Ellis in Wonderland Cake & Candy Creations in Benowa, Queensland, Australia | Caterer

Ellis in Wonderland Cake & Candy Creations

Locality: Benowa, Queensland, Australia

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• Event planner
• Caterer
• Dessert shop
• Cupcake Shop

22.01.2022 Today’s kitchen creation - organic Madagascan vanilla cake layered with home made lemon curd and decorated with white chocolate Swiss meringue buttercream and care bear edible image. #loveislove

22.01.2022 Today’s kitchen creation - Organic carrot cake with ricotta and cream cheese vanilla frosting, toasted almonds and crushed walnuts.

21.01.2022 Thanks Bec from Kokodo Studios for the amazing pictures of one of my kitchen creations

19.01.2022 Today’s kitchen creation - Belgium chocolate mud cake frosted with white chocolate truffle ganache, finished with dark chocolate ganache drip, chocolate macarons and white and dark chocolates with custom made topper.

17.01.2022 Today’s kitchen creation, 4 layers of organic salted caramel semi naked cake, filled with salted caramel dulce de leche and iced with Swiss meringue white chocolate buttercream. Finished with fresh flowers and custom made topper.

16.01.2022 Today’s organic kitchen creations - hand made sugar flowers, edible cake lace, red velvet cupcakes, vanilla cupcakes, Belgium chocolate cupcakes, top tier - 6 layers of English toffee cake, all frosted with white chocolate Swiss meringue buttercream. Congratulations Bert and Tina - it was a privilege to be a part of your big day!

15.01.2022 Today’s kitchen creation, 3 layers of salted caramel cake, filled with chocolate praline crunch and frosted with Swiss meringue buttercream finished with edible silver leaf, edible isomalt cubes, custom topper and edible ‘Ford’ image.

05.01.2022 Today’s kitchen creation - 3 layers of organic Madagascan vanilla cake, filled with home made lemon curd and white chocolate Italian meringue buttercream, finished with edible gold leaf and custom-made topper.

04.01.2022 Today’s kitchen creation - 8 layers of Belgium chocolate cake filled with white chocolate Swiss meringue buttercream, covered in dark chocolate ganache and ganache drip, finished with chocolates and custom made cake topper.

04.01.2022 Today’s kitchen creation - 3 layers of organic praline swirl cake, frosted with white chocolate Swiss meringue buttercream, finished with edible gold leaf, fresh flowers and custom topper