Fish On The Edge in Wivenhoe, Tasmania, Australia | Australian restaurant

Fish On The Edge

Locality: Wivenhoe, Tasmania, Australia

Phone: +61 3 6431 7011

Address: Shop 4 36 Main Road 7320 Wivenhoe, TAS, Australia

Website: http://www.fishontheedge.com

Likes: 2128

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• Australian restaurant
• Restaurant
• Fish & chip restaurant
• Seafood restaurant

25.01.2022 Fresh in the fish cabinet today Blueeye trevalla, flake, oysters, salmon, trout. And more fresh flathead arriving Friday. Plus pies, patties and more. Its so good to be back and seeing some friendly faces

25.01.2022 Available Friday ... blueeye trevalla, scallops, salmon, trout, oysters, flake, pink ling and CRAYFISH!!

25.01.2022 Fresh fish THURSDAY: Salmon, trout, scallops, flathead, baby trout, oysters, blue eye trevalla

24.01.2022 Back to normal trading hours Monday to Saturday: 9am - 8pm Sunday: 10am - 3pm

24.01.2022 Fresh fish update Available today Tuesday ... salmon, trout, scallops, flake, blueeye trevalla, whole baby trout. Plus ... seafood stirfry, curried fish pies, curried scallop pies, salmon patties.

23.01.2022 All the good stuff ... ready to go!!! Doors open 9am till 4pm Christmas Eve ... or why not avoid the rush tomorrow and sneak down tonight?? (We're here until about 9pm). Plenty of fresh prawns, oysters, salmon, scallops, flake, flathead, blueeye, trout, stirfry... but don't miss out!! Our team have worked extra hard to pack all your orders, and there is still plenty available (except crays). We are a Covid-19 Safe restaurant and we ask that you remain patient and respect soci...al distancing while you wait for us to serve you. Merry Christmas to everyone See more

23.01.2022 Fresh fish update Available Tuesday ... salmon, trout, scallops, flake, blueeye trevalla. Plus ... seafood stirfry, curried fish pies, curried scallop pies, salmon patties.

23.01.2022 Fresh in the cabinet today ... blueeye trevalla, salmon, trout, salmon patties, curried piesFresh in the cabinet today ... blueeye trevalla, salmon, trout, salmon patties, curried pies

23.01.2022 In the fish cabinet Thursday ... gummy flake, flathead, whole baby trout, blueeye trevalla, salmon, trout, seafood stir-fryIn the fish cabinet Thursday ... gummy flake, flathead, whole baby trout, blueeye trevalla, salmon, trout, seafood stir-fry

22.01.2022 Available fresh in the fish cabinet Saturday... Blueeye trevalla, gummy flake, salmon, trout, scallops, whole baby trout, flathead, pink ling

22.01.2022 Tables filling up fast ... ring us on 6431 7011 to reserve a table for breakfast or lunch on Mothers Day!!

22.01.2022 THE WAIT IS OVER...WE ARE RE-OPENING TOMORROW AT MIDDAY!! Fresh new paint job; fresh new counters; and more importantly ... fresh fish Takeaways and fish sales !! ** temporary trading hours **... Wed 13th to Sat 16th ... 12noon - 7pm Sun 17th ... closed ** normal trading hours ** From Monday 18th May 2020 Mon - Sat: 9am - 8pm Sun: 10am - 3pm Limited in-house dining also available from Monday - bookings essential

21.01.2022 Fresh fish update Available Tuesday ... salmon, trout, scallops, flake, seafood stirfry, whole baby trout Arriving Wednesday ... flathead, pink ling

21.01.2022 Fresh fish update: available Wednesay ... blueeye trevalla, scallops, salmon, trout, oysters!! Fresh fish update: available Wednesay ... blueeye trevalla, scallops, salmon, trout, oysters!!

21.01.2022 Fresh fish update Available Monday ... salmon, trout, flake Arriving Tuesday ... trevalla, pink ling, flake, scallops, whole baby trout

20.01.2022 Be quick ... only a few tables left in our second sitting for lunch!! Ring 6431 7011 to reserve a table

19.01.2022 Fresh fish update Available now!! Salmon, trout, flake, new season scallops, flathead, blue eye trevalla, oysters

19.01.2022 Closed today for the public holiday. See you soon!!

19.01.2022 Fresh fish update Available Wednesday: gummy flake, salmon, flathead, trout. Available Thursday: oysters, FRESH TASSIE SCALLOPS!! Plus all the usuals: curried fish pies, curried scallop pies, salmon patties, sushi & rice paper rolls.

17.01.2022 Available today: Gummy flake, salmon, flathead, trout and more FRESH TASSIE SURVEY SCALLOPS!!

16.01.2022 Open SATURDAY ... bookings recommended!! Open SUNDAY ... bookings recommended!! Closed Monday for the public holiday

16.01.2022 Fresh in the fish cabinet Tuesday: Salmon, trout, whole baby trout, oysters, gummy flake, flathead, seafood stirfry. Plus...curried fish and curried scallop pies

15.01.2022 In the fish cabinet today!!

15.01.2022 SO MUCH fresh fish to choose from Tassie scallops NOW $39.95/kg. Tassie striped trumpeter ... wont last long!! HUGE fresh oysters

15.01.2022 FRESH TASSIE SCALLOPS Survey scallops available now $41.95kg Big and beautiful!!

15.01.2022 Attention Apprentice Chefs!! There is an opportunity to join our fabulous team. If you are friendly, hard working, passionate about food and excellence, show initiative, reliable, versatile and enjoy working in a team in a very fast paced environment ... then this could be for you! We are seeking a second or third year apprentice chef for a permanent part-time position (15-38 hours per week). You must be willing and available to work weekdays, evenings and/or weekends. ... Please submit your resume and any current qualifications in person to either Helen or Narelle. See more

14.01.2022 Prawn options this Christmas!!

14.01.2022 Available now....So much fresh fish and easy, quick meal ideas!!

14.01.2022 Available in the fish fridge Thursday... gummy, trout, salmon ... plus... *** SNAPPER *** *** BLUEEYE TREVALLA ***

13.01.2022 Fresh fish update Available Wednesay ... blueeye trevalla, flathead, pink ling, flake, scallops, salmon, trout, oysters!!

12.01.2022 *** CLOSING SOON *** ATTENTION CHEFS!! If you are friendly, hard working, passionate about food and excellence, show initiative, reliable, versatile and enjoy working in a team in a very fast paced environment ... then this is for you! We are seeking an experienced apprentice or qualified chef to join our fabulous team. This is a permanent position and you must be willing and available to work weekdays, evenings and/or weekends. ... Please submit your resume and any current qualifications in person to either Helen or Narelle by Friday 24th July. Look beyond Covid... look beyond Jobkeeper and double JobSeeker.... look beyond September... dont miss out on this great opportunity See more

12.01.2022 Fresh fish update Available Tuesday: salmon, trout, new season scallops, flathead, whole baby trout Available Wednesday: blue eye trevalla

12.01.2022 Fresh fish update Available Wednesday: salmon, trout, new season scallops, flathead, whole baby trout, pink ling, gummy flake

12.01.2022 Fresh fish available Monday afternoon: salmon, trout, gummy, stripey trumpeter!!!! Available Tuesday: new season scallops, flathead, whole baby trout, blue grenadier, pink ling, blue eye trevalla

12.01.2022 Fresh fish update Available today: salmon, trout, whole baby trout, scallops. Available Friday: flathead, gummy flake, pink ling, salmon, trout.

11.01.2022 ATTENTION CHEFS!! If you are friendly, hard working, passionate about food and excellence, show initiative, reliable, versatile and enjoy working in a team in a very fast paced environment ... then this is for you! We are seeking an experienced apprentice or qualified chef to join our fabulous team. This is a permanent position and you must be willing and available to work weekdays, evenings and/or weekends. Please submit your resume and any current qualifications in person to either Helen or Narelle. Look beyond Covid... look beyond Jobkeeper and double JobSeeker.... look beyond September... dont miss out on this great opportunity

11.01.2022 Available THURSDAY !!

10.01.2022 Edited WOW... what an amazing welcome back you have given us!! Its been so nice seeing all our regular takeaway customers and weve loved the positive feedback. Its good to be back!! From tomorrow we will have limited seating for sit down diners, however will be adhering to a maximum of 10 seated diners at one time in our dining spaces (10 inside and 10 outside), in accordance with our Covid-19 Safety Plan. This has no bearing on customers standing waiting for takeaways, or... sitting waiting for takeaways outside, or in their cars, provided those people continue social distancing. Please be patient with us while we manage the 10 diner limit. We will endeavour to give as many of you as possible the chance to sit and dine, and encourage you to book ahead as we wont always be able to seat you when you arrive unannounced. We also ask that you let us know if that booking changes, so that we can give someone else the opportunity to dine in. Look forward to seeing you soon! See more

10.01.2022 Fresh fish update Available Thursday: salmon, trout, whole baby trout, oysters, blue eye trevalla, flathead!!!!

10.01.2022 Fresh fish update Available Tuesday: gummy flake, salmon, trout, whole baby trout Arriving Wednesday: SNAPPER, oysters, blue eye TREVALLA, salmon, trout... Arriving Thursday: FLATHEAD (to be confirmed), gummy Arriving Friday: SCALLOPS, salmon, trout

09.01.2022 Fresh fish update... Available today after 2pm: salmon, trout, seafood stirfry Available Tuesday: gummy flake, pink ling, whole baby trout, blueeye trevalla, scallops.

08.01.2022 And hope to have fresh flathead before the weekend

06.01.2022 New seasons Tassie scallops...$39.95kg Straight from the boat, no added water, just pure meat!!

05.01.2022 New season scallops!!!!

05.01.2022 Fresh fish update Available Friday: salmon, trout, new season scallops, blueeye trevalla, gummy flake, seafood stirfry.

05.01.2022 Fresh fish update Available Tuesday: gummy flake, salmon, trout, scallops, whole baby trout Available Wednesday: oysters, flathead

04.01.2022 Fresh in the fish cabinet all weekend... gummy flake, scallops, blueeye trevalla, oysters, salmon Fresh in the fish cabinet all weekend... gummy flake, scallops, blueeye trevalla, oysters, salmon

04.01.2022 Fresh fish update Available Wednesday: gummy flake, salmon, flathead, trout, oysters, pink ling & seafood stirfry!! Plus all the usuals: curried fish pies, curried scallop pies, salmon patties, sushi & rice paper rolls.

04.01.2022 Fresh fish update Available Monday: salmon, trout, flake Available Tuesday: new season scallops, flathead, whole baby trout

03.01.2022 "Amazing!" "That's got to be one of the best meals I've ever had!" "Don't change a thing on that plate!" "Wow, just wow!" "OMG .... that was stunning!"... I think our customers are loving this one

03.01.2022 Friday: CLOSED All other days: NORMAL TRADING HOURS

03.01.2022 Fresh fish update Available Friday ... salmon, trout, scallops, gummy flake, flathead, pink ling, oysters

02.01.2022 Tassie survey scallops in store now!! $41.95 / kg Plus... fresh flathead and gummy flake

01.01.2022 Fresh fish update Available Monday afternoon ... salmon, trout, flake, trevalla, seafood stirfry Arriving Tuesday ... trevalla, scallops, whole baby trout, crayfish Scallop season ends 31 December ... which is great news for Christmas!!

01.01.2022 Friday night fishnchips ... woo woo Our full menu is available for takeaway. Check it out on our website and phone your order through. The phone will be busy, so just keep trying Open 12-7 today and tomorrow. Back to normal trading hours, 7 days, from Monday

01.01.2022 Curried fish pies.... only $10!!! Must go before we close at 4pm .... be quick