Curry n' Cask in Brisbane, Queensland, Australia | Indian restaurant

Curry n' Cask

Locality: Brisbane, Queensland, Australia

Phone: +61 422 067 340

Address: 5/670, Oxley Road, Corinda 4075 Brisbane, QLD, Australia

Website: http://www.curryncask.com.au

Likes: 1873

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• Restaurant
• Indian restaurant
• North Indian restaurant

25.01.2022 Hi well wishers ....This Easter is going to be different for all of us....we have put together couple of packs for this weekend. We request you to preorder to avoid a wait....please let us deliver to you ... Enjoy the weekend with your family cheers!!! #staypositive #wearealltogether Quick contact 0422067340 #indianfoodbrisbane #curryncask #corinda #sherwood #graceville #easterfood #familytime #brisbanefoodies #fooddeliveryservice #butterchicken #curryandwine #housewine #bayofstones

25.01.2022 THANK YOU from bottom of our hearts, we thank all the Customers for their great patience. We tried our best . Hope you all had a wonderful Mothers Day

22.01.2022 New phase begins tomorrow onwards, but we have decided to wait some more time to restart DineIn operations......till than we will continue to do takeaways and food deliveries....thank you all for your cooperation and understanding . . . .... #smashcorona #wegotthefoodcovered #currydoctors #curryncask #corinda #oxley #sherwood #chelmer #graceville #signaturedishes #veganoptions #immunityboosters #lambroganjosh #gharwalachicken See more

22.01.2022 During the restriction times of COVID-19 we will be open for business 5-9 pm all days !!! For time being we wont be open during lunch times so that the crew can be at home for most of the time. #staysafe #maintainsocialdistance #wearegettingthere

20.01.2022 Mon-Thur please book through our website - www.curryncask.com.au before 4pm and get 10% off on your bill, additionally go into draw to win a weekend night in 5-Star hotel*. #indianfoodbrisbane #curryncask #desistylebutterchicken #indianflavouredpizza #indochinese #signaturedish #brisbanefoodies

19.01.2022 For now we will continue with only Takeaways....please take advantage of the delivery facilities available....orders over $50/- are delivered at no extra cost in the local suburbs.... #ubereats #menulog #curryncask #corinda #sherwood #chelmer #graceville #butterchicken #veganoptions #mealdeal #familypacks

18.01.2022 Interesting read about Biryani: Biryaani used to be a kind of 'fast food' for the soldiers of Babur's ('Babber Sher' or Tiger) Army. The Chief cook of Babur's army was known for his 'creative' ways of cooking. He used to 'use' the injured / dead horses and camels that were a part of his army while cooking dinner for the troop at the end of a hectic day. He was known for his skills of 'less time consuming' ways of cooking also. The word biryani comes from the Persian word b...irian which means 'fried before cooking.' One could conclude that the biryani originated in Iran (modern day Persia). The aromatic spices specially Cinnamon, Nutmeg, Cloves and Bay-leaves are chiefly used. When the British deposed Nawab Wajid Ali Shah to Kolkata (formerly Calcutta), the Calcutta biryani was created. Nizams governing small territories in Northern India encouraged regional variants like the Hyderabadi biryani and the Arcot Nawab biryani. Biryani recipes of the Mughals (the Persian of 'Mongols') can still be found in places where their empire had a foothold. Styles Hyderabadi biryani Lucknowi (Awadhi) biryani Calcutta biryani Sindhi biryani Ambur biryani Vaniyambadi biryani Bhatkali biryani Memoni biryani Malabar Biriyani Hyderabadi Biryani is most popular modern version and widely accepted and enjoyed at CurrynCask we serve Dum Parda Biryani !!!

17.01.2022 The Curry N Cask team are expanding their presence in Brisbane and hoping to further showcase the Real taste of India. Grand Opening dates and further details will be announced soon. We are very grateful to each and every one of our loyal and supportive customers who have supported us throughout our journey and during the difficult period of Covid-19.

16.01.2022 This is our game !!! Leave the cup back here !!! And heyy is it weekend today? Pre order your pack !!! 0422067340 #stateoforigin #supportqueensland

16.01.2022 We are OPEN today. Takeaways & Deliveries** from 5-9 pmWe are OPEN today. Takeaways & Deliveries** from 5-9 pm

15.01.2022 Curry Doctor loves their work....including giving the healthy diet and of course the deliveries order through us or one of the platforms @ubereats_aus @menulog #curryncask #corinda

14.01.2022 Our apologies for any inconvenience...if you are looking for Dineout we will be open at Curry n Cask - Indian Bistro - Fortitude Valley. We will open from tomm onwards on the normal times.

14.01.2022 One more week to go....don’t forget to book your table !!! Thank you #curryncask #corinda

13.01.2022 We have done well in Queensland...today the government announced the pathway to the normalcy....we have decided to start our DineIn from phase-2 i.e 12th of June 2020.....till than please continue to enjoy Takeaways, Deliveries...thank you all for your continued support

12.01.2022 2 Locations, same Soul !!!

11.01.2022 We are closed today, will be back tomm 5-9pm, have a great ANZAC DAY We are closed today, will be back tomm 5-9pm, have a great ANZAC DAY

09.01.2022 Good work by young Imogen #staysafe #maintainsocialdistance #staypositive

09.01.2022 Apologies for inconvenience....if you looking to DineIn we are still open at Curry n Cask - Indian Bistro - Fortitude Valley

09.01.2022 Cooking Tikka & Seekh Kebab at Curry n Cask - Indian Bistro - Fortitude Valley....we cook them same way too at Corinda #chickentikka #chickenmalaitikka #lambseekhkebab

09.01.2022 GRAND Special: Till 6th of September 2020. Book your Table** through our website and get 25% Off on your total bill !!! Order your Takeaways** - Coming Soon ... www.curryncask.com.au ** Our website specials only !!!

09.01.2022 Catering diary

08.01.2022 The Show Begins: From tomm onwards we take bookings for the DineIn. Till 12th of June we are allowed up to maximum of 10 patrons at one given time.... Our recommended times for booking: 5.00- 6.15 pm 6.30 -7.45 pm 8 .00 - 9.00 pm

07.01.2022 Time to bring Kingfisher back on the tap ...well done Queenslanders and Australia....Our request please book the table from tomorrow onwards we extend the capacity to upto 20 guests!!! Recommended times: 5.00 - 7.00 pm... 7.00 - 9.00 pm See more

07.01.2022 The Curry N' Cask team are expanding their presence in Brisbane and hoping to further showcase the Real taste of India. Grand Opening dates and further details will be announced soon. We are very grateful to each and every one of our loyal and supportive customers who have supported us throughout our journey and during the difficult period of Covid-19.

04.01.2022 Please note the change in timings. Open 7 days for Takeaways & Deliveries** 5pm - 9 pm Till the COVID-19 restrictions.Please note the change in timings. Open 7 days for Takeaways & Deliveries** 5pm - 9 pm Till the COVID-19 restrictions.

04.01.2022 Interesting read about Biryani: Biryaani used to be a kind of fast food for the soldiers of Baburs (Babber Sher or Tiger) Army. The Chief cook of Baburs army was known for his creative ways of cooking. He used to use the injured / dead horses and camels that were a part of his army while cooking dinner for the troop at the end of a hectic day. He was known for his skills of less time consuming ways of cooking also. The word biryani comes from the Persian word b...irian which means fried before cooking. One could conclude that the biryani originated in Iran (modern day Persia). The aromatic spices specially Cinnamon, Nutmeg, Cloves and Bay-leaves are chiefly used. When the British deposed Nawab Wajid Ali Shah to Kolkata (formerly Calcutta), the Calcutta biryani was created. Nizams governing small territories in Northern India encouraged regional variants like the Hyderabadi biryani and the Arcot Nawab biryani. Biryani recipes of the Mughals (the Persian of Mongols) can still be found in places where their empire had a foothold. Styles Hyderabadi biryani Lucknowi (Awadhi) biryani Calcutta biryani Sindhi biryani Ambur biryani Vaniyambadi biryani Bhatkali biryani Memoni biryani Malabar Biriyani Hyderabadi Biryani is most popular modern version and widely accepted and enjoyed at CurrynCask we serve Dum Parda Biryani !!!

02.01.2022 Here we introduce our weekend packs...this would enable you place advance order....got to enjoy the weekends !!! Quietly telling, you can order these packs during the week too !!! We are also flexible if you want to change the Wine to Corona 1:3 !!!

02.01.2022 Immune boosters !!! Our curries are cooked using fresh Ginger & Garlic paste made in house & turmeric along with other spices !!! The combination is termed as immune booster !!! Below are the Curries which have comparatively higher quantity of the above combination: Lamb Rogan Josh, Bhuna Lamb, Gharwala Chicken, if you are vegetarian Aloo-Gobi, Jeera-Aloo, Aloo-Mattar, Mattar Paneer, Tadka Daal.

01.01.2022 1) Our loyalty program is applicable on Takeaways & Delivery orders as well...it is very simple...Average of what you spend on first 10 orders, goes towards purchasing your 11th meal 2) Purchase any of the packs through the week, we are all in weekend mode isnt it 3) If you want to swap, we will give equal of 1:3 ... #wevalueregularbusiness #loyaltycounts #curryandwine