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Fitness Fanatics in Sydney, Australia | Fitness boot camp



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Fitness Fanatics

Locality: Sydney, Australia

Phone: +61 414 881 363



Address: stonecutters ridge golf club Sydney, NSW, Australia

Website: http://www.fftraining.com.au

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20.01.2022 Happy New Year from Team FF Make this year different. Surround yourself with people you want to be like. Team FF... Taking enrollments now fftraining.com.au See more



15.01.2022 "Whether you think you can or you think you can't you are right" Henry ford #personaltrainer #personaltraining #coach #training #exercise #sydneybootcamp #abs #workout #fitnessmotivation #nutrition #crossfit #metconfitness #shredded #instafit #getstrong #physicaltraining #sydneybusiness #30daychallenge #muscle #bootcamps #strengthandconditioning #mobility #flexibility #boxfit #teamff #fitnessfanatics #groupfitness #transform #online #teamff #teamtraining

09.01.2022 Fitness Fanatics | December Newsletter - https://mailchi.mp//fitness-fanatics-november-newsletter-1

07.01.2022 2020 Fast 5 Questions. Share Below! What was the single best thing that happened this past year?... What was the single most challenging thing that happened? What were the best books you read this year? What was biggest thing you learned this past year? In what way(s) did you grow physically? See more



03.01.2022 Recipe: Steak Fajitas Ingredients Steak Marinade: cup lime juice... cup pineapple or lemon juice (no sugar added) 2 tablespoons Worcestershire sauce 2 tablespoons olive oil 1 tablespoon minced garlic 2 teaspoon EACH: ground cumin AND chili powder (or more to taste) 1 teaspoon EACH: salt AND smoked paprika teaspoon EACH: black pepper AND red pepper flakes (or more to taste) cup chopped cilantro Fajitas: 1 kg lean steak 1 tablespoon oil (high heat) 2 medium white onions, sliced 6-8 mushrooms 2-3 bell peppers, thinly sliced (any color you please!) Optional: guacamole, salsa, cilantro leaves, salsa verde, sour cream, black beans, rice, tortillas, cilantro-lime rice, sautéed corn, tomatoes, lettuce, shredded cheese, etc. Instructions STEAK MARINADE: Combine the ingredients for the marinade in a large shallow bowl. Give it a taste and check for seasonings, adjust to preference. Coat the steak with the marinade and let sit covered in the refrigerator for at least 2-4 hours and ideally overnight. Remove from the refrigerator 30 minute prior to cooking. Set a large cast iron skillet or pan over high heat and let heat up for a couple of minutes. Add the steak to the pan and fry on each side for about 3-5 minutes or longer if you'd like it more done. Feel for desired firmness. The 3 minutes/side will yield medium-rare doneness. If the pan becomes too hot, reduce the heat to medium high. Remove the steak from the pan and allow to rest for several minutes tented with a piece of foil. Slice the meat against the grain into thin slices. On an angle is best so the meat slices are tender and thin. FAJITA VEGGIES: Add the remaining tablespoon of oil to the pan over high heat, add in the onions, mushrooms and bell peppers. Let the veggies begin to sizzle and toss as necessary, cook for a total of 2-3 minutes or longer if you prefer them softer, season with a pinch of salt and pepper. If your pan is small, cook the veggies in a few batches so they don't steam. ASSEMBLY: Serve them in gluten free tortillas or on rice bowls topped with your favorite toppings! See more

01.01.2022 A Team FF Transformation! Jessicas' Transformation Story #guthealth #healthcoaching #online #nutrition #transformfromtheinsideout #personaltrainer #personaltraining #coach #training #exercise #sydneybootcamp #abs #workout #fitnessmotivation #nutrition #crossfit #metconfitness #shredded #instafit #getstrong #physicaltraining #sydneybusiness #30daychallenge #muscle #bootcamps #strengthandconditioning #mobility #flexibility #boxfit #teamff #fitnessfanatics #groupfitness #transform #online #teamff #teamtraining

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