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Cindy's Country Cooking | Food and drinks company



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Cindy's Country Cooking

Phone: +61 407 681 196



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21.01.2022 Day 7 Homemade Monte Carlo Biscuit With raspberry jam and buttercream



20.01.2022 Day 13 Kiss Biscuits With homemade raspberry jam. Happy Easter to everyone and please stay safe

18.01.2022 Up for grabs tonight Pick up only Granton Prices below each picture *Jelly Slice (2 left)... *Smartie Cookies (Sold) *Raspberry & Coconut Slice (sold) *Mixed Berry & Meringue Slice (Sold) *Jaffa Cookies (Sold) *Lemon Curd (Sold)

17.01.2022 Anzac Day Lest We Forget



17.01.2022 Day 8 Vanilla Slice Sponge Cake Happy 22nd Birthday to my beautiful daughter Mekayla. Her favourite dessert is vanilla slice, so I decided to make her a vanilla slice Sponge cake!

16.01.2022 Day 10 Freshly cooked Pikelets With homemade raspberry and strawberry jam

15.01.2022 Day 14 Rock Cakes It was such a nice surprise today. My mother in-law Denise baked one of my favourite treats rock cakes thank you Denise they were lovely x



13.01.2022 Day 9 Sourdough Starter This is the first time making a sourdough bread from scratch. Hopefully in 3 days time I can show you a beautiful loaf of bread. First i have to make the starter and let it grow. I have included the recipes in the pictures and the front cover of the Organic Gardener magazine that I found it in. I will post a pic of the loaf of bread in a few days whether it works or not, this could be a complete flop Wish me luck

12.01.2022 Day 21 Sponge Cake Made with my chookie eggs Filled with homemade Raspberry Jam & cream

12.01.2022 Day 19 Apricot Jam Homemade apricot jam made fresh today from my frozen apricots. Pictures of my apricot trees in my orchard when they were ready to pick

10.01.2022 Happy Mother’s Day to all the beautiful mums out there What a week it has been in the kitchen for me, this week was super busy baking 200 Chocolate Chip Cookies, 100 Raspberry Kisses, 90 kiss Biscuits, 72 Melting Moments, and 72 Custard Creams. I hope everyone had a lovely weekend

09.01.2022 Day 20 Chocolate Chip Cookies Ready for orders tomorrow



08.01.2022 Day 17 Today I gathered the last out of my summer veggie garden and the chooks laid a few eggs today I’m looking forward to my winter veggie garden growing. I’ve planted Brussel sprouts for the first time and hopefully I have a better crop of carrots Not these stumpy ones

08.01.2022 Day 22 Farm Fresh Eggs All from my chooks and can you see the little baby egg? It’s one of my pullets first egg so tiny

06.01.2022 Good old fashioned party favourites Up for grabs tonight. Pick up only from Granton tomorrow Prices in comments ... *Vanilla slice (1 left) *Jelly Slice (4 left) *Marshmallow Cones (sold) *Marshmallow Wafers (3 left) *Honey Joys( 4 left ) *Chocolate Crackles (3 left) *Lemon & Coconut Slice (2 left)

05.01.2022 Day 16 Bread & Butter Pudding Today I got a bit creative and decided to use my left over sourdough bread and Easter buns that I made a few days ago to make this old fashion favourite

05.01.2022 Day 11 Hot Cross Buns for Easter

04.01.2022 Day 18 Afghan Biscuits An old fashioned classic biscuits Topped with local Walnuts

03.01.2022 Day 12 Fish and Chip Pie I found this recipe in a book called The Village by Matt & Lentil (I used can salmon in my pie) Perfect Pie for Easter ... Healthy way to have fish & chips See more

02.01.2022 Have some left overs from today’s baking 3 x Jelly Slice $6 each (SOLD) 3 x Choc chip cookies $5 each (2 left) 2 x trays jelly cakes $10 each (SOLD)... Pick up only Granton See more

01.01.2022 Day 15 Sourdough Bread Made from scratch with my starter that I made a few days ago on Day 9 The hardest thing about making this was the waiting time for the bread to rise. Must say it taste pretty good too

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