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Flinders Island Bakery in Whitemark, Tasmania, Australia | Cafe



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Flinders Island Bakery

Locality: Whitemark, Tasmania, Australia

Phone: +61 3 6359 2105



Address: 4 Lagoon Road 7255 Whitemark, TAS, Australia

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25.01.2022 Specials Available at the bakery today. Curried sausages Chicken curry Quiche and salad. ... Pop in and grab a takeaway or call 63592105 to pre order. See more



23.01.2022 Hello Flinders Island Community please find our new opening hours we look forward to supplying you all with our products take care

18.01.2022 A big welcome to our new Baker Michael we look forward to having you on our wonderful Island.

14.01.2022 Flinders Island kids coming together as one "it's about all of us together, it's what we need to do. We can all help keep our family and friends healthy".



12.01.2022 CALL THE BAKERY STAFF IF YOU HAVE ANY QUESTIONS

11.01.2022 Getting through this together, We Care for Our Community

11.01.2022 TUESDAY'S LUNCH SPECIALS AT THE BAKERY



09.01.2022 The Bakery Café is open to sit down customers as of Monday 18th May, 10-person rule applies and 1.5m distancing. Please note residents only in sit down area and you must have been on the Island for the past 14 days before entering. Please use the hand sanatiser provided before entering the cafe. If you have not been on the Island for 14 days then one of our staff will take your order out the front or call us on 63592105 and we will bring your order outside for pickup. Only 3 people to be in shop area for takeaway at any one time. WE CARE ABOUT OUR COMMUNITY AND THANK YOU FOR YOUR PATIENCE IN THESE UNCERTAIN TIMES

02.01.2022 Job Description Baker Flinders Island Bakery... Full Time Baker The Flinder's Island Bakery, the only bakery on the island, has a position available for a Baker. This position is Full Time, 5 days per week and involves early starts. Ideally, we are looking for a person with previous experience who is passionate about what they do, and who’d like to join a committed team. This position is based on Flinders Island and requires competency in the following areas- slice making different types of bread and a wide range of pastries, like cookies, cakes and pies etc This role requires demonstrated abilities like; Trade recognised qualification or bake house experience Strong work ethic Fit and healthy for the work type required Safe Food knowledge and/or accreditation Work, participate and contribute to the team environment Follow process and procedures and work to a high standard Be organized, productive and manage your time effectively Ability to maintain standards If you believe that you have the skills, abilities and qualities to make a difference to our customers, our team and our business then you are strongly encouraged to apply by either calling Maxine or Toni 63593532

02.01.2022 MONDAY LUNCH SPECIALS AY THE BAKERY

01.01.2022 Tomorrow at the Bakery

01.01.2022 Don't forget to order your hot cross buns



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