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Fishbone Wines | Restaurant



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Fishbone Wines

Phone: +61 8 9755 6726



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24.01.2022 Have you ordered your Father’s a day Platter Package yet? These are selling fast and you don’t want to miss out. Sushi platter + 2 wines + 4 beers = $100!... It’s everything you need to make your Dad happy this Sunday. Package only available Sunday 6th, orders must be in before 4pm Saturday. Call 97556726 to order yours today



24.01.2022 Father’s Day Platter Packs Sunday the 6th of September is Father’s Day and we think all the Dad’s out there deserve something special, so we’ve teamed up with our mates at Beerfarm to put together an epic package design for Dad! Get one of our yummy platters of your choice, 2 bottles of any of our Blue Label wines plus a 4 pack of Beer Farm IPL all for $100 ($80 for vegan platter) Let us take care of the cooking and drinks for your Dad’s special day.... Step 1 Choose your Platter Package Fishbone Combo Chicken Lovers Vegan Delight Need more info about what’s on it? Check our menu section on Facebook or call our team. Step 2 Choose any 2 bottles of our Blue Label wine (feel free to mix and match) Sauvignon Blanc Semillon Chardonnay Rosé Merlot Shiraz Shiraz Cabernet Step 3 Call us on 97556726 to place your order, let us know your selections and what time you’d like to collect your Platter Package. We’ll have pickups available at 11.30am or 4.30pm. Orders must be placed a day in advance, no later than 4pm but get in quick as numbers are limited and we will sell out quickly. Pick-up only, no delivery available sorry. Package deal only available Sunday the 6th of September 2020. Please telephone your order through with one of our friendly restaurant team members. (no ordering via social media please) #fishbonewines #fathersday #platters #wine #supportsmallbusiness #supportlocal #cellardoor #japanesefood #margaretriverregion #takeawayforwa #picnic #southwestwa #takeaway #keepinglocalalive #beer #beerfarm

23.01.2022 We are looking for friendly, hard working and motivated restaurant team members to join our front of house team. Main responsibilities will include section waiting, serving wine and providing outstanding customer service. The ideal candidate will be experienced in hospitality and able to work under pressure in a fast paced environment as well as being a team player. You must have your own reliable transport and hold a current RSA certificate to be considered for the positi...on. 25-38 casual hours per week, day time shifts only, must be available on weekends and public holidays. For more information or to apply for the job please email your cover letter and resume to [email protected]

23.01.2022 Queen’s Birthday Public Holiday We are open from 10.30am to 4pm today. Drop in to sample some delicious wines Please note that we are fully booked for lunch service today and prior reservations are essential if you wish to join us for lunch during the school holidays. ... At this stage we are booking out about a week in advance so please whenever possible forward plan your visit to the restaurant to avoid any disappointment while we are experiencing very high demand. Thanks for all your support and we look forward to seeing you at Fishbone for a wine soon



21.01.2022 Our Cellar Door & Restaurant are closed for some additional days over the comings weeks prior to the school holidays, as we finish off our vineyard work and other construction projects around the place. We apologise for any inconvenience caused by these works and appreciate it’s tricky to figure out when we are open so if you’re planning a visit please make sure you call head or jump on to our website to check whether we are open and make an online reservation to avoid any d...isappointment in finding we are closed or simply booked out for lunch. With our reno closures and school holidays approaching our diary is filling up very fast and prior reservations have become essential if you wish to join us for lunch or a group wine tasting. 97556726 www.fishbonewines.com.au

21.01.2022 Rainy days like these are just made for wine tasting and adventures in our fabulous Margaret River region. Give us a call on 97556726 or email our team, [email protected] to book in your next group tasting and discover our delicious range of wines

21.01.2022 Something special for all the sweet wine lovers out there For those of you looking for sweeter option on the drinks list try a bottle of Harvey River Estate 2020 Moscato from our sister Cellar Door @harveyriverestate It’s available for you to enjoy in the restaurant with lunch or to take home with you from the cellar door. ... The delicate sweetness of this beautiful wine pairs particularly well with some of our spicier menu favourites like the Volcano sushi roll. Give it a try next time your visit us! #fishbonewines #cellardoor #japanesefood #restaurant #moscato #wine #margaretriverregion #lunch #sushi #downsouth



20.01.2022 Lunch Fishbone Style Our Cellar Door and Restaurant are open 7 days a week with our talented kitchen crew serving lunch from 11.30am to 3pm daily. Due to limitations on our indoor seating the restaurant is filling up very quickly these days, so whenever possible we do advise making an advance booking to avoid any disappointment.... Head to our website to make an online booking www.fishbonewines.com.au or call our team on 97556726. See you soon

18.01.2022 Lunch Fishbone Style Our Cellar Door and Restaurant are open 7 days a week with our talented kitchen crew serving lunch from 11.30am to 3pm daily. Due to limitations on our indoor seating the restaurant is filling up very quickly these days, so whenever possible we do advise making an advance booking to avoid any disappointment.... Head to our website to make an online booking www.fishbonewines.com.au or call our team on 97556726. See you soon

18.01.2022 A sunny day in WA! The sun is shining over our terrace, (and soon to be Chardonnay / Cabernet vines)! This view could be yours, just give us a call to make a booking with one of our friendly staff

16.01.2022 Slight change to our opening hours, as of this week we will be closed on Tuesdays until the end of September. Our Cellar Door will be open from 10am - 4.30pm Wednesday to Monday and lunch will be served 11.30am - 3pm. As we are experiencing very high demand for lunch bookings and group wine tastings, reservations are essential if you wish to join us. ... Head to our website www.fishbonewines.com.au or call our team on 97556726 to secure your spot. See you at Fishbone soon

14.01.2022 New Vintage Release Our 2019 Black Label Tempranillo is now available in the cellar door and restaurant This single vineyard wine is made with only the best hand picked fruit from our Wilyabrup Estate ... Slightly herbaceous on the nose with palate full of dark cherry flavours and hint of sweet spice. Enjoy drinking now or tuck this one away in the cellar for up to 8 years. It’s also available in a magnum size bottle, perhaps the perfect gift for Father’s Day #fishbonewines #wilyabrup #cellardoor #margaretriverregion #tempranillo #singlevineyard #handpicked #magnum



13.01.2022 We’ve lost power at Fishbone late this morning due to storm damage in the surrounding areas, unfortunately we won’t be able to welcome you to the Cellar Door or Restaurant today without any power and therefore running water. Sorry about any inconvenience and disappointment this may cause but unfortunately it’s out of our hands. Stay warm and safe

12.01.2022 Rosé Special The last of our 2019 Rosé is currently on special, grab yourself a bargain on this popular drop of wine. Head to our online store to get 6 bottles delivered to your door for $90 or swing by the Cellar Door and take them home with you for $75. www.fishbonewines.com.au

12.01.2022 Great news Fishbone fans after all the vineyard planting, planned maintenance and scheduled power outages we are finally back to being open 7 days a week. As the weather warms up and rain clears we are making more of our outside seating available making it easier for you to book a table in the restaurant. Please be mindful that although we have much move availability in our diary now we are experiencing extremely high demand and prior reservations are essential if ...you wish to dine with us. Call our team on 97556726 or head to our website www.fishbone wines.com.au to book now #fishbonewines #margaretriver #restaurant #cellardoor #margaretriverwine #wine #japanesefood #7daysaweek

10.01.2022 Father’s Day Platter Packs Sunday the 6th of September is Father’s Day and we think all the Dad’s out there deserve something special, so we’ve teamed up with our mates at Beerfarm to put together an epic package design for Dad! Get one of our yummy platters of your choice, 2 bottles of any of our Blue Label wines plus a 4 pack of Beer Farm IPL all for $100 ($80 for vegan platter) Let us take care of the cooking and drinks for your Dad’s special day.... Step 1 Choose your Platter Package Fishbone Combo Chicken Lovers Vegan Delight Need more info about what’s on it? Check our menu section on Facebook or call our team. Step 2 Choose any 2 bottles of our Blue Label wine (feel free to mix and match) Sauvignon Blanc Semillon Chardonnay Rosé Merlot Shiraz Shiraz Cabernet Step 3 Call us on 97556726 to place your order, let us know your selections and what time you’d like to collect your Platter Package. We’ll have pickups available at 11.30am or 4.30pm. Orders must be placed a day in advance, no later than 4pm but get in quick as numbers are limited and we will sell out quickly. Pick-up only, no delivery available sorry. Package deal only available Sunday the 6th of September 2020. Please telephone your order through with one of our friendly restaurant team members. (no ordering via social media please) #fishbonewines #fathersday #platters #wine #supportsmallbusiness #supportlocal #cellardoor #japanesefood #margaretriverregion #takeawayforwa #picnic #southwestwa #takeaway #keepinglocalalive #beer #beerfarm

09.01.2022 New Vintage Release Our 2019 Black Label Tempranillo is now available in the cellar door and restaurant This single vineyard wine is made with only the best hand picked fruit from our Wilyabrup Estate ... Slightly herbaceous on the nose with palate full of dark cherry flavours and hint of sweet spice. Enjoy drinking now or tuck this one away in the cellar for up to 8 years. It’s also available in a magnum size bottle, perhaps the perfect gift for Father’s Day #fishbonewines #wilyabrup #cellardoor #margaretriverregion #tempranillo #singlevineyard #handpicked #magnum

07.01.2022 Rosé Special The last of our 2019 Rosé is currently on special, grab yourself a bargain on this popular drop of wine. Head to our online store to get 6 bottles delivered to your door for $90 or swing by the Cellar Door and take them home with you for $75. www.fishbonewines.com.au

07.01.2022 A sunny day in WA! The sun is shining over our terrace, (and soon to be Chardonnay / Cabernet vines)! This view could be yours, just give us a call to make a booking with one of our friendly staff

05.01.2022 Something special for all the sweet wine lovers out there For those of you looking for sweeter option on the drinks list try a bottle of Harvey River Estate 2020 Moscato from our sister Cellar Door @harveyriverestate It’s available for you to enjoy in the restaurant with lunch or to take home with you from the cellar door. ... The delicate sweetness of this beautiful wine pairs particularly well with some of our spicier menu favourites like the Volcano sushi roll. Give it a try next time your visit us! #fishbonewines #cellardoor #japanesefood #restaurant #moscato #wine #margaretriverregion #lunch #sushi #downsouth

04.01.2022 What a weekend Just in case you didn’t already know our 2020 Rosé has landed and is available for tasting and purchase at our Cellar Door. This delicious dry style Rosé is full of flavour, think wild strawberries and soft spice with a hint of rose petal on the nose. ... Take advantage of this stunning sunshine and adventure down to give it a try today. Cellar Door open daily 10am to 4.30pm. #fishbonewines #rosé #2020vintage #margaretriver #margaretriverregion #cellardoor #weekend #sunshine #adventures

02.01.2022 Works on our new vineyard adjacent to the Cellar Door are nearing completion with rootlings of Cabernet and Chardonnay scheduled for planting in the coming weeks Just imagine how good the view is going to be when you’re enjoying lunch at the restaurant once the vines are established You’ll be able to see how the vines change with the season and mature over time @ Fishbone Wines

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