Fill My Belly | Businesses

Fill My Belly

Phone: +61 481 124 974

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24.01.2022 Gluten and lactose free banana bread we made today. It has oats and almond meal so it's nutty and delicious. It was inspired by this recipe: https://minimalistbaker.com/one-bowl-gluten-free-banana-br/

14.01.2022 Hi there! I just thought I'd let you know that I created a group for parents where I am going to share recipes, tips, resources and ideas for raising physically and mentally healthy kids! Every person in my group got this free resource - a poster showing you three different grounding techniques you can use with kids as young as three! If you want a copy, shoot me a message and I'll send it to you too!... These are the kinds of things I want to give you to empower you as a parent. If you like this poster and think this group might interest you, you can join us here: https://www.facebook.com/groups/fillmybelly It's a completely free group and I really want to develop it into a community of parents who share their stories and ideas. We can all be in this together, in the Fill My Belly Group. I hope I see you there!

11.01.2022 Two new exciting classes available: Mondays at 4pm at the Mordialloc Community House beginning on the 2nd of March Saturdays at 11:30am at the Mordialloc Community House beginning on the 4th of April... These classes are already filling so enroll now at https://www.fillmybelly.com.au/enroll-now/

08.01.2022 So, tonight my daughter cut herself while chopping veggies. It wasn't a serious cut but I still feel very guilty. I was letting her use a sharp knife for the first time. She was incredible, she calmed quickly and let me explain about platelets while I put a Frozen bandage over her finger. But it made me realize that I had never sat down and cover the actual basics of knife use before. I was just writing out the lesson plan for knife safety too. So after dinner we sat down and I did an activity with her that I do in my class. We used a dull knife and I showed her how to hold it while cutting safely. Super excited to continue developing her cutting skills, but we might wait on a sharp knife

05.01.2022 I am always on the hunt for yummy recipes, especially ones that have lots of veggies! If you have a favourite recipe, comment below. Later today I'll share a recipe for sweet potato bread rolls that are a major hit with my family!

03.01.2022 Hi everyone! I know that there is a lot happening in the world and cooking with your children is probably not front and center in your mind. That is completely understandable, it kind of feels like the world is falling apart. As a parent, I completely understand that this is a really difficult time as you and your kids are confined to your home. I have two under 5 and we are struggling!... Also due to this whole situation, cooking classes have had to be put on hold :( This was especially disappointing for me as I was so excited to engage with the kids enrolled. But I have come up with a plan. And this plan should hopefully benefit not just the kids who had already hoped to join me in person, but anyone else who wants to cook with their kids as well! I am launching a YouTube Channel! I will be filming a lot of the information and recipes that I would have taught in the class and posting them here. I will also be uploading other content like tips for cooking with kids, educational videos like 'Why do we need to eat veggies?' and so much more! Nothing is up yet but subscribe now so you're the first to see my newest content. I am so excited to share this with you all! https://www.youtube.com/channel/UCBB-u9sRaU8EvTkFhxfB21w/