Cooking With Cam | TV & film

Cooking With Cam

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24.01.2022 Merry Christmas to our facebook family. We hope you have a lovely day. If anyone has created a Christmas masterpiece, wed love for you to share your photos :)

24.01.2022 Bridie here - Just writing to dob in a certain birthday boy.... Happy Birthday Cam!!

23.01.2022 Spent the day yesterday showing the wonderful maggie beer our kitchen garden.

22.01.2022 Happy Australia day everyone!! Hope the beers and BBQ are going down nicely.

22.01.2022 Have a happy and safe New Year, and wishing you all the best for 2012!

20.01.2022 Hey everyone, 1499 members... quick! Someone, anyone, suggest our page to your friends and get us over the 1500 hurdle!

19.01.2022 Another one of our favourite episodes tonight on C31 at 9pm (Melbourne) hope you can tune in!!

19.01.2022 Aurora gets its first taste of season 2 tonight at 7pm

19.01.2022 Season One DVDs are SOLD OUT! Thanks for all of your support, we have the best fans!!

16.01.2022 Sent in by a fan (aka my girlfriend)

15.01.2022 Wow! 31 new fans last night, thanks for getting on board!

14.01.2022 Melbournians, Tommorrow night at 9pm our best of series kicks off on C31. Hope to see you all there!

13.01.2022 I think lemon garlic and parsley makes eveything taste better

13.01.2022 I hope everyone is enjoying the second season on aurora. Some of my favorite episodes are coming up in the next few weeks.

12.01.2022 Melbourne we will be back on Saturday nights starting in October for 7 weeks. We are wondering which episodes we should air again, Any Requests???

09.01.2022 HOW TO GET THE PERFECT PORK CRACKLING!! Step 1: cut small slices width ways along the roast. Step 2: cover with oil. Step 3: rub a ridiculous amount of salt in (you can always scrape it off later). Step 4: Allow salt to soak in for an hour. Step 5: place into a really hot oven (atleast 250 degrees) for around 20 minutes. Step 6: Turn the oven down and cook as you normally would. If its starting to burn before the roast is cooked then place some foil over it whilst it finishes cooking.

08.01.2022 Hey everyone. Just letting you know our website will be down for a little while. We are trying to work out the best way to upgrade and make it so it is mobile friendly. If you have any suggestions in regards to improvements to the old page or programs and sites that work well for creating websites, suggest away :) - Bridie

07.01.2022 Hey everyone, Bridie here. Just thought Id sneaky let everyone know its Cams birthday today! Happy Birthday Cam :)

07.01.2022 Hello to all our loyal fans, since we are no longer making new episodes of the show (we havent been for almost two years now..) we have decided to let our website and emails expire as we dont feel the expense is justified. This page will still be up and running so if you ever have any questions or requests just post to us on here and we will be happy to help :) Thanks for your support over the years!

07.01.2022 Hi everyone, tune in to Aurora this Saturday afternoon for a season one marathon!

07.01.2022 So, the big question... Who are you going for? The Pies or The Cats?!

07.01.2022 Hi guys, I'm having a crack at hosting a new BBQ show. If you have a minute, take a look!

06.01.2022 12 more fans and weve hit the 2000 mark!! Crazy for our little community tv cooking show!!

06.01.2022 Does Anybody know any good Chinese restaurants in melbournes northern suburbs?? I am dying for some good Chinese food

05.01.2022 Hi guys, Im having a crack at hosting a new BBQ show. If you have a minute, take a look!

05.01.2022 Such a shame :(

05.01.2022 Its only 8 days until we are back in our Saturday night slot on C31 in Melbourne, All of our favorite episodes will be airing, hope you can tune in!!

05.01.2022 Thanks everyone for your great requests. We got 7! The episodes will be Bundoora Hotel Pub Meals Winter Favs (Sticky date pudding) Cams Favs (Lasagna)... Kinglake Camping with Nathan (brownies) BBQ Finger food Finale (Caramel slice) The people have spoken!

04.01.2022 1 hour until i will be cooking up a tasty Parma on the show. From start to finish!

04.01.2022 Need soup inspiration? How about this Pumpkin Ginger & Orange Soup from Cooking With Cam? Get the recipe at http://www.ifood.tv/recipe/pumpkin-ginger-and-orange-soup

03.01.2022 That sushi does look amazing!

03.01.2022 Just Melbourne sorry, these are our 7 favorite episodes over 7 weeks, starts at 9 and thanks Katrina

03.01.2022 **Adelaide Fans** Good News! C44 will be playing all past episodes again! MAIN TIME = Thursday 9.00pm REPEAT 1 = Sunday 4.30pm REPEAT 2 = Tuesday 4.00pm... REPEAT 3 = Thursday 5.00am See more

03.01.2022 Season 2 on Aurora! Starts Anzac Day!

02.01.2022 Keep your eyes peeled guys the wild fennel is in full bloom! Dry and grind the flowers for a sensational seasoning all year round

01.01.2022 Charcoal chicken on the camp fire last night!