Cooinda Estate | Food and drinks company
Cooinda Estate
Phone: +61 3 5965 2080
Reviews
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24.01.2022 Great Grape Juice
24.01.2022 My wedding at Cooinda Estate. Amazing property
23.01.2022 Thanks to our wonderful family and friends for showing up yesterday in the unfortunate weather conditions! All destemmed today
23.01.2022 Great news people! Had a taste of the 2018 Shiraz, which is still very young... Drinking very well already
22.01.2022 Calm day calls for a spray, to keep the mildew away
22.01.2022 Phew! Just finished stripping the hairy legs & putting the first wire up Time for a drink
22.01.2022 The first Racking complete of this years vintage. Basically Racking means to siphon the wine from one container to the next, so as to leave any sediment behind.
22.01.2022 Their veils are on
21.01.2022 If your someone who gets a corker of a headache from wine... Cooinda Estate is pain free
21.01.2022 Our Girls (cows) love helping us dispose of the grape stems Waiting at the gates when they hear the machine work
20.01.2022 Do you see what I see?
20.01.2022 Bottled just a couple hundred of the 18 Shiraz because it was tasting good... Mmmmmm its bloody good!
18.01.2022 Unbelievable how on this day 7 years ago, we are back in business! Picture above bottled 7/2/2009 & Picture below bottled today 7/2/2016
17.01.2022 Our vines are just Magic
17.01.2022 Creation before Preparation!
16.01.2022 The fruits of our labor Shiraz & Cabernet Sauvignon Cheers
15.01.2022 Amazing drop of our 2013 Shiraz had by all tonight!
13.01.2022 Its a Pressing time
12.01.2022 Look at the legs...
09.01.2022 This beautiful location was in Steels Creek....Ceremony set up was out amongst the grape vines with a perfect view.
08.01.2022 Harvesting time! Friends & Family welcome - Comment if you can come please
07.01.2022 Hey :) So its that time of the year where we need lots of hands to kindly come & fill a few buckets of grapes PLEASE! Its looking like next weekend 12/13 but the weather has a big part in the matter, so will keep you informed if it changes Its a great day had with friends & family pitching in, lots of chatter, laughter & food! Cheers :)
06.01.2022 It’s a Pressing time
06.01.2022 Bottled just a couple hundred of the 18 Shiraz because it was tasting good... Mmmmmm it’s bloody good!
03.01.2022 11 bins bubbling away, so about 9+1/2 ton.... And weve still got a third of the vineyard to go
02.01.2022 & then theres always the cleaning to do
01.01.2022 Any takers for picking this weekend?
