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COYA Cromer | Food & drink



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COYA Cromer

Phone: +61 2 9981 7053



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25.01.2022 Winter comfort food Pick up a delicious dinner on your way home Pick up menu: https://www.coyacromer.com.au/pick-up-menu.html... #frenchmiddleeasterncuisine #pickup #takeaway #sydneyrestaurants #northernbeachesrestaurants #coyacromer



25.01.2022 Team COYA working on mega 13 course degustation #frenchmiddleeasterncuisine #tastingmenu #degustation #northernbeachessydney #agfg #gaultmillauau #manlydaily #dailytelegraph #coyacromer

23.01.2022 Sticky date pudding Dine in or pick up from Wednesday, 6th Jan. https://www.coyacromer.com.au/pick-up-menu.html... https://www.coyacromer.com.au/degustation.html

23.01.2022 Hi everyone, 2020 has been an extremely challenging year for everyone in all aspects. Particularly with all our friends who are in the hospitality industry. We are thankful and grateful to our diners, associates and our local community!!! #frenchmiddleeasterncuisine #delicious #greatfood #unique #sydneyrestaurants #northernbeachesrestaurants #northernbeacheslocal #eatlocal #staylocal #supportlocal #agfg #gaultmillauau #manlydaily #coyacromer



22.01.2022 HAPPY MONDAY New week brings us spring menu PLUS a new look at the restaurant bar Menu:... https://www.coyacromer.com.au/degustation.html https://www.coyacromer.com.au/set-menu.html https://www.coyacromer.com.au/pick-up-menu.html Design @interior_seven #newmenu #newlook #neweeek #frenchmiddleeasterncuisine #delicious #goodfood #unique #sydneyrestaurants #northernbeachesrestaurants #agfg #gaultmillauau #manlydaily #coyacromer

22.01.2022 3 course set menu. $50/per person Affordable luxury at its best Menu: https://www.coyacromer.com.au/set-menu.html... #setmenu #newnormal #frenchmiddleeasterncuisine #goodfood #delicious #unique #affordableluxury #sydneyrestaurants #northernbeachesrestaurants #coyacromer

21.01.2022 Beef cheeks. Slow braised. Roast vegetables. Pumpkin emulsion Comfort food to be enjoyed with our 3 course set menu. $50 per person OR pick up from our restaurant, share with family or solo https://www.coyacromer.com.au/set-menu.html... https://www.coyacromer.com.au/pick-up-menu.html #beefcheeks #comfortfood #frenchmiddleeasterncuisine #goodfood #deliciousfood #affordableluxury #sydneyrestaurants #northernbeachesrestaurants #coyacromer



21.01.2022 Happy Birthday COYA We are proud how COYA survived all the struggles! The silent battle we’ve been fighting, the moments we had to humble ourselves, wiped our own tears and pat ourselves on the back!! Today, we celebrate her strength THANK YOU to all our diners, friends and families who BELIEVE in us We love you all ... #keeponkeepingon #coyacromer

20.01.2022 We are thrilled to be back with both dine in & pick up service next Wednesday! Thank you everyone for your support and patient. With NSW Government dining restrictions, we are limited to 20 pax per evening, all diners are required to download the Service NSW app for check in scanning. For pick up service, you can order by calling us direct on 02-99817053 between 1pm - 4pm, pick up between 5pm - 7pm. ... BEST NEWS YET!!! New degustation menus are available on our website!!!

19.01.2022 Highlight dishes of 2020! We wish everyone Happy New Year It’s certainly the most challenging and unusual year for everyone! We hope 2021 brings you much more joy and happiness!

17.01.2022 Fancy some flavoursome takeaway??!! Check out COYA’s pick up menu: https://www.coyacromer.com.au/pick-up-menu.html... Call us on 02-99817053 to place your order before 6pm #stayhomestaysafe #pickupmenu #frenchmiddleeasterncuisine #delicious #unique #goodfood #northernbeachesrestaurants #sydneyrestaurants #coyacromer

17.01.2022 Slow-braised lamb neck with slow-cooked eggplant - from COYA This beautiful dish can be served with rice, mashed potato or bread. With Chef Ashraf Saleh's COYA,... celebrate Middle Eastern, French and modern cooking, combining techniques, spices and ingredients that make these cuisines so popular. COYA is ideal for all levels of home chef, and the striking images allow even the most amateur cooks to present stunning, tasty meals, sides and desserts. Available from where good books are sold and online at Booktopia, QBD online and Amazon.



17.01.2022 Beef cheeks. Enjoy with our 3 course set menu or order from the pick up menu We have a new menu starting next week. Stay tune! #frenchmiddleeasterncuisine #delicious #goodfood #unique #beefcheeks #sydneyrestaurants #northernbeachesrestaurants #agfg #gaultmillauau #manlydaily #coyacromer

16.01.2022 HAPPY WEDNESDAY Quality matters @chefashrafsaleh is pumped to bring you the best food . Dine in or pick up, choice is yours. #wednesdaymood #humpday #frenchmiddleeasterncuisine #delicious #goodfood #unique #northernbeachesrestaurants #sydneyrestaurants #coyacromer

16.01.2022 Hi, thank you very much for all your email enquiries in regards to bookings and reservations We are fully booked on Friday, 27th November, but hope to see you another time soon! Meanwhile, take care and stay safe!

15.01.2022 Great Feature on EatDrinkPlay! https://eatdrinkplay.com/sydney/coya-cromer-degustation/

14.01.2022 Something for everyone during the festival season #frenchmiddleeasterncuisine #tastingmenu #degustation #speciality #agfg #gaultmillauau #manlydaily #dailytelegraph #coyacromer

13.01.2022 Heirloom grains. Coconut. Carrots. Radish. Zucchini. Spice Choose from the 3 course set menu or enjoy it in your own home #heirloom #vegan #vegetarian #setmenu #takeaway #frenchmiddleeasterncuisine #goodfood #deliciousfood #sydneyrestaurants #northernbeachesrestaurants #coyacromer

13.01.2022 Eggplant. Black tahini. Fermented beetroot 9 course herbivore degustation.

12.01.2022 Update!!! To improve your dining experience, we are upgrading the 3 course set menu to a 4 course testing menu, a sister of our 6 course degustation menu! Stay tune!... #frenchmiddleeasterncuisine #tastingmenu #degustationmenu #delicious #greatfood #unique #sydneyrestaurants #northernbeachesrestaurants #northernbeacheslocal #eatlocal #supportlocal #coyacromer

12.01.2022 Thank you for the amazing review @manlyobserver Read review: https://manlyobserver.com.au/food-review-coya-cromer/... #degustation #tastingmenu #foodreviews #manlyobserver. #localnews #northernbeachessydney #coyacromer

12.01.2022 Grab the latest copy of Peninsula Living magazine Full article https://www.thinklocal.com.au//reci/delectable-degustation

11.01.2022 HAPPY NEW YEAR We are opening next Wednesday, 6th Jan for pick up service! Menu: https://www.coyacromer.com.au/pick-up-menu.html... Please call us on 02-99817053 to order direct. Dine in service - pending NSW Government restrictions

11.01.2022 Team work makes it happen! Great article: Daily Telegraph Full article: https://www.dailytelegraph.com.au//c52ca4dbed2f0a2614f2e83... #coyacromer #manlydaily #dailytelegraph

10.01.2022 Great produce, Australia barramundi @humptydoobarramundi #barramundi #frenchmiddleeasterncuisine #tastingmenu #degustation #speciality #agfg #gaultmillauau #manlydaily #dailytelegraph #coyacromer

10.01.2022 13 course degustation starts next week. Available every day between Wednesday and Saturday evening Menu link: https://www.coyacromer.com.au/degustation.html... #13course #degustation #tastingmenu #frenchmiddleeasterncuisine #agfg #gaultmillauau #manlydaily #dailytelegraph #coyacromer

09.01.2022 Jade bamboo rice with samphire and crab meat. The 4th course of our new 6 course carnivore degustation menu https://www.coyacromer.com.au/degustation.html #degustation #tastingmenu #6course #samphire #bamboorice #jaderice #frenchmiddleeasterncuisine #unique #delicious #greatfood #sydneyrestaurants #northernbeachesrestaurants #agfg #gaultmillauau #manlydaily #coyacromer

08.01.2022 Hi everyone! According to NSW health COVID update, we HAVE to have 1.5 meters in between each guest, excluding family members. COYA is restricted to only serve 16pax on a Friday/Saturday night at a time. We enforce the following practice on daily basis: - Checking guests with contactless sign ins. - Using gloves, hand sanitizers on arrival.... - Single use or laminated menus. - High temperature washed crockery, cutlery, glassware. - Multiple daily sanitising of all surfaces and more. Stay safe, live well! Let’s hope NSW doesn’t go into another lockdown #staysafe #fightingcovid19 #dining #socialdistancing #frenchmiddleeasterncuisine #delicious #goodfood #unique #northernbeachesrestaurants #sydneyrestaurants #coyacromer

08.01.2022 We are on TimeOut!!! https://www.timeout.com//this-northern-beaches-restaurant-

08.01.2022 Chef’s craft degustation menu New degustation concept effective Wednesday, 30th September. Choose from 4 course, 6 course or 9 course.... https://www.coyacromer.com.au/degustation.html See you soon #degustation #tastingmenu #frenchmiddleeasterncuisine #agfg #gaultmillauau #manlydaily #dailytelegraph #coyacromer

07.01.2022 Spring flowers are not just for vases, we prefer them on our plate! Deliciously crispy zucchini flowers stuffed with king prawns in a bouillabaisse emulsion @coyacromer from @chefashrafsaleh Recipe from @coyacromer cookbook: French Middle Eastern Cuisine ... #repost @ausgoodfood Our current menu: zucchini flower stuffed with 4 cheese - 2nd course of our 6 course degustation menu. #degustation #tastingmenu #zucchiniflowers #4cheese #delicious #greatfood #unique #frenchmiddleeasterncuisine #sydneyrestaurants #northernbeachesrestaurants #northernbeacheslocal #agfg #gaultmillauau #manlydaily #ashrafsaleh #coyacromer

05.01.2022 13 course mega degustation starts Wednesday, 21st October. It’ll be available everyday during our normal trading days: Wednesday ~ Saturday evening. Booking essential. $135 per person; minimum 2 people. Menu coming SOON!... #13course #degustation #tastingmenu #frenchmiddleeasterncuisine #northernbeachesrestaurants #agfg #gaultmillauau #manlydaily #dailytelegraph #coyacromer

04.01.2022 @chefashrafsaleh is not paranoid, but taking extra precaution, thank you Chef for your thoughtfulness & consistency on making sure we follow COVID-19 safety guild line #toppriorty #staysafe #covid19 #dotherightthing #maskon #frenchmiddleeasterncuisine #goodfood #delicious #unique #northernbeachesrestaurants #coyacromer

03.01.2022 6 course degustation with the ever popular king prawns with raspberry vinaigrette #degustation #frenchmiddleeasterncuisine #goodfood #deliciousfood #mouthwatering #unique #affordableluxury #sydneyrestaurants #northernbeachesrestaurants #coyacromer

03.01.2022 First service of 2021. We are ready!

03.01.2022 Spoil your love one Valentine’s Day degustation, Sunday 14th February. 5pm - 8pm. 7 course. $105 per person. ... Due to social distancing. We are taking 10 couples only for this special evening.

02.01.2022 Scallops. Sweet corn puree. Pickled onion 3 course set menu or 6 course degustation menu #degustation #setmenu #newnormal #frenchmiddleeasterncuisine #goodfood #deliciousfood #affordableluxury #sydneyrestaurants #northernbeachesrestaurants #coyacromer

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