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Classes in the Kitchen with Jenny

Phone: +61 407 372 657

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24.01.2022 Delicious ANZAC biscuits to remember this ANZAC Day. I made my regular recipe plus a vegan one this year both go well with a cuppa remembering those who fought for us, to live the lucky life we live. We maybe experiencing different times but nothing like those who went to war. We salute you and will think of you over a biscuit and a cuppa #anzacday2020 #anzacbiscuits #thankyou

24.01.2022 Beautiful Dorrigo heading back down off the beautiful NSW plains to the coast. Have had a fabulous time tripping around and we both wished it could be longer. Had a great catch up with @robynhore_ last night #winnebago #lovethelifeyoulive #ontheroad #dorrigo #lovensw

23.01.2022 Looking forward to doing The Deck Cafes At Home Degustation this weekend and enjoying some Piggs Peake Wines. If you’re looking to do a fun at home dinner this is the one. Here’s a course from the last one we had a couple of weeks ago. Beautiful Scallops with Cauliflower Puree. It was fabulous. Just go tobtheir Facebook page and see how you too can enjoy this innovative experience.

23.01.2022 I have finally set up my cheese room @ home. For the past year we have been moving our worldly goods between containers, sheds and our new home. This COVID-19 may have stopped classes for now but has given me the opportunity to sort out my work space. With time on my hands guess what cheese I am making today.

23.01.2022 Such a fabulous weekend every moment was so beautiful and special. Alicia looked gorgeous as did the whole wedding party. Having the ceremony at our property was very special for us. The reception at Piggs Peake was fabulous and Steve’s food was delicious. The flowers and the event styling were amazing. A very special weekend to remember. #hunterwedding #piggspeake #lovethelifeyoulive #thankful #freshcreativestyling #classesinthekitchen #weddingflorist #family #aroundhermitage

22.01.2022 It was a great class today thanks to everyone who came and made cheese with me . And a big thanks to my side kick Linda Reid couldn’t have done it without you

17.01.2022 A fabulous private cheese class yesterday with these lovely ladies making cheese drinking beautiful champagne what a day #classesinthekitchen #lovehuntervalley #cheese #cheeseclass #huntervalley #privateclasses #lovethelifeyoulive #aroundhermitage #weekendgetaway #champagne #fetta #haloumi #yoghurt #

15.01.2022 Simple dinner tonight ragu sauce con rigatoni matched with our neighbors wine couldn’t be any better Hunter Shiraz -Adam we enjoyed your wine. #adamsleap #huntershiraz #lovethelifeyoulive #huntervalley #aroundhermitage #isolation #ghostrider #redwine #countrylife #classesinthekitchen #huntergetaway

14.01.2022 Beautiful skies this morning more of this is good for us#relax #beautifulday #lovethelifeyoulive #lovehuntervalley #aroundhermitage

14.01.2022 Golden crumpty goodness. You know they’re good when you moan with each mouthful. #crumpets #classesinthekitchen #huntervalley #aroundhermitage #lovethelifeyoulive #cookingclasses #autumnfood #soulfood #foodforthesoul

11.01.2022 The perfect cappuccino made by Ross love that it is perfectly centered to Elvis the thing is sometimes we miss these moments made all by chance it’s not when I went back and looked at this photo and realised the perfect alignment to the handle sometimes, we spend our lives trying to make everything so perfect and miss what’s happening with the spontaneous if I hadn’t taken the photo I would have missed that moment. I am not good at taking photos I live in the moment and fo...rget to get that camera out . People ask me for photos of my cheese classes and I have very few because I am so busy I forget. The randomness of today’s photo reminds me I need to do this more to catch those special moments you don’t even know have happened #lovethelifeyoulive #lazysundays #elvis #thewonderofitall #takethatphoto #classesinthekitchen See more

10.01.2022 A mighty pot of Vegetable Curry on the stove today. Busy getting wedding ready. One week to go #motherofthegroom #huntervalleywedding #wedding #lovethelifeyoulive #aroundhermitage #benalicia #vegancurry #goodfood #classesinthekitchen #lovecooking #familycooks #familyiseverything #familywedding

09.01.2022 These 2 waiting patiently for their dinner last night. Staying safe from the storm that was hammering us. We love the rain not so much Rocco & Bella. #maremmasheepdog #maremmasofinstagram #lovetherain #huntervalley #aroundhermitage #lovethelifeyoulive #classesinthekitchen

09.01.2022 Next class on 19th April is still on, we sanitise and clean all equipment. We have made up beautiful individual tasting packs so you don’t have to share with anyone! If you would like to attend give me a call. Jenny 0407 372 657

08.01.2022 Spring is here! We are traveling western NSW at the moment and the country side is beautiful and green so wishing all our farmers a fabulous harvest in the months to come! #livethelifeyoulove #classesinthekitchen #lovensw #staycovidsafe #winnebago

07.01.2022 Sun going down on the new Sandstone area that Ross cleaned down todayGetting wedding ready #lovehuntervalley #lovethelifeyoulive #huntervalleywedding #piggspeake #piggspeakewinery #familywedding #countdownison #aroundhermitage

04.01.2022 I was curious about Irish Soda Bread as unfortunately you cannot buy yeast at the moment. So thought I would give it a go! It came up beautiful and went well with my pumpkin soup and Labna lunch. Message me for recipe. #labna #cheeseclass #lovehuntervalley #aroundhermitage #isolationcreation #lovethelifeyoulive #irishsodabread #classesinthekitchen #pumpkinsoup

04.01.2022 Taste testing for the wedding 2 weeks to go and I think these Pork and Beef Meatballs will go down well. #classesinthekitchen #hunterwedding #piggspeake #lovethelifeyoulive #love #family #grateful

02.01.2022 Yoghurt Makers on Sale $$$$$ I had a number of yoghurt makers ready to go for the next few classes but due to COVID-19 classes have been cancelled. ON SALE ... 2 Litre Yoghurt Maker with 1 x Mild Culture 1 x Greek Culture 1 x Mini Measuring Spoons Plus easy to use recipes Each Culture makes 64 Litres of Yoghurt Sale Price $80+ Freight $15 (anywhere in Australia) Total $95 Call 0407 372 657 to order Cheers Jenny

02.01.2022 Hi all, I am excited to be partnering with Nuleaf Retreat for classes in September and October as part of a fabulous weekend getaway in The Hunter Valley. Nuleaf is a great place to stay with beautiful facilities, it’s an easy walk to Piggs Peake Winery, Yellow Billy Restaurant plus lots of other great cellar doors and cafes along Hermitage Road. I will be teaching a range of soft cheeses including Fetta, Haloumi, Yoghurt and Labna these will be paired with Piggs Peake wines a great way to spend the morning before you have a wonderful afternoon exploring Hermitage Road. Contact Nuleaf Retreat to book. 02 65747170 or www.nuleafretreat.com.au It’s going to be fun.

01.01.2022 Found this little gem on the weekend a nice French Burgundy pairs well with our joint effort of my Mushroom Risotto and Ross’s Tomato and Olive Bruschetta with some Branxton Butchers beef sausages & Tintilla Olives. #frenchburgundy #wsetlevel3 #mushroomrisotto #porcinimushrooms #lovehuntervalley #lovethelifeyoulive #perfectmatch #allthingsfrench #bruschetta #tintilla #winterfood #branxtonbutcher #classesinthekitchen