Enviral Clean | Local service

Enviral Clean

Phone: +61 434 326 843

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25.01.2022 Do I need to clean and disinfect areas or equipment daily if no one has entered the area or used the equipment recently? No. If a surface has not had human contact within the last few days, it is unlikely to be a potential source of infection. Accordingly, you may wish to consider how frequently a particular surface is touched or otherwise comes into human contact when deciding how often an area or equipment needs to be cleaned and disinfected. You can refer to our cleaning guide for more detailed information on how to clean a range of different surfaces and items, as well as for assistance on how to clean if there is a suspected or confirmed case of COVID-19 in your workplace.

24.01.2022 How to clean and disinfect Cleaning means to physically remove germs (bacteria and viruses), dirt and grime from surfaces using a detergent and water solution. A detergent is a surfactant that is designed to break up oil and grease with the use of water. Anything labelled as a detergent will work. Disinfecting means using chemicals to kill germs on surfaces. It’s important to clean before disinfecting because dirt and grime can reduce the ability of disinfectants to kill germ...s. The following disinfectants are suitable for use on hard surfaces (that is, surfaces where any spilt liquid pools, and does not soak in): alcohol in a concentration of at least 70%, chlorine bleach in a concentration of 1000 parts per million, oxygen bleach, or wipes and sprays that contain quaternary ammonium compounds. These chemicals will be labelled as ‘disinfectant’ on the packaging and must be diluted or used following the instructions on the packaging to be effective. The Therapeutic Goods Administration (TGA) has published a list of disinfectant products that are permitted to claim they are effective against COVID-19. As long as you use a disinfectant of the types described above, in accordance with the manufacturer’s directions, they will be effective. They do not need to be on the TGA list. Cleaning should start with the cleanest surface first, progressively moving towards the dirtiest surface. When surfaces are cleaned, they should be left as dry as possible to reduce the risk of slips and falls, as well as spreading of viruses and bacteria through droplets. Before a surface is disinfected, it is important it is cleaned first because dirt and grime can reduce the ability of disinfectants to kill germs. Disinfectant may not kill the virus if the surface has not been cleaned with a detergent first. The packaging or manufacturer’s instructions will outline the correct way to use disinfectant. Disinfectants require time to be effective at killing viruses. If no time is specified, the disinfectant should be left for ten minutes before removing. You should provide your workers with suitable cleaning and disinfecting products and personal protective equipment, and ensure they are trained on how to use them. After cleaning, any single-use personal protective equipment (PPE), disposable cloths and covers should be placed in a plastic bag and disposed of in general waste. Any reusable cleaning equipment, including mop heads and reusable cloths, should be laundered and completely dry before re-use. Our cleaning guide provides more information on cleaning and disinfecting, including for specific surfaces. www.enviralclean.com

20.01.2022 What are the best products for cleaning and disinfecting? When cleaning it is best to use detergent and warm water. This will break down grease and grime so that the surface can be wiped clean. Anything labelled as a detergent will work. Disinfectants should only be used once the surface is fully cleaned. Disinfectants that are suitable for use on hard surfaces (that is, surfaces where any spilt liquid pools, and does not soak in) include: alcohol in a concentration of at lea...st 70%, chlorine bleach in a concentration of 1000 parts per million, oxygen bleach, or wipes and sprays that contain quaternary ammonium compounds. These chemicals will be labelled as ‘disinfectant’ on the packaging and must be diluted or used following the instructions on the packaging to be effective. If using a store-bought disinfectant, choose one that has antiviral activity, meaning it can kill viruses. This should be written on its label. Alternately, diluted bleach can be used. If using freshly made bleach solution, follow the manufacturer’s instructions for appropriate dilution and use. It will only be effective when diluted to the appropriate concentration. Note that prediluted bleach solutions lose effectiveness over time and on exposure to sunlight. More information about disinfectant selection and preparing bleach solutions can be found in the Department of Health’s Coronavirus (COVID-19) Environmental cleaning and disinfection principles for health and residential care facilities.

18.01.2022 HOCL, is not a remedy for baceria, it is a disinfectant productt up to100 times stronger than bleach for disinfecting surfaces and contains no chemicals making it 100% safe for you. And the environment.

10.01.2022 Queensland Biggest manufacturer HOCL. /Enviral%20Clean/environmental-cleaning-and-disinfection-principles-for-covid Call us today... 043 43 26843 043 43 COVID #covidsafe