notes of stone fruit, rich tones of cacao, a twist of sweet honeycomb: Ringleader is a masterpiece to the palate, full-bodied and smooth. Beautiful as a black coffee, but when blended with milk, it blossoms into a creamy, rich coffee that you'll never want to end. Shop now through the link below, and it could be with you by the end of the week. #clarkstcoffee https://linktr.ee/clarkstcoffee

23.01.2022 Just one more sleep until that first coffee of the week. What will you be ordering, pressing or brewing? #clarkstcoffee

22.01.2022 Sleek, elegant, yet still down to earth that's how we'd describe our friends at A Spot For Joe. Drawing hundreds of Geelong locals (and some not-so-local) each week, who are enticed by exceptional coffee (if we say so ourselves) and clean eats, A Spot for Joe is a cafe & co-working space by day; and pre-COVID-19, the floor transformed into an exciting events space by night. Having pivoted to online ordering, we're stoked to see A Spot for Joe continue to provide their incredible service to the community. If you find yourself heading down that way after lockdown lifts, it's well worth a visit just to meet the lovely crew there and soak up the atmosphere. #clarkstcoffee

22.01.2022 Meet Honduras El Pinar, also known as 250g of apricot, brown sugar & tangerine notes packed into 100% biodegradable, plastic-free packaging. Featuring hints of orange juice, El Pinar is a washed Catuai lot that hails from the Yorito Yoro, El Plentel region, hand-picked and gently dried over 15 days in a solar greenhouse. Producers Edwin Natanael, and his partner Nelly, even grow other crops alongside coffee, such as bananas & gubaya! Although every bag is intended for sha...ring, for El Pinar, you may want to bend the rules. Grab a bag now through the link below, and enter code 'STAYSAFE' at checkout for free delivery across metro Melbourne! #clarkstcoffee www.clarkst.coffee/product/honduras-el-pinar/

21.01.2022 Quiet sessions at home with Wallflower, in excellent hands with @coffee_cal (IG). A Burundi x Mexico blend, this particular seasonal espresso blooms with soft notes of white peach & pear, with a hint of toffee to lend a sweet touch. Do you prefer your coffee with a subtle, sweet hint? #clarkstcoffee https://www.clarkst.coffee/product/wallflower/

21.01.2022 Precision and practice makes perfect. We're proud to brew #clarkstcoffee with the finest Hario products to achieve an impeccable pour over filter coffee, every time. Anyone else prefer a V60 filter over espresso?

21.01.2022 If you're yet to shake up a "quarantini", here's the A Spot For Joe x Clark St Coffee one for inspiration. Give us a YES! below if you'd order one of these flawless Espresso Martinis in a heartbeat! #clarkstcoffee

20.01.2022 DOORS ARE OPEN for our new friends, Brew Baker Coffee! Bentleigh, your coffee, bread & essentials are now all in one beautiful spot: 173 Centre Road. We know how much hard work and dedication that the Brew Baker team has put into writing this next chapter of their lives, and we're honoured to embark on this journey with them. Drop by today, welcome them to the neighbourhood and pick up a Clark St Mastermind or Wallflower coffee to perk up your Saturday or better yet, i...ndulge in one of our Raro Nansebo Special Reserve batch brews! #clarkstcoffee

20.01.2022 Waking up to Clark St Coffee, where sustainability permeates our 10+year old philosophy as well as every drop of coffee we source, roast & brew. If you're looking for a way to drink exceptional coffee, at home, that doesn't hurt the planet, take a look at our subscriptions. Fortnightly deliveries of rotating coffees including special reserve labels based on your choice of type, grind & quantity, all shipped in plastic-free, 100% compostable packaging.... Subscribe now below! #clarkstcoffee @thereal.joncoffee http://www.clarkstcoffeeroasters.com.au/

19.01.2022 Have you made a sustainable habit or product change this year? Sustainability isn't a hurdle to overcome, or a milestone to achieve, or even a box to tick it's an evolving process. We firmly believe that small changes, when implemented across the board, have significant impact. Since 2010, we have lead the Australian specialty coffee industry by using compostable, plant-based packaging that not only biodegrades, but actually keeps coffee fresher than traditional material...s. By researching, experimenting and investing in innovation, we've partnered with suppliers that are changing the game when it comes to building a better world. Because really, regardless of politics or world views, creating a brighter future is something everybody can agree on. #clarkstcoffee

18.01.2022 OPENING TODAY to bake you crazy: @bromleysbread! What started with a young family selling out at a few farmers' market stalls around Melbourne and regional Victoria, Jenny & the team decided to take the leap and move into full time production, supplying Melbourne's quality cafes, restaurants and grocery stores with ultra high quality, sustainably made breads & pastries. Scott head baker and creator of the Bromley's range has trained here in Melbourne, as well as ov...er in the USA & UK. All Bromley's breads are produced using sustainable, single origin wheat and with only the finest ingredients going into our flavoured range. No additives. Just honest, real, delicious sourdough breads. You can find @bromleysbread based next to the newly developed train station in Cheltenham, bursting with their incredible sourdoughs, pastries and sweets with freshly brewed Clark St coffee to wash it down. Drop in to visit them this week and welcome them to the neighbourhood! #clarkstcoffee

17.01.2022 Although plates have been swapped with takeaway trays, the brunch run at 63 degrees is still as popular as ever. From Mexican breakfast burritos to the full Big Breakky works, 63 degrees are running their seriously delicious Curbside Menu throughout lockdown 2.0 and everything on that menu goes with Clark St Coffee. What's catching your eye in this line up? #clarkstcoffee

16.01.2022 You may not know where to start when it comes to our coffee, but we do. Transparently sourced, fully traceable and sustainably roasted, we live & breathe coffee that's good for the planet. Head to www.clarkstcoffeeroasters.com.au to see we roasted this week! #clarkstcoffee

16.01.2022 If the vibrant crimson of these Ethiopia Abido coffee cherries impresses you, imagine how exquisite the final coffee tastes. Placed in fermentation for up to 24 hours, these cherries are pulped and laid on raised coffee beds for another 1520 days but there's no "set & forget" mentality here. During the day, workers are constantly moving parchment on the beds to allow for even drying. That kind of dedicated ethic to ensuring no stone or cherry! is left unturned is preci...sely what makes this cup stand out from other Ethiopian coffees. Bursting with vanilla, candy, brown spice & strawberry, an Abido brew in the morning is like waking up in a sweet shop. Only here for a limited time tap below to shop now! https://www.clarkst.coffee/product/ethiopia-abido/ #clarkstcoffee

16.01.2022 Paraskevidekatriaphobia: a fear of Friday 13th. Clarkatriaphobia: fear of missing out on deliciously rich, sustainably-focused coffee. Sign up to a Clark St subscription for fortnightly drops of premium coffee, with FREE shipping on orders over $50. Make your own luck. Link in bio! #clarkstcoffee ... @theeverydayfoodblog

13.01.2022 It's true Clark St Coffee really does look this incredible at home. From compostable capsules to premium, rich espressos, our collection has everything you need to build your own at-home barista experience. Tap below to shop now! #clarkstcoffee http://www.clarkstcoffeeroasters.com.au/ @marinaoliphant

13.01.2022 Flights are grounded, but your tastebuds can still travel around the world. From Colombia to Ethiopia, our single origin line up is as delicious as it is diverse. Tap the link below to shop now so we can get roasting tomorrow! #clarkstcoffee http://www.clarkstcoffeeroasters.com.au/

11.01.2022 Staying in bed might be tempting, but our Colombia La Secreta from John Fabio's Genova (Quindio) farm is always worth ditching the duvet for. A third generation producer, John Fabio's unrelenting commitment to new, sustainable processing is clearly present in each beautifully clean cup. 2019 marked La Secreta’s expansion into natural processing, with honey processing on the cards for 2020. Drinkers can expect a symphony of red apple, lime & honey on the palate, a ...refreshing burst of fruit to wake up to. Tap to shop now, or contact [email protected] for pick up! #clarkstcoffee https://www.clarkst.coffee/product/colombia-la-secreta/

10.01.2022 FIRST LOOK at our NEW roastery! A few months ago, we waved goodbye to Richmond and looked forward to our new digs in Cheltenham bittersweet, but we were ready to begin an exciting new chapter. Like Richmond, we've kept our signature skylights to let in those summer rays; unlike Richmond, the parking is a whole lot easier. What do you think of our new space? Tell us in ONE word! #clarkstcoffee

10.01.2022 Introducing the latest single to grace the Clark St roasters: Honduras El Pinar. Although this Catuai lot is only 9 years old, flavour is seldom compromised. Hand-picked & selectively sorted, cherries are processed using the traditional washed method before gradually drying in a solar greenhouse over 15 days. Edwin Natanael along with his partner, Nelly operate the farm, growing coffee alongside bananas and guyana, while the post-processing is completed at his cousin's wet mill. In tasting notes, Honduras El Pinar far from disappoints: a truly fruit-focused coffee, it bursts with tangy orange juice, apricot & tangerine, plus a brown sugar finish. Available for a limited time only, you can grab it now via our website! #clarkstcoffee

10.01.2022 Clark St community, meet Killian: Head Roaster at Clark St. For the past 6 years, every bean in every Clark St bag has been carefully, meticulously roasted by Killian he strives for perfection with each batch, and that's what he consistently delivers. Although he has a soft spot for our incredible Ethiopian singles (more arriving soon!), pour overs are just one favourite way that Killian enjoys his coffee the others being espressos & flat whites. Being able to taste new, vastly different coffee varieties and explore roasting & brewing processes that others are experimenting with is what Killian loves most about his role here. Drop us a below if you're a fan of Killian's work most of you will have tasted the effects of his meticulous roasting! #clarkstcoffee

07.01.2022 Single origins come and go, but the quality is consistently exceptional. Notes of honeycomb & banana, rose & raisin and rich orange are spinning around our @diedrichroasters at the moment, but there's plenty more to come hop onto the link in our bio to explore our current range and see which coffee speaks to you. #clarkstcoffee

07.01.2022 You can have kit without the coffee, but you can't have the coffee without the kit. Build your very own at-home "coffee cave" from Bialetti staples to Hario essentials, we're a one-stop shop for any budding home baristas. Doesn't matter if you're totally new to it or a seasoned pro, discover where to begin through the link below. #clarkstcoffee https://linktr.ee/clarkstcoffee

06.01.2022 Home is where the heart is. And our hearts are in the kitchen. To discover just how much better the days can be with a rich, creamy Clark St espresso to sip as you catch up on last week's newspaper, tap to shop our current singles & seasonal blends now. This time next week, you'll thank yourself. #clarkstcoffee @marinaoliphant

05.01.2022 Here's what you could wake up on Sundays. We have two particularly incredible singles churning through the roaster at the moment: Honduras Las Lajas, with notes of grapefruit, maple syrup & raisin; and the orange, floral panela notes of the Colombia Rafael Amaya. Both sublime espressos that blossom on the palate, you can find these limited time single origins by following the link in our bio. #clarkstcoffee @marinaoliphant

04.01.2022 Half the fun of filter coffees is brewing them and now you can get yours with FREE DELIVERY TO METRO MELBOURNE! Although it may look complex, V60 or Aeropress coffees actually take around the same time to make as espressos do, but they yield a pleasantly different result just another reason to love the versatility of coffee. We have everything you need to turn this filter dream into a reality tap the link below to shop the lot and add 'STAYSAFE' to snag free deliver...y if you're in Melbourne. Our delivery dates are on our website! #clarkstcoffee Oliphant Marina http://www.clarkstcoffeeroasters.com.au/

04.01.2022 Few have the time to source, import, roast, pack, ship & brew their own fresh, sustainable coffee but we do. With a Clark St subscription, there is always coffee in the pantry, with more on the way. Choose from single origin espresso, single origin filter or any of our seasonal espresso blends for a fortnightly delivery, either to the office or at home wherever you enjoy quality coffee the most. Link below to get started! https://www.clarkst.coffee/shop/subscriptio...n/ #clarkstcoffee

03.01.2022 Coffee that deserves centre stage. We live & breathe coffee just like we source, roast, package & brew it: with unwavering passion for the producers, the land, the plant, the process and the final cup. And we do it all with the planet in mind. Discover how we've lead the Australian specialty coffee industry in sustainability since 2010 below. ... https://www.clarkst.coffee/sustainability/ #clarkstcoffee

03.01.2022 Already dreaming about tomorrow morning’s coffee? That’s our kind of thinking, too. Our web store is fully stocked with everything you need to get launch your home barista set up, or add onto your existing collection: a Bialetti stove top and a bag of our juicy, white peach, toffee & pear Wall Flower blend would be an excellent place to start. Tap to shop now! #clarkstcoffee https://www.clarkst.coffee/shop/

02.01.2022 One cup, two stories. Our current Mastermind blend combines lots from Pocos De Caldas, Brazil, and Colombia's San Agustin. Being nestled on the outer rim of an extinct volcano, the region of Poco De Caldas boasts exceptional soil fertility (thanks to its volcanic past!), and a mountainous terrain allows for coffee to be grown at relatively high altitudes. Comprising the other half of this blend is the sum contribution of 9 producers from Huila, San Agustin, already estab...lished as an area that grows high quality coffee. Together, these microlots yield a delicate, complex cup with a light acidity when enjoyed black; with milk, it's sweet, smooth and easy to drink the ultimate crowd pleaser. Orange, vanilla and cherry shine through in every sip, with a twist of toffee. Send a bag of Mastermind to yourself and invite this sweet, seasonal blend into your morning routine. Add 'STAYSAFE' at checkout for free deliver across metro Melbourne! #clarkstcoffee

02.01.2022 Next time someone asks, "What are you up to this weekend?" tell them you have a standing date with 250ml of smooth, cocoa, toffee & red apple tasting notes in your kitchen courtesy of our 100% compostable, biodegradable, Nespresso-compatible capsules. Starting at $15, roasted locally in Melbourne. Tap to shop now! #clarkstcoffee https://www.clarkst.coffee/p/clark-st-compostable-capsules/

02.01.2022 Although the term 'House of Cards' usually refers to 'an insubstantial or insecure situation or scheme', there's nothing insubstantial about our friends at @houseofcardsespresso. Proudly a self-proclaimed social enterprise, the HOC folks brew top tier #clarkstcoffee for the brilliant young minds at @unimelb and @latrobeuni, as well as others. Where else would you like to see Clark St Coffee brews?

02.01.2022 That is white peach, toffee & pear in the shape of a juicy espresso. Embracing seasonality & consistency, our Wallflower is both evergreen and ever delicious. Currently, this core blend is comprised of two lots: the first from the Akawa Project in Burundi, an initiative founded to help a number of producers escape poverty; and the second hails from Santa Lucia, Mexico, where a collective of 13 female producers hand pick their harvest from sustainable 'coffee gardens'. ... Two beautiful, inspiring stories that entwine in every cup. Tap the link to learn more. #clarkstcoffee https://www.clarkst.coffee/product/wallflower/

01.01.2022 With spring officially arriving on Tuesday, we couldn't feel readier to dive back into cold brews & iced coffees, especially like the ones made by our friends, @springgullygeneralstore. Anybody else the same? PS. Just a reminder, we are offering FREE DELIVERY across Metro Melbourne when you add 'STAYSAFE' at checkout! #clarkstcoffee

01.01.2022 Dressed to im-PRESS. Can we get a show of hands, how many aeropressers are out there? Make yourselves heard! #clarkstcoffee

01.01.2022 With Clark St at home, @saphire_kat (IG) is making the most of another lockdown. Are you doing anything differently this time 'round? #clarkstcoffee

01.01.2022 Rise & shine... and FILTER. We're not sure about you, but there's something pretty special about allowing yourself the time to brew a filter coffee on a Saturday morning, without the stresses & pressures of the working week. What weekend rituals help you wind down? Let us know below #clarkstcoffee

01.01.2022 Wanting to give us a go, but not sure where to start? Lucky for you, our Seasonal Sampler is on sale NOW! Taste all 3 x current core blends in 250g or 1kg deliveries, to help iron out your favourites for the next round. Tap to shop now. #clarkstcoffee https://www.clarkst.coffee/produ/seasonal-espresso-sampler/

01.01.2022 There's never been a better time to sign up for an at-home coffee subscription. Starting from just $20, you can look forward to premium, seasonal coffee landing on your doorstep every fortnight, as sustainably made as it is SCRUMPTIOUS. Head to our website now to subscribe! #clarkstcoffee

01.01.2022 We’re not trying to be the biggest player in the market. We care more about working with well-aligned customers who want both excellent coffee and to work towards a circular economy with us. Words from our fearless founder, Melissa, during her latest interview with @ecofiles_melb! Flip over to their page for the full profile but before you go, let's give it up for Melissa! #clarkstcoffee

01.01.2022 In Mastermind, we trust. With tasting notes of butterscotch, apple, currant & raspberry, we're confident our evergreen Mastermind blend could turn any tea devotee into a coffee convert. In the meantime, it's looking right at home with @coffeewithisaac! Tap the link below to shop our Mastermind blend now. https://www.clarkst.coffee/product/mastermind/... #clarkstcoffee