Endeavour Foods in Perth, Western Australia | Food delivery service

Endeavour Foods

Locality: Perth, Western Australia

Phone: +61 8 9435 3777

Address: 12 Emplacement Crescent, Hamilton Hill 6163 Perth, WA, Australia

Website: http://www.efoods.com.au/

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25.01.2022 Congratulations to all the winners and nominees of the AHA Awards that were presented at Crown Perth last night. It was great to see so many of our loyal customers up for such deserving awards and it was awesome to catch up with you all too!

25.01.2022 DAY 4 of WA WA Scampi ... Wild caught & sustainably sourced from the deep pristine waters off the North West coast of WA Scampi flesh is delicate and sweet, and is prized by many chefs around the world Did you know scampi eggs are pigmented different shades of blue?! The colours are just amazing, check out the 2nd photo @ Western Australia

25.01.2022 DAY 14 of WA Premium Western Rock Lobster caught off the WA coast. The flesh is firm, with a sweet medium and rich taste. It retains its shape in most styles of cooking. ... The Western Rock Lobster commercial fishing industry is a world leader in ecological sustainability. Did you know this fishery is the worlds first to be certified by the Marine Stewardship Council (MSC) for sustainable fishing practices? Available: - Whole Raw - Whole Cooked - Raw Tails Try some today! @ Western Australia

25.01.2022 WA Day Endeavour Foods have been proudly WA owned and operated since 2001. For the past 19 years we have been supporting local WA producers, taking an active role in championing the excellent produce our state has to offer Lets celebrate WA and all it has to offer. We are so lucky to live in such an amazing place in the world ... WA - simply the best @ Fremantle, Western Australia

25.01.2022 DAY 12 of WA Simply sensational, wild harvest fresh reef fish Sustainably caught in the NW Pilbara Region, Western Australia ... Fish species in order: - Coral Trout - Red Emperor - Mangrove Jack - Goldband Snapper - Robinson Bream - Crimson Snapper - Saddletail Snapper - Rankin Cod - Blue Spot Emperor These super fresh fish are consistently available from our fresh fish market! Contact us for daily availability and try some today @ Western Australia

25.01.2022 DAY 2 of WA Sensational Shark Bay scallops direct from the fishery These premium saucer scallops are super plump, and they have a moist, firm flesh. ... Pictured: 1. Half Shell Scallops 2. Scallop Meat Another sustainably wild caught product from the crystal clear waters off our WA coast Various sizes available, try some today @ Shark Bay, Western Australia, Australia

25.01.2022 DAY 7 of WA Super Fresh, Premium Yellowtail Kingfish from @indianoceanfresh off Geraldton, WA ... Yellowtail Kingfish have a translucent flesh that is firm, full of flavour, extremely succulent and silky. It is the perfect sashimi fish and is used by many top chefs around the world! Geraldton Kingfish was also just announced as a state winner in the @deliciousaus produce awards for 2020! Well done @indianoceanfresh @ Geraldton, Western Australia

24.01.2022 Some large Dhufish landed this morning, line caught from the waters just north of Jurien Bay. Have a guess of the weight of this Dhuey! Check the pic in the comments to see if you were close! Limited quantities left, get in quick so you don’t miss out on one of the best eating fish from WA waters.

24.01.2022 BLACKSPOT TUSKFISH These fish are wrasse that are native to the Indian Ocean waters up near Point Samson and Exmouth. They look sensational and they taste even better! Their flesh is firm, white and flakey ... Interesting fact for the day Did you know these fish also have blue bones?

24.01.2022 SHARK BAY CUTTLEFISH Did you know this a bycatch product from the MSC certified Shark Bay prawn & scallop fishery? ... These cleaned fillets and tentacles have an amazing flavour and present great value Cuttlefish is definitely an underrated seafood species. Available to all our foodservice and home delivery customers in convenient 500gm packs Try some today and support local!

24.01.2022 Fresh line-caught Nanagai in this morning from the waters off Esperance! Their sweet, delicate flesh is perfect for a range of dishes. Served whole and deep fried with Asian flavours tastes amazing or plate a skin on fillet with a light sauce for a fine dining experience. With their bright orange colour they make for great presentation!

22.01.2022 DAY 10 of WA Greenlip Abalone from @oceangrownabalone ... This abalone is one of the finest seafood products in the world They are grown in ocean ranches in Flinders Bay, off Augusta, within the Margaret River region. Did you know the Abalone feed on drifting algae and seaweed to survive in the wild? Available as half shell or meat, try some today! @ Augusta, Western Australia

21.01.2022 FREE DELIVERY!! We are offering free delivery on all orders over $150 placed from Monday-Thursday next week! ... The $0 delivery fee will be automatically calculated at checkout if your order is over $150 Visit www.efoods.com.au/home-deliveries to view our range and dont forget to tell your family and friends! Conditions: 1. Order must be placed between Monday 27th and Thursday 30th April 2020 2. Order must be over $150 3. Delivery must be within Perth metro area

20.01.2022 DAY 3 of WA @cone_bay Barramundi Ocean grown in the pristine conditions of the Indian Ocean, north of Derby, WA. ... This fish has a clean, sweet, buttery flavour, similar to wild caught fish and is loved by some of Australias top chefs Whats more? Its also certified sustainable under the Australian Conservation Foundation Try some today @ Cone bay, Western Australia

20.01.2022 AKOYA - WAs Ocean Jewel Akoya are a beautiful, natural treasure that grow native to WA. We are home to the first farm producing the Akoya for food at scale and we have an exciting opportunity to put this local gem on the map. ... The @leeuwincoast Akoya are farmed using better techniques that fuel a better ecosystem and a better planet They are widely versatile. Perfect cured, cooked or raw, and can be complimented by a multitude of other flavours Try some today

20.01.2022 Today is World Oceans Day Repost @frdc_au ... Happy 2020 World Oceans Day! For 2020 World Oceans Day is calling on world leaders to unite in conservation action to protect our oceans #ProtectOurHome The campaign is aiming for the worlds conservation movement to grow to protect our land and oceans by 30% by 2030. This objective would see a network of highly protected areas that impact our blue planet such as managing land to prevent runoff into waterways and oceans, to increasing management controls in blue spaces where sustainability can be improved on. Australia is one of the worlds most sustainable fisheries. This is in part due to our fisheries management controls, for example protecting fish during spawning, but also due to the collaboration of the sectors and the people within the sectors. While fisheries and the marine environment are constantly changing, the people within the Industry have continued to maintain the sustainability of our inland waterways and oceans. We would like to say a big thank you to all the people within the sectors Recreational, Commercial, Aquaculture, Indigenous, and Research for achieving and maintaining sustainability in our fisheries! Australian fishing and aquaculture demonstrates that sustainability can be achieved while enjoying Australias spectacular seafood, and ensuring it can be enjoyed by Aussies for generations to come. Happy World Oceans Day! #worldoceansday

19.01.2022 SEAFOOD PIE This is an easy dish to create at home! Youll need: White fish fillets... Salmon Prawn Meat Onion/Spring Onion Garlic Bay Leaves Milk Butter Cream Cornflour Potatoes Salt & Pepper Cook the white sauce base, then add seafood and put in an oven proof dish. Top with mash potato and cheese and chuck in the oven for approx. 30mins! You can also replace the mash potato with a sheet of puff pastry for that extra crunch The full recipe will be included in your home delivery boxes next week, or feel free to message us and we will send it to you @ Perth, Western Australia

19.01.2022 WORLD TUNA DAY This day recognises the importance of sustainable tuna fishing practices around the world. Our bigeye and bluefin Australian Tuna that we supply to restaurants around WA are both sustainably sourced off the coast of Fremantle and Kangaroo Island. ... Endeavour Foods always has and will continue to promote sustainable seafood and fishing practices, and its importance for the future of our oceans

18.01.2022 DAY 8 of WA @fremantleoctopus sustainably wild caught in the clear blue waters off the WA coast ... Their octopus species Octopus Tetricus dines on a premium blend of the highest quality seafood including Rock Lobster, Abalone, Scallops & Crabs Available as raw hands or marinated in various sizes This octopus will tantalise those tastebuds, try some today! @ Fremantle, Western Australia

18.01.2022 Bob Holt and John Craike from Shark Bay Clams are WA's first commercial cockle producers and supply Endeavour Foods with Venus Clams. . Only harvesting for two to three days each week, the live Venus Clams from the pristine waters of Shark Bay are simply magnificent, sweet and succulent. . The guys at Shark Bay Cockles hand rake through the sand in the shallow waters off the beach.... . The Venus Clams feel heavy for their size, which can be put down to the clean and fresh waters they're fished from around Shark Bay. . They have a beautiful sweet flavour and are gaining a high reputation distinct from eastern states cockles. See more

18.01.2022 Congratulations to Emily Taylor restaurant on a fantastic opening weekend in Fremantle. Located right next to the Freo Markets as part of the new Warder's Cottages and featuring our plump ducks, lacquered and hung in their window, along with plenty of Endeavour seafood. You'll find vibrant Asian flavours within their convict-walled courtyard that includes a very pretty jacaranda tree. Rhianna from the Endeavour Team visited for dinner and was delighted by the ox-tail dumplings, crab fried rice and Kingfish cerviche but the Xinjang style crispy lamb was def her fave! Check this place out next time you're in Freo. Emily Taylor

18.01.2022 Some of our plump Shark Bay Tiger Prawns, coal cooked by Manuka Woodfire Kitchen in Freo!

17.01.2022 COMPETITION TIME As a thank you for all the support we have received over the last 4 weeks, we are giving away $200 worth of premium Australian seafood to one lucky winner! Follow the steps to go into the draw:... 1. Like @endeavourfoods and like this post 2. Share this post 3. Tag 2 friends in the comments below Winner will be drawn Friday 1st May! T&Cs apply* - Applicants must be located within the Perth Metro Area

17.01.2022 Amazing colours on the Mangrove Jack out of Point Samson today The flesh on this fish is firm, white, sweet and flakey. Its an excellent eating fish and we dont see very large quantities of it come through ... Try some today See more

17.01.2022 @leeuwincoast AKOYA Oysters The @leeuwincoast Akoya, a local seafood treasure cultivated and harvested from Mistaken Island in Albany. They are sublime cooked, cured or raw and tasting like ocean minerals, eating Akoya is like taking a dip in the Southern Ocean. ... Repost @harvestroadgroup #HarvestRoadGroup #leeuwincoast

17.01.2022 DAY 6 of WA Shark Bay Bugs, wild caught off our coast by a world class MSC certified fishery ... These bugs are snap frozen on the fishing vessels, ensuring optimum quality and freshness Their flavour profile is sweet and nutty Try some today @ Shark Bay, Western Australia, Australia

16.01.2022 We were lucky enough to have a sneaky peak of @ethosdeli yesterday before it officially opens tomorrow! @melisspalinkas and @w_soooze behind @young.george in East Fremantle have created @ethosdeli - a zero waste casual dining venue, inspired by the Eastern European delicatessens of New York City ... From the soda bread entree to the tonic water in the cocktails, every dish on this menu is made from produce which typically goes to waste. They use seafood by-catch, secondary cuts of meat and undesired vegetables to get the most out of every product and reduce their environmental footprint They also have a strong focus on supporting local suppliers and producers Head down to @ethosdeli when you get the chance to check out this fantastic new space. Well done Meliss & Susan and the team behind you @ Ethos Deli + Dining Room

15.01.2022 Now available through Endeavour Foods are these beautiful Bloody Shiraz Gin Infused Salmon Caviar from @yarvalleycaviar and @fourpillarsgin! . The Endeavour Team were lucky enough to sample these deep crimson salmon pearls during the week and found that fresh from the tin, they taste just like delicious gin bubbles which fade to salty ocean tones once popped in the mouth. . Their unique colour presents beautifully on the plate, or if you're feeling bold, in a cocktail! ... . . . . #yarravalleycaviar #australianseafood #seafoodsupplier #endeavourfoods #perth See more

15.01.2022 DAY 15 of WA Simply sensational Exmouth Endeavour Prawns (Endeavour Foods approved ) ... Did you know Endeavour Foods was in part, named after the Endeavour Prawn back in 2001? These prawns are underrated in the market! They are sweet and firm and are not too dissimilar to that of the popular King prawn Available as whole raw, cooked and meat in various sizes. Try some today! @ Exmouth, Western Australia

15.01.2022 OYSTERS Our premium oysters out of New Zealand are in prime condition at the moment! Their plump, white flesh has a smooth, creamy texture and will excite all the oyster lovers out there! ... They are also certified organic! The oyster farm in New Zealand is committed to being part of its environment, actively working to maintain its natural state. Try some today Available to our chefs and home delivery customers

15.01.2022 Ora King Salmon Caviar From the premium King Salmon species harvested in the Marlborough Sounds in New Zealand, this caviar is just sensational ... Large pearls that burst in your mouth and add an abundance of flavour to any dish. Try some today Thanks @orakingsalmon for the awesome photos @ New Zealand

14.01.2022 Geraldton Kingfish Sashimi Repost @elizabethkhoo @indianoceanfresh #geraldtonkingfishbelly, @garliciousgrown black garlic aioli and powder, @givinggreensau micro cabbage and broccoli, #homegrown orange and @caviaroli olive oil pearls

14.01.2022 Today is World Fisheries Day! Here in Australia, we enjoy the benefits of a sustainable and healthy fisheries resource but it has only been the latest available science and stringent monitoring that keeps them in good shape! Endeavour Foods puts a lot of thought into which seafood suppliers we choose to work with. Many have attained the highest international recognition for sustainability, being certified by the Marine Stewardship Council in London. This means that each MSC certified fishery has been independently assessed on its specific impacts to wild fish populations and the ecosystems they're part of. Many more of our suppliers have well thought-out sustainability policies in place to avoid overfishing and ensuring their fishing locations are kept healthy.

14.01.2022 Are you passionate about food? Do you love seafood? Were looking for someone to join our marketing and customer service team in Hamilton Hill, WA! ... If youre a creative foodie currently seeking a new career opportunity, wed love to hear from you! Please contact us for more information about the role

13.01.2022 RECIPE CARDS Our team of professionals (including chefs) have put together some recipe cards which you will find inside your home delivery boxes These recipes are simple, easy to follow and not to mention delicious! ... Heres a few of the recipes weve created just for you: Belangi Prawn & Coconut Curry Crispy Skin Spiced Barramundi Roast Duck Crumbed Whiting Tacos P.S! Dont forget to enter our competition to win $200 worth of awesome Australian Seafood! See our last post for more details on how to enter @ Perth, Western Australia

12.01.2022 NEW SEASON Whole Raw Shark Bay Prawns Wild caught in the crystal clear waters of Shark Bay, these Brown Tiger & Western King Prawns have sweet, nutty flavours and firm flesh which holds well in various styles of cooking ... Did you know the Shark Bay Prawn Fishery is MSC certified? It is a world class fishery, leading the way in sustainable marine practices. Both prawn species are great options for menus, showcasing local, WA produce! Various sizes available

12.01.2022 15 DAYS OF WA Over the next 3 weeks, we will posting some amazing WA produce that is available in the lead up to WA day.... It has never been more important to support local business and local produce. Pictured are some whole cooked Exmouth Prawns 1. Tiger Prawns 2. King Prawns 3. Endeavour Prawns These are just sensational! Whats more? Theyre sustainably wild caught by a MSC certified fishery Try some today @ Exmouth, Western Australia

10.01.2022 DAY 5 of WA WA Fish & WA Chips ... Featuring: - WA Blue Spot Emperor - WA Stripey Snapper - Manjimup Chips - WA Canola/Veg Oil Support local fisheries, farmers and producers! Blue Spot Emperor & Stripey Snapper are excellent for deep frying and great value! They are both complimented well with the rustic cut and flavour of the popular WA Chips Fish, chips & oil available from @endeavourfoods Try some today @ Fremantle, Western Australia

10.01.2022 We love seeing our customers awesome food creations Super fresh Coral Trout, served upon noodles, prawns, bok choy, fermented chilli oil and a fragrant ramen broth @fioritawinebar ... This Coral Trout is wild caught out of Point Samson, WA. We dont see this fish too often, but its a beauty Repost @fioritawinebar CORAL TROUT Arguably the jewel of the ocean, we have managed to get our hands on this stunning fish from our friends @endeavourfoods

09.01.2022 FREE DELIVERY Due to popular demand, we are offering free delivery on all orders over $150 for the entire month of May! ... Visit www.efoods.com.au/home-deliveries to view our range! We have some great products to offer including seafood, meats, dairy, fruit & veg, pastry & shelf stable items

09.01.2022 MOTHERS DAY Dont know what to get Mum for Mothers Day? Does she love seafood?! ... Weve got the perfect gift! Our $150 seafood pack (valued at over $180) includes some awesome Aussie Seafood produce which we are sure your mum will love! Swipe to see what it includes. And dont forget you will also receive free delivery! More details can be found on our website @ Perth, Western Australia

08.01.2022 Some of our beautiful Akoya, a WA delicacy harvested from the waters off Albany, by Leeuwin Coast.

08.01.2022 DAY 11 of WA Whole Raw Tiger & King Prawns from Shark Bay, WA ... These prawns have a nutty, firm flesh, meaning they are super versatile and will hold up well in various dishes More amazing WA seafood species that are sourced from a world class, MSC certified fishery Available in various sizes, try some today @ Shark Bay, Western Australia, Australia

07.01.2022 Endeavour Foods joined a workshop for Gyotaku printing in Dunsborough over the weekend! Gyotaku is the traditional Japanese method of printing fish, a practice which dates back to the mid-1800s. This form of nature printing was used by fishermen to record their catches, but has also become an art form of its own! Salty Bones holds regular beginner and intermediate workshops if you'd like to learn this printing art yourself!

05.01.2022 Guess the fish! Have a guess at what this pretty spotted fish is. Known by a few different names and caught in the waters off Dongara.

05.01.2022 DAY 13 of WA Fremantle Sardines wild caught off the WA coast by the @mendoliaseafoods family since 1988 ... Fishing for these sardines is extremely sustainable, and @mendoliaseafoods says theyll never fish out supplies. These protein-packed, high in omega-3, juicy, mild sardines are available in various ways including: - Trunks - Whole - Natural Butterfly Fillets - Crumbed Butterfly Fillets - Marinated (250gm & 1kg) Try some today! @ Fremantle, Western Australia

05.01.2022 Marge, the crays are here! Endeavour Foods are now supplying harvest-to-order western rock lobsters from the iconic fishing town of Cervantes, just north of Perth. These beautifully sweet lobsters can be ordered by size and are available raw or cooked. These beauties are pre-order only, ensuring you get the freshest crays around!

03.01.2022 Want to cook seafood at home but dont know how? Start with some Tasmanian Salmon Portions Theyre easy to cook and super nutritious! Available for home delivery customers in 500gm multi portion packs or 200gm individual portions. ... View our story for some cooking tips and be sure to check our website for more details on the product!

02.01.2022 Check out these @leeuwincoast blue mussels cooked up for us by Rhi yesterday With a sweet taste as clean and pure as the pristine waters in which they are grown. @leeuwincoast mussels are cultivated and harvested from Garden Island near Perth and Emu Point in Albany ... Cleaned, packed live and ready to cook! Available in 10kg cartons and now in 1kg IQF packs as well. Try some today!

01.01.2022 That's a wrap! The 2020 Rottnest Island scallop season is closing at the end of this week, with the final unload of Rottnest Scallops expected in Fremantle Fishing Boat Harbour, later this week. A big thank you to everyone who has supported this exclusive WA product and boutique fishery throughout the season, especially through such a crazy and challenging time.... These scallops are simply the best in Australia. They are caught overnight and delivered within 4 hours of unload. It honestly doesn't get fresher and it is such a privilege for us, to deal with this product. We look forward to next season which is already showing promising signs. More information regarding the 2021 season is expected to be available in the early stages of next year. If you would like to be updated with the latest scallops news, please get in touch.