E & T Sanitation in Canberra, Australian Capital Territory | Waste management company

E & T Sanitation

Locality: Canberra, Australian Capital Territory

Phone: +61 1300 125 866

Address: London Circuit, CITY 2905 Canberra, ACT, Australia

Website: http://www.etsanitation.com.au

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• Waste management company

23.01.2022 A good antiseptic is easy to use in a solution of one part liquid bleach to about ten parts of water.

21.01.2022 Do not keep the wet items one the top of each other as there are chances of bacteria multiplication in trammeled water.

19.01.2022 At the time of an emergency situation, if you tend to have diarrhea or vomiting, take rest and do not eat solid foods till the symptoms becomes easy.

15.01.2022 There are three main types of hazards or contaminants that can cause unsafe food: Biological, chemical, and physical. Biological includes microorganisms; chemical includes cleaning solvents and pest control; and physical means hair, dirt, or other matter.

14.01.2022 Purify the drinking water using purification items, such as chlorine bleach, tablets or simply by boiling water for 10 minutes.

11.01.2022 If you can not flush the toilet, it can be used still. It is less traumatic for most of the people in comparison to using any other container. Take off all the bowl water and line it well with a plastic bag. After you are done, you can add a little amount of disinfectant or deodorant. Then it is important to tie the bag safely and then dispose it off in a big trash can and place a tight fit lid over it.

10.01.2022 It is better to not to dig holes in ground as the untreated raw sewage can often pollute the fresh ground water supplies. Open excreta attracts flies and increases the spread of diseases.

08.01.2022 As much as you can, continue your regular day to day hygiene activities, including brushing teeth, washing face, combing hair and washing your body using a wet wash cloth. It will prevent the infection and spread of disease.

08.01.2022 Food security: is it time to recognise the nutritional value of human waste?

07.01.2022 Keep your clothes clean and dry as you can, particularly the under-clothings and socks.

06.01.2022 Five frequently mentioned sanitation tips to prevent foodborne illnesses in food service and retail businesses. 1. Proper personal hygiene, including frequent hand and arm washing and covering cuts; 2. Proper cleaning and sanitizing of all food contact surfaces and utensils; 3. Proper cleaning and sanitizing of food equipment; 4. Good basic housekeeping and maintenance; and... 5. Food storage for the proper time and at safe temperatures. See more

04.01.2022 When you see that the water lines are damaged or suspect them, do not flush the toilet.

01.01.2022 Use portable camp toilets and small trash cans or strong buckets ran along with plastic bags. The bags with tight fitting lids are best to use.