Cooking with you, me and Thermie | Kitchen/Cooking

Cooking with you, me and Thermie

Phone: +61 433 681 524

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16.01.2022 My birthday dinner tonight Asian tacos otherwise known as San Choy Bau. One of my fav meals. Fresh, yummy and packed full of flavour

16.01.2022 Lunch today was the brunch bread which was devoured by all. For dinner we had a family fav. A roast chicken and veg cooked in the varoma while a pumpkin soup cooked in the bottom. Very happy tummies tonight

07.01.2022 Tonight I just wanted something I could prepare and walk away but still have it being super tasty. So I made the meatloaf from three simply delicious cookbook. And drum roll please .......... it’s a winner ps I normally hate meatloafs but I devoured this tonight

04.01.2022 Baking day today with it being Connor’s first day back home schooling. To say I needed a stress relief would be the understatement of the year. So red velvet cupcakes and cinnamon scrolls where required