Cooking With Love by Shona in Kensington Grove | Kitchen/Cooking

Cooking With Love by Shona

Locality: Kensington Grove

Phone: +61 403 005 173

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Reviews

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• Event planner
• Caterer
• Kitchen/Cooking

24.01.2022 Oysters kilpatrick and oysters mornay. (My favourite)

23.01.2022 I have a variety of sides a available such as: - Stuffed mushrooms - Stuffed capsicum - zucchini with sweet paprika and garlic -Stuffed baked potatoes ... - A baby spinach, onion, cherry tomato, chilli, herbs and Greek yoghurt mix for those who like a little healthy but spice. - Salt and pepper brocollini or asparagus A lot of sides done to your taste for ingredients. Pictures will follow soon

19.01.2022 Meatballs with hidden vegetables and herbs in a tomato and basil based homemade sauce. A side of red cabbage, onion, spinach, pineapple, herb infused olive oil topped with greek yoghurt and romano cheese,

17.01.2022 Prawns and bugs sautéed in herb infused oil and garlic with a creamy sauce, dill and coriander. The sauce also has mushroom, onion carrot and garden grown brocollini. On a bed of jasmine rice with home grown cherry tomatoes. This was delicious.

11.01.2022 Some mains no pictures yet. Kangaroo kebabs ( marinated) Tasmania salmon with basil pesto Tandoori chicken kebabs... Stir fry in beef, pork or chicken. ( flavour discussed as per dish. Green curry, red curry, yellow curry or teriyaki) Creamy seafood risotto. (Seafood and herbs to your choice as discussed) Many other options depending on size of the occasion.

11.01.2022 My latest cook creamy chicken and vegetable filo pie. Lots of fresh herbs and vegetables. Kids went back for seconds.

04.01.2022 Apple crumble Ice cream and strawberries. Fruit and ingredients in apple crumble can be adapted to tastes.

04.01.2022 Frittata's with spinach, sundried tomatoes, olives, feta, onion, brocollini and herbs with a Mediterranean side salad.

03.01.2022 Home made tomato paste. Delicious and much healthier.

02.01.2022 Chicken with sundried tomato, Avocado and Camembert. The side is a roast vegetable salad with a light mustard dressing.