Delish Deliveries in Strathfield, New South Wales | Grocers

Delish Deliveries

Locality: Strathfield, New South Wales

Address: 26-32 Cosgrove Road 2140 Strathfield, NSW, Australia

Website: http://www.delishdeliveries.com.au

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18.01.2022 We hope you all had an amazing Christmas! The Delish team is having a little break and we are closed until January 3rd. We will be delivering again on Monday the 4th of Jan, See you all soon!

17.01.2022 Happy New Year! The Delish team is back and we are operating on our regular delivery schedule from this Monday the 4th. We are peachy-keen to be delivering fresh goodness straight to your door in 2021!

17.01.2022 Last year we celebrated the launch of The Sauce By Manu at Delish Deliveries with a little competition... With approx. 2000 entries, there were just 4 lucky winners (& friends!) who came along early December to join Manu Feildel as well as Jaeger & Claire, for a private lunch at Manu's stunning new venue - La Botanique. We're so thankful to Manu & his team to give up their time to treat our winners and guests to a 3 course meal & wine pairing, private tour of the new venu...e and of course excellent hospitality. It was also such a pleasure to meet some of our lovely customers face to face! We hope you all had an excellent time! Here are a few pics from the day. P.S. You can still purchase Manu's sauce from Delish! The sauce will be sticking around! Head to our website to try! www.delishdeliveries.com.au

16.01.2022 For any friends or family of Delish who might be doing it a little tough this festive season. Head on down to Bankstown Salvation Army this morning to collect a Delish care package. This was Santa’s (Jaeger) final drop for the year before finally making it home last night. Merry Christmas from our family to yours

13.01.2022 Meet Bushie Bill! If you have been ordering our Highland Free Range eggs, you're likely used to receiving little updates from him about his chickens and the egg farm. Well now he needs our help! His farm has received a new round of birds and in the first four weeks his chickens will lay 'pullet eggs'. They weigh roughly 50g instead of the usual 70g size so they are on the smaller side until the birds grow large enough to lay bigger eggs. There's absolutely no dip in the qua...lity though. You'll find they are actually more nutrient dense, containing more yolk than whites, giving your old scrambled eggs a creamier flavour! Jump on Bushie Bills smaller eggs this week and grab 1 dozen for just $5. You'll find them in the specials section of our website: https://bit.ly/Delishspecials

13.01.2022 Oodles of Noodles with our Easy Pad See Eew. We love a good noodle dish...they are cheap and easy and available online at Delish! RECIPE Sauce Ingredients... 1 tbsp sugar 2 tbsp light soy sauce 2 tbsp dark soy sauce 2 tbsp kecup Noodles 1 packet thick rice noodle 500g baby corn button mushrooms beansprouts garlic chives baby bok choy onion cut into wedges 1 clove garlic Instructions: Mix the sauce ingredients in a large bowl and set aside (this quantity of sauce will be enough for 500gm of noodles, alter to the number of noodles on hand, this sauce is also what flavours the veggies below in the final cooking). Wash and cut the above vegetables to your preferred liking and quantity, stir fry the vegetables in vegetable oil and once cooked set aside Reheat 500gm (or how much noodles you would prefer) in a covered microwave-proof bowl for approx 1 minute then take out and shake gently, microwave a further 1 minute. Take noodles and place into the sauce followed by the precooked vegetables. Beat 2 eggs in a bowl and set aside. Heat your work or pan of choice (if your wok or pan cannot hold all of the noodles and veg, absolutely fine to cook in batches. Just make sure that you add more eggs to the recipe or your liking. Do not overfill your pan or wok, you want enough heat in the pan/wok to sear and char the noodles slightly). Add vegetable oil to your heated pan/wok (smoking hot is good) add the beaten eggs and stir around in the oil to create a scrambled omelette, once that is achieved add the sauce/noodle/veg into the pan/wok and stir fry through until the noodles are cooked and the sauce is absorbed thoroughly. Taste the noodles, and adjust seasoning to your liking! If adding any meats to noodles, make sure that the meats are cooked beforehand to ensure you have a dryer style stir fry noodle. If adding tofu, make sure that you only use hard tofu or tofu puffs. Silken or soft tofu will not work. Garnish with coriander and sliced chillies if desired View the range here: https://bit.ly/30o5dIh

12.01.2022 Marisa's Kitchen Marisa’s lifelong passion for food began as a child, being surrounded by the finest local produce at her family’s Providore, and in her family home full of authentic Italian cooking. By adding her own personal touch to traditional Italian recipes and using only the freshest produce and best ingredients, she has created a unique selection of gourmet dips which are available online and on special this week!... All-natural ingredients No added preservatives, additives or colours Dip in -https://www.delishdeliveries.com.au/products/products/index

08.01.2022 Jaeger is back in the Delish car park kitchen with what's hot for your grocery baskets this week. For all the Delish Specials this week visit: https://bit.ly/Delishspecials

07.01.2022 I would be very surprised if you are part of the Delish family and are yet to speak with Louise! Lou is the true definition of a work wife. She cares about the business like it's her own and for that, we are eternally grateful. When somebody like Lou comes along you don't let them leave. Sorry, Lou, you're stuck for life! FACTS ABOUT OUR LOU... Lou and her husband used to own a restaurant. Lou has 3 beautiful children. Lou hates seafood but loves wine If Lou’s helped you along your Delish journey comment below! https://www.delishdeliveries.com.au/

06.01.2022 It’s all hands on deck processing Xmas order requests! Even Jaeger’s jumping in to help our Customer Experience team!! We’re staying back late and have extended the cut off to 12pm tomorrow to give us time to process all requests. (So if you’ve not placed yours yet...you can sneak one through until then). #christmasiscoming #delish #christmasorders #christmaswithdelish

06.01.2022 Winner winner chicken dinner! Loving this one pan easy weeknight meal by @annasrussiankitchen using our easy carve chicken halves and all your kid friendly veggies. I mean, who doesn't love a meal when there is hardly any washing up?! ... For all our easy carve marinated flavours head to the meat section on our website: www.delishdeliveries.com.au #mydelish #delish #kidfriendlymeals #kidsmeals #winnerwinnerchickendinner #weeknightdinner #freshproduce See more

04.01.2022 Guys, STOP what you're doing right now. There's dumpling you should know... Veronton is now stocked at Delish and we are busting out of our jeans with excitement! ... (But it's all good, you won't bust out of yours!) Our dumplings are perfectly packed in little 6 piece boxes, in 4 Delish-ous flavours: Wagyu Beef Pork, Prawn & Veg Pork & Veg Vegetable So the only thing left to decide is..Who will you be having your next dumpling date with??? Head to the 'New' or 'Asian' section of our website: https://bit.ly/DelishNew #dumplings #delishdeliveries #dumplingdelivery #Veronton #mydelish #wagubeefdumplings #vegetabledumpling #porkandprawndumpling #wonton #isodumpling

04.01.2022 Sheesh! It’s tough work being up early at the markets each morning! These oranges look like a great place for a quick rest and reflection on all the amazing produce I’ve been able to source fresh for today’s orders. That's how it works at Delish...You place your order and I source fresh for you every morning!

03.01.2022 As we march out of Summer, it’s time to say bon voyage to some of our Summer friends and hello to some of our new Autumn friends. Grapes are the stand out this week, Crimsons, Muscats, Thompsons, Sapphires and more! There is an abundance of sensational grapes! My pick still this week are Crimsons if you are looking for a crowd-pleaser i.e. crispy sweet and kid-friendly with no seeds! An excellent lunch box addition. ... That said, the Muscat for the big kids has to be one to think about! These guys are like a fine glass of wine with so much depth to their flavour they are a floral number that makes you feel warm fuzzy like you just got a hug from your Nanna! Jump on them they won’t disappoint. New-season Autumn crops of apples and pears are underway, barring pink ladies. My pick has to be the delicious red fuji this week, these guys are a must! Melons are still eating amazingly, the best part is this time of year ALL of our melons are hailing from inside NSW borders rather than being trucked in from the Northern Territory. My pick this week is the delicious rockmelons coming from Hay near Griffith! Eating sensational get amongst it! Nectarines, peaches, & most plums are still top-notch. The pick of the plum still has to be Queen Garnett - simply excellent! Berries are fairing ok, however, I wouldn’t say at their peak, but are better than a few weeks back. Still don’t hang on to them for more than a couple of days. Consume quickly. See ya later to a few Summer friends this week, yellow plums, lychees, cherries (last week) and apricots. See ya Sistas. In the land of veg steady goes the ship, all veg are really reasonably priced at the moment. English spinach ain’t looking that great so avoid if you can, sub for baby spinach or Tuscan cabbage. Few roots about at a decent price. My picks would definitely be the super sweet baby sweet potatoes and fire cutting butternut pumpkins, when they open like that you know they will be sweet! Check out this week's specials at Delish - https://www.delishdeliveries.com.au/products

01.01.2022 It goes without saying that 2020 has been a huge year and now more than ever I think it’s important to reflect. Thank you for your support, loyalty and friendship in what has been a very challenging year for so many people. From all of us to all of you, we wish you a safe and very happy holiday season. See you again from January 4th we’ll be ready to roll up our sleeves and do it all again, delivering fresh, Aussie produce direct to your door! Read our full year in review here