Danny's Bakery in Canberra, Australian Capital Territory | Bakery

Danny's Bakery

Locality: Canberra, Australian Capital Territory

Phone: +61 2 6295 7545

Address: 6 Iluka St 2604 Canberra, ACT, Australia

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Likes: 616

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25.01.2022 Last bake of Danny’s luxurious Christmas cakes! Tastes like your Nanna’s did. $30

25.01.2022 We have croissants, almond croissants, hot crossless buns, pumpkins & sunflower sourdough, and fresh whole kalamata olive sourdough

25.01.2022 We heard and so our baguettes are now shorter and fatter - made from artisan sourdough (no yeast)

25.01.2022 Heres the results of Justins pie singing today. Those chunky Guinness -

25.01.2022 Trav prepares a slab of sponge (which will up lammos) and finishes the matchsticks

25.01.2022 Justin making croissants this morning... guess whats for breakfast

24.01.2022 Danny and Anne In his first bakery in Queanbeyan - around 1984

24.01.2022 At special request, the boys have made a blast from the past, the Cream Bun. This classic features deliciously unhealthy mock cream and strawberry jam, nestled within a sourdough Hot Crossless Bun.

24.01.2022 Juz pipes the choux pastry for eclairs, just look at that caramel cheesecake too mmm

23.01.2022 People ask - do you use real alcohol in your Chrissy mince tarts and fruit cakes? Well here’s Trav preparing the fruit now; proofs In the pudding!

23.01.2022 Juz has made his silky double decker vanilla slice

22.01.2022 The Collins brothers hard at work, Trav cutting and weighing Justin hand moulding

21.01.2022 Whew what a big cake day. Eclairs the size of your head (5 bucks!) vanilla slices, caramel pecan tarts...

21.01.2022 Juz is baking you hot fresh fruit mince pies every day this week! Full of

19.01.2022 When we say theres real whole kalamata olives in our sourdough, well judge for yourself. The proof is in the sourdough! so good with antipasto and a good wine

19.01.2022 Justin has coated his tart shells with chocolate and filled them with fresh caramel and bananas, topped with real cream and grated chocolate - Juz’s Banoffee

19.01.2022 Sounds fabulous! We have some pretty good local fare around the Berra region.

19.01.2022 Happy 40th to Russell! That cranky looking guy who drives and slices but is actually really mild mannered

18.01.2022 Danny 2013 and with daughter Katie who serves every morning and in saturdays

18.01.2022 The boys pour hot ganache over the chocolate brownie Trav made earlier

18.01.2022 Trav making the apple turnys for today

18.01.2022 Saturday Speciality loaves - Dannys pumpkin & sunflower and Justins whole kalamata olive artisan $8.50

17.01.2022 ???? Who knew buttering toast was so hard it needed a tutorial

17.01.2022 Juzi making the croissants today! Yum

16.01.2022 Justins croissants are worthy of a Paris Patisserie. Just look at that perfect pastry.

16.01.2022 Justin with his millionaires caramel slice

15.01.2022 Juz has done custard fruit flans today!

15.01.2022 Juz baking up a storm of Christmas fruit mince pies

13.01.2022 Dannys famous home style Christmas cakes, festively wrapped, $30. You can’t make em youself for less!

13.01.2022 Thankyou all and thankyou Narrabundah and Dannys customers in general. It was a beautiful day.

13.01.2022 We return the love Lyons

12.01.2022 Pumpkin & sunflower, and whole kalamata olive sourdoughs, HOT at 7am

12.01.2022 We welcome Lyons Friendly Grocer as a stocker of our bread. Lyons is a little local supermarket With true friendly service and deserves some local love. We cant let our little local corner shops die, please support them https://m.facebook.com/Lyons-Friendly-Grocer-104274687774838/

12.01.2022 Justin has Cornish Pasties in the menu today! So good

11.01.2022 Tis the season for hot fresh handmade fruit mince tarts, the fruit has been soaking all week in a delightfully Christmassy mix of Cointreau with a splash of Frangelico. LIKE YOUR NAN MADE THEM

09.01.2022 The boys are taking requests. Put in your requests for favourite tarts or cakes (single serve ones) and they’ll try to deliver. We will tell you if your favourite is made!

09.01.2022 Look into my eyes, you can see Im making pies, would I lie to you? Would I lie to you? (Lol justin mis-singing today)

08.01.2022 Woo hoo Justins doing eclairs again! They were a HUGE hit last week. Werent the caramel ones great? Notice everyone uses fake caramel now or caramel icing? Isnt it fantastic to experience REAL caramel!

08.01.2022 Theres nothing like the smell of fresh hot crusty bread just out of the oven on a dark rainy day. Time to butter up a thick slice!

08.01.2022 Thankyou yes we are back, and Alpha is your real local Canberra Grocery delivery folks; why woolies or coles When you can go local buy local and get far better quality and service? Forget big corp that squash competition at the expense of quality

07.01.2022 Travi doing the mushroom pies - would you like a little mince with your mushrooms only fresh whole and then hand cut mushies used here not those mega thin pre-sliced ones

06.01.2022 Boys hard at work, Trav on bread (all hand moulded) Juz on apple turnovers

06.01.2022 Juz & Trav made chocky and millionaires caramel eclairs today! unbelievably good.

06.01.2022 Dannys chunky pies were fantastic - but Justin decided to experiment and swapped the apple cider for a longneck of Guinness to the crockpot. The results are amazing

05.01.2022 Now Juz is onto the danish scrolls its all go go in the mornings

04.01.2022 Trav finishes the Danish with a drizzle of white icing - Danny would say thats being stingey!

02.01.2022 Juz preparing the steak bacon and cheese pies. Take a close up look - packed with real bacon - not those awful rock hard bacon bits others use. the secret to these is cooking the bacon separately before adding to the steak mince thats why theyre so flavourful, and using real onions (not cheap powder)

02.01.2022 We will be closed this Thursday and Friday for Annes funeral (13th and 14th of August). Open again on SaturdayWe will be closed this Thursday and Friday for Annes funeral (13th and 14th of August). Open again on Saturday

01.01.2022 Hot Crossless buns, dusted and undusted hot at 7:45

01.01.2022 Look at the crumb on Justins croissant! Still working on perfection

01.01.2022 French almond frangipani croissants yummm $5

01.01.2022 Merry Christmas everybody!