Eatn TV in Shellharbour, New South Wales | Cooking school

Eatn TV

Locality: Shellharbour, New South Wales

Phone: +61 458 395 658

Address: 20-26 Addison street 2529 Shellharbour, NSW, Australia

Website: https://eatn.tv

Likes: 1078

Add/Update information

Reviews

Tags

• Caterer
• Cooking school
• Chef

23.01.2022 Welcome to Eatn.tv Today we are making a really tasty salad dressing recipe. Honey mustard salad dressing. This recipe is based on the classic vinaigrette recipe with a touch of sweetness to enhance the flavour. A great recipe to drip over a fresh, warm grilled chicken salad. Season some chicken temderloins, grill the to perfection, place the tenderloins on your favourite salad mix and drizzle over some of this delicious honey mustard salad dressing and you have a lovely lunch.... https://eatn.tv/how-to-make-honey-mustard-vinaigrette-sala/

21.01.2022 White sauce, bechamel sauce or the classic white mother sauce are basically the same thing. I first learnt how to make bechamel sauce at culinary school way back in 1976 or there abouts. We had to make it the traditional french way, melting butter in a heavy bottom stainless steal pot. Adding and mixing in the flour and cooking it into a blond roux, then removing the pot from the heat.... https://eatn.tv/how-to-make-bechamel-sauce/

03.01.2022 Great party food idea. How to make garlic prawn canapes or tartlets. Simple and delicious recipe.

03.01.2022 Here is a how to make chicken stock video. Chicken bones may be plentiful cheap or even free in you area, but for me their was none available. You can reduce the cooking time to about 50 minutes per lb or 75 minutes per kilo if wou want to use the chicken meat, as in a soup or in an entree sandwiches or starter like Vol au Vents.... https://eatn.tv/chicken-stock-recipe-how-to-make-chicken-s/