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25.01.2022 Zoe Sheridan loving the legendary LE PHARE DU CAP BON Harissa.

23.01.2022 Why Eat The Same Food ? Try This Flavor Bursting Recipe , Add Greatness to Your Food Harissa Roast Chicken with Minty Yoghurt... Ingredients for 4 people: 2 crushed garlic cloves 1 tablespoon Le Phare Du Cap Bon Harissa paste 1 tablespoon extra virgin olive oil 2 tablespoon lemon juice 2 teaspoons honey salt black pepper 1 lemon, quartered whole chicken cup chopped mint leaves, cup natural yoghurt Preparation : Preheat oven to 200C . Place the garlic, Le Phare Du Cap Bon Harissa, oil, half the lemon juice, honey salt and pepper in a small bowl and mix to combine. Set aside. Place the lemon pieces and chicken, skin-side up, in a large roasting tray lined with non-stick baking paper. Rub the chicken all over with the marinade. Roast for 3035 minutes or until the chicken is cooked through and the skin is golden. Place the mint, yoghurt, remaining lemon juice and salt in a small food processor and process to combine. Serve chicken with the minted yoghurt. Le Phare Du Cap Bon Harissa Now Available at Woolworths stores , or you can buy at Woolworths online: https://www.woolworths.com.au//le-phare-du-cap-bon-harissa

22.01.2022 IZHIMAN Za’atar spice blend is incredibly versatile and can be used on a variety of foods. It is one of the most popular spice blends in the Middle East. Za’atar is used in spice rubs, marinades and dressings. It is the ideal seasoning for grilling chicken and fish, or roasting beef, lamb and veal. This exciting spice blend will also bring life to your salads, pasta sauces, pizzas and vegetables or it can be simply used as a dip and a great appetiser with bread and olive oil. Za’atar can be used at any stage during the cooking process or sprinkled on your dish before serving.

22.01.2022 Impress everyone this Easter with the yummiest Easter roasts you will ever taste ! The original French Duck and Goose fat brand ZOE SHERIDAN swears by for all roast meals.. CLOS SAINT SOZY !

20.01.2022 Spice your prawns up this Christmas with LE PHARE DU CAP BON Harissa . Ingredients : 3 garlic cloves, finely chopped 2 tablespoons of LE PHARE DU CAP BON HARISSA... 2 tablespoons olive oil 2 teaspoons lime or lemon juice A small handful of parsley, finely chopped Salt and cracked black pepper 750g raw king prawns, peeled, deveined, tails intact Cooking method: Place the garlic, LE PHARE DU CAP BON Harissa , oil, lime or lemon juice, salt and pepper in a large bowl and whisk until well combined. Add the prawns and toss to coat evenly. Cover and refrigerate for 15 minutes. Heat a barbecue grill plate to high. Remove prawns from marinade and thread onto metal or bamboo skewers. Grill prawn skewers for 2 minutes each side or until prawns are cooked through and golden. Serve skewers with lime or lemon wedges . LE PHARE DU CAP BON HARISSA is now available at Woolworths , visit the nearest Woolworths store or buy it online at: https://www.woolworths.com.au//le-phare-du-cap-bon-harissa

20.01.2022 IZHIMAN CHICKEN TAGINE SPICE MIX..... This aromatic spice mix can be used for marinating baked/roast chicken, a seasoning for BBQ chicken or for any dish that has chicken as its main component. This spice mix will transform your everyday cooking into an authentic Moroccan /North African dish that is bursting with exotic flavours. In Morocco /North Africa, this blend is the core ingredient for chicken Tagines.

20.01.2022 Roasted chicken with CLOS SAINT SOZY DUCK or GOOSE FAT. Ingredients for 4 people: 1 whole chicken ... 3 whole gloves of garlic 2 peeled and crushed gloves of garlic 1 cup breadcrumbs 1 Onion 3 Carrots 1 pinch of Crushed Pepper 2 pinches of Salt 2 tablespoons Clos Saint Sozy Duck Fat or Goose Fat 1 tablespoon herbs of choice (fresh sage and dried oregano as an example) Preparation: 1. Chop onions and carrots 2. Turn the oven at 240C 3. Rub the breadcrumbs with the Crushed Garlic, Salt and the Crushed Pepper 4. Stuff the chicken with the breadcrumbs and the 3 whole gloves of garlic 5. Coat the Chicken with the Duck Fat or Goose Fat 6. Put the Chicken in an ovenproof dish 7. Cook the chicken for 15 to 20 minutes while checking it from time to time 8. Turn the chicken on the other side and cook for 15 to 20 minutes 9. Once the chicken is cooked 15 to 20 minutes on each side add the carrots, the onions, the 3 whole gloves of garlic , the herbs and a glass of water, then cook for 20 minutes. 10. The chicken is ready to be served CLOS SAINT SOZY DUCK & GOOSE FAT NOW available at WOOLWORTHS , visit the nearest Woolworths store or buy it online at: https://www.woolworths.com.au/Shop/Search/Products See more

17.01.2022 VERY EXCITING NEWS ! We are pleased to announce that we have now launched our online shop making our unique and premium range of products available to you wherever you are! You can either click the following link http://exoticcookinghub.com.au/shop/ or copy and paste it into your internet browser ... HURRY AND TAKE ADVANTAGE OF OUR FANTASTIC OFFER - FREE SHIPPING FOR ALL PRODUCTS FOR ORDERS OVER $30 !

15.01.2022 Try new mouth-watering flavours and create this easy recipe for Cheesy Meatballs Spaghetti with LE PHARE DU CAP BON HARISSA Ingredients for 4 people: 500g beef mince... 1 teaspoon LE PHARE DU CAP BON HARISSA 1 cup grated tasty cheese 1 egg, lightly beaten 1 onion, finely chopped 1/4 cup chopped basil 1 tablespoon olive oil 570g jar tomato chunky sauce 700g dried spaghetti Basil leaves to serve Salt and pepper to taste Preparation Method: 1. Combine mince, egg, onion, grated cheese , chopped basil, salt and pepper, then roll into balls. 2. Heat oil in a large non-stick frying pan. Cook half the meatballs for 4-5 minutes. Remove and repeat. 3. Return the meatballs to the pan and pour over tomato sauce, add salt, LE PHARE DU CAP BON Harissa, and pepper. Cover, cook over a medium heat for 20 minutes until cooked through. 4. Cook the spaghetti in a large pan of boiling water, as per packet directions. Drain and place in bowl. Spoon over meatballs and sauce. Serve with basil leaves. Enjoy!!! We are sure the kids will love it too! LE PHARE DU CAP BON HARISSA is now available at Woolworths stores, or you can buy it online at: https://www.woolworths.com.au//le-phare-du-cap-bon-harissa

15.01.2022 LE PHARE DU CAP BON HARISSA is NOW available at WOOLWORTHS , you can buy it from the nearest WOOLWORTHS store or you can buy it online : https://www.woolworths.com.au/Shop/Search/Products This hot, aromatic paste made from chilli and other assorted spices and herbs is spicy and fragrant. It’s widely used in North African and Middle Eastern cuisines as a condiment, or mixed with water or tomato juice to flavour stews, soups or couscous. In North Africa it’s also sometimes se...rved with olives in olive oil as a dip. This unique paste could be mixed with burger patties, tossed with roasted vegetables, whisked into a zesty dressing to your salads, with mayonnaise or yoghurt to make a spicy dip or sauce for all your sandwiches. Marinate your roast beef, steak, or chicken with Harissa and add it to all your Barbeque meats or seafood for a great tasty flavour. Try it with pasta sauces, chicken wings, sausages or even eggs and taste for yourself why Harissa is becoming an essential part of every chef’s kitchen. See more

13.01.2022 Fire up the barbecue and enjoy some great BBQ recipes. Try this recipe for some absolutely delicious grilled spicy Lamb Chops or Cutlets Ingredients for 4 people 1 kg lamb chops on the bone OR lamb cutlets ( you could use the same recipe for steak as well !) 2 tablespoons fresh lemon juice 5 tablespoons olive oil... 4 crushed garlic cloves 3 tablespoons LE PHARE DU CAP BON Harissa Sea salt and black pepper, to taste Preparation: In a cup or bowl, mix the crushed garlic, olive oil, lemon juice, LE PHARE DU CAP BON Harissa and salt & black pepper and pour the mix over the lamb chops or lamb cutlets. Cover with plastic wrap and marinate for at least 1 hour ( preferably 2 3 hours if possible). BBQ Grill: Grill until it is cooked to your liking. Stove Top Pan: Fry until it is cooked to your liking. You can buy LE PHARE DU CAP BON Harissa from the nearest Woolworths store or buy at Woolworths online : https://www.woolworths.com.au//le-phare-du-cap-bon-harissa

12.01.2022 IZHIMAN Sumac is an essential ingredient in Middle Eastern and Eastern Mediterranean cuisine that is relished for its citric taste and burst of exceptional tangy flavour. Made from the Sumac Berry Anacardiaceae, Sumac is used in spice rubs, marinades and dressings. It has an intense lemony aroma and enhances the flavour of grilled or roast meat, chicken and kebabs. Sprinkle all your barbequed meats and chicken with Sumac and taste the wonderful flavours. Sumac goes well with vegetables too. It also adds a delicious flavour and unique citric zest to salads and rice dishes. Sumac can be used at any stage during the cooking process or sprinkled on your dish before serving.

09.01.2022 CLOS SAINT SOZY Goose Fat commonly used to enrich the flavour of roast potatoes, goose fat is also a delicious addition to confits, stews, roasted vegetables or savoury pastry. Extremely versatile, it can be used as a tasty substitute for butter or olive oil. A must-have for any reputable kitchen. You can buy CLOS SAIT SOZY Goose Fat from the nearest Woolworths store , or you can buy online : https://www.woolworths.com.au/Shop/Search/Products

08.01.2022 Be inspired by the famous chef Miguel Maestre ! Enjoy succulent Aussie lamb flavoured with the amazing LE PHARE DU CAP BON Harissa ! COOKING STARTS AT MINUTE 1.55

05.01.2022 Baked Potatoes with Clos Saint Sozy Duck or Goose Fat . It is time to try the best baked potatoes EVER !!! Ingredients :... -Potatoes -Clos Saint Sozy Duck or goose fat Cooking Steps : Peel and cut the potatoes in nice quarters. Pre-cook the potatoes in water during 10 minutes. They must remain firm. Then, put the potatoes in a large salad bowl. Season freely with salt, pepper, paprika . And 2 large tablespoon of melted Clos Saint Sozy Duck or Goose Fat. Mix well with all other ingredients. Place the potatoes in an ovenproof dish. Put in the oven at 220C during 20 minutes. Do not Forget to mix from time to time. Clos Saint Sozy Duck and Goose Fat NOW Available at Woolworths : https://www.woolworths.com.au/Shop/Search/Products

05.01.2022 CLOS SAINT SOZY Duck Fat commonly used to enrich the flavour of roast potatoes, duck fat is also a delicious addition to confits, stews, roasted vegetables or savoury pastry. Extremely versatile, it can be used as a tasty substitute for butter or olive oil. A must-have for any reputable kitchen. You can buy CLOS SAIT SOZY Duck Fat from the nearest Woolworths store , or you can buy online : https://www.woolworths.com.au/Shop/Search/Products