EZARD in Melbourne, Victoria, Australia | Modern European restaurant

EZARD

Locality: Melbourne, Victoria, Australia

Address: 187 Flinders Lane 3000 Melbourne, VIC, Australia

Website: http://www.ezard.com.au

Likes: 4628

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• Australian restaurant
• Restaurant
• Modern European restaurant

25.01.2022 Swordfish crudo, fermented red chilli, cultured goat milk, qukes, puffed rice, yuzu Murray cod, rice noodle, lime kosho dashi, creamed garlic, puffed grains, chrysanthemum oil

19.01.2022 Swordfish crudo, fermented red chilli, cultured goat milk, qukes, puffed rice, yuzu

16.01.2022 Vegetarian or Vegan option House made rice noodle, chick pea miso, shiitake mushroom xo,pickled turnip

13.01.2022 Vegan or not. Definitely worth exploring Caramelised eggplant,white miso, crisp kale, preserved baby turnip, toasted grains, fragrant dashi

11.01.2022 Because its Wednesday.Mid week summer feels 2007 Paul Bara ‘Grand Millesime’ Grand Cru, Bouzy, Champagne #champagne #oysters

10.01.2022 The synchronicity of balance is profound. Steamed king prawn dumpling, aromatic coconut broth, rainbow trout caviar, chilli

08.01.2022 Friday feels like its time for that pick me up Espresso Martini. @chablis_swizzler

08.01.2022 EZARD are proud to host a special evening with Mr. Clemens Busch, the owner and winemaker of Clemens Busch Winery, maker of some of the finest Riesling wines from the Mosel Valley in Germany. Considered a pioneer in biodynamics, Clemens is one of the few truly natural winemakers. This intimate dinner will feature a captivating 3 course seasonal menu perfectly paired with Clement Busch's much lauded and incredibly versatile wines. EVENT DETAILS... Date: Thursday 20th February, 2020 Time: 6.30pm arrival for 7.00pm start Price: $220 pp Come join Clemens and the EZARD team for this unforgettable celebration of food and the finest Riesling wines from the Mosel Valley. We look forward to seeing you! Please note: This intimate dinner has limited seating. Bookings can be made online through our website. Full payment required at time of booking. Tickets are non-refundable.

06.01.2022 Summer feels likeRuby peach sorbet, pina colada, pink peppercorn, raspberry, native plum

06.01.2022 Happy Valentine’s Day Feeling the love with chocolate

06.01.2022 Looking out to the iconic Flinders Lane with its glowing light and setting for a private lunch or dinner.

01.01.2022 We would like to take this opportunity to acknowledge and thank @aussiegrit #ericbana #patrafter for their generosity in raising funds for the Bushfire Appeal. We also would like to recognise the generosity of our many suppliers who donated on the evening. Just a snippet of one of the many highlights was from @sherwagyu 9 score Sher wagyu, crispy Yukon, gold potato, red wine garlic cream. #ezard #AustralianFreestyle #MelbourneFineDining#MelbourneGourmet #FoodieMelbourne #EzardMelbourne #bushfiresaustralia #Ezard21 @ EZARD

01.01.2022 An array of sweetness. Dark chocolate bar, hazelnut praline caramel, raspberry ice cream, salted chocolate cookie Fromage frais cheesecake, Tahitian vanilla, rhubarb, plum wine jelly, strawberry sorbet, shiso Mango sorbet, raw honey, coconut chantilly, black sesame, burnt meringue, coriander Baked apple skin sable, apple cider crème diplomat, lychee sherbet, spiced caramel apple